Customer based brand equity: evidence from the hotel industry R Kayaman, H Arasli Managing Service Quality: An International Journal 17 (1), 92-109, 2007 | 867 | 2007 |
Customer service quality in the Greek Cypriot banking industry H Arasli, S Mehtap‐Smadi, S Turan Katircioglu Managing Service Quality: An International Journal 15 (1), 41-56, 2005 | 612 | 2005 |
Nepotism, Favoritism and Cronyism: A study of their effects on job stress and job satisfaction in the banking industry of north Cyprus H Arasli, M Tumer Social Behavior and Personality: an international journal 36 (9), 1237-1250, 2008 | 459 | 2008 |
A comparison of service quality in the banking industry: some evidence from Turkish‐and Greek‐speaking areas in Cyprus H Arasli, S Turan Katircioglu, S Mehtap‐Smadi International journal of bank marketing 23 (7), 508-526, 2005 | 389 | 2005 |
Gearing service quality into public and private hospitals in small islands: empirical evidence from Cyprus H Arasli, E Haktan Ekiz, S Turan Katircioglu International journal of health care quality assurance 21 (1), 8-23, 2008 | 336 | 2008 |
The effects of nepotism on human resource management: The case of three, four and five star hotels in Northern Cyprus H Arasli, A Bavik, EH Ekiz International journal of sociology and social policy 26 (7/8), 295-308, 2006 | 325 | 2006 |
The interface between organizational learning capability, entrepreneurial orientation, and SME growth L Altinay, M Madanoglu, G De Vita, H Arasli, Y Ekinci Journal of Small Business Management 54 (3), 871-891, 2016 | 322 | 2016 |
The impact of Turkey's economic crisis of February 2001 on the tourism industry in Northern Cyprus F Okumus, M Altinay, H Arasli Tourism management 26 (1), 95-104, 2005 | 299 | 2005 |
New insights into an old issue–examining the influence of tourism on economic growth: evidence from selected small island developing states S Roudi, H Arasli, SS Akadiri Current Issues in Tourism 22 (11), 1280-1300, 2019 | 205 | 2019 |
Does gender moderates the relationship between favoritism/nepotism, supervisor incivility, cynicism and workplace withdrawal: A neural network and SEM approach AM Abubakar, BH Namin, I Harazneh, H Arasli, T Tunç Tourism Management Perspectives 23, 129-139, 2017 | 179 | 2017 |
Effect of job insecurity on frontline employee’s performance: Looking through the lens of psychological strains and leverages M Darvishmotevali, H Arasli, H Kilic International Journal of Contemporary Hospitality Management 29 (6), 1724-1744, 2017 | 168 | 2017 |
European tourist perspective on destination satisfaction in Jordan's industries H Araslı, S Baradarani Procedia-Social and Behavioral Sciences 109, 1416-1425, 2014 | 135 | 2014 |
Workplace spirituality and organization sustainability: a theoretical perspective on hospitality employees’ sustainable behavior H Rezapouraghdam, H Alipour, H Arasli Environment, Development and Sustainability 21, 1583-1601, 2019 | 117 | 2019 |
Workplace spirituality–customer engagement Nexus: the mediated role of spiritual leadership on customer–oriented boundary–spanning behaviors SW Bayighomog, H Araslı The Service Industries Journal 39 (7-8), 637-661, 2019 | 113 | 2019 |
Diagnosing whether northern Cyprus hotels are ready for TQM: an empirical analysis H Arasli Total quality management 13 (3), 347-364, 2002 | 103 | 2002 |
Workplace incivility as a moderator of the relationships between polychronicity and job outcomes H Arasli, B Hejraty Namin, AM Abubakar International Journal of Contemporary Hospitality Management 30 (3), 1245-1272, 2018 | 92 | 2018 |
Factors that influence Iranian students’ decision to choose accounting major I Dalcı, H Araslı, M Tümer, S Baradarani Journal of Accounting in Emerging Economies 3 (2), 145-163, 2013 | 88 | 2013 |
Reviving employees’ essence of hospitality through spiritual wellbeing, spiritual leadership, and emotional intelligence SW Bayighomog, H Arasli Tourism Management 89, 104406, 2022 | 87 | 2022 |
The impact of self-efficacy on job outcomes of hotel employees: Evidence from Northern Cyprus OM Karatepe, H Arasli, A Khan International Journal of Hospitality & Tourism Administration 8 (4), 23-46, 2007 | 79 | 2007 |
Towards business excellence in the hospitality industry: A case for 3-, 4-, and 5-star hotels in Iran H Arasli Total Quality Management & Business Excellence 23 (5-6), 573-590, 2012 | 76 | 2012 |