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Evan Craine
Evan Craine
The Land Institute
在 landinstitute.org 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Seed composition and amino acid profiles for quinoa grown in Washington State
EB Craine, KM Murphy
Frontiers in Nutrition 7, 126, 2020
512020
Quinoa phenotyping methodologies: An international consensus
CS Stanschewski, E Rey, G Fiene, EB Craine, G Wellman, VJ Melino, ...
Plants 10 (9), 1759, 2021
342021
Strategic malting barley improvement for craft brewers through consumer sensory evaluation of malt and beer
EB Craine, S Bramwell, CF Ross, S Fisk, KM Murphy
Journal of food science 86 (8), 3628-3644, 2021
252021
Nutritional quality of Onobrychis viciifolia (Scop.) seeds: A potentially novel perennial pulse crop for human use
EB Craine, M Şakiroğlu, TE Peters, S Barriball, B Schlautman
Legume Science 5 (4), e189, 2023
92023
From ground to glass: Evaluation of unique barley varieties for craft malting, craft brewing, and consumer sensory
EB Craine, S Bramwell, CF Ross, KM Murphy
Beverages 8 (2), 30, 2022
82022
A comprehensive characterization of agronomic and end-use quality phenotypes across a quinoa world core collection
EB Craine, A Davies, D Packer, ND Miller, SM Schmöckel, EP Spalding, ...
Frontiers in Plant Science 14, 1101547, 2023
62023
Physiological response of Tamarix ramosissima (Tamaricaceae) to a biological control agent
EB Craine, A Evankow, KB Wolfson, K Dalton, H Swedlund, C Bowen, ...
Western North American Naturalist 76 (3), 339-351, 2016
62016
Corrigendum: Seed composition and amino acid profiles for quinoa grown in Washington state
EB Craine, KM Murphy
Frontiers in Nutrition 7, 605674, 2020
42020
Evaluating relationships between seed morphological traits and seed dormancy in Chenopodium quinoa Willd.
EM McGinty, EB Craine, ND Miller, C Ocana-Gallegos, EP Spalding, ...
Frontiers in Plant Science 14, 1161165, 2023
32023
Sainfoin (Onobrychis spp.) crop ontology: supporting germplasm characterization and international research collaborations
E Karabulut, K Erkoç, M Acı, M Aydın, S Barriball, J Braley, E Cassetta, ...
Frontiers in Plant Science 14, 1177406, 2023
22023
Amino acid and fatty acid profiles of perennial Baki™ bean
EB Craine, S Barriball, M Şakiroğlu, T Peters, B Schlautman
Frontiers in Nutrition 10, 1292628, 2024
12024
Spring barley malt quality in eastern Washington and northern Idaho
EB Craine, H Choi, KL Schroeder, R Brueggeman, A Esser, KM Murphy
Crop Science 63 (3), 1148-1168, 2023
12023
Breeding for Quinoa (Chenopodium quinoa Willd.) and Barley (Hordeum vulgare L.) End-Use Quality
EB Craine
Washington State University, 2022
12022
Nutritional Quality of Early-Generation Kernza Perennial Grain
EB Craine, LR DeHaan
Agriculture 14 (6), 919, 2024
2024
Perennial Baki™ Bean Safety for Human Consumption: Evidence from an Analysis of Heavy Metals, Folate, Canavanine, Mycotoxins, Microorganisms and Pesticides
EB Craine, M Şakiroğlu, S Barriball, TE Peters, B Schlautman
Molecules 29 (8), 1777, 2024
2024
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