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Muhammad Junaid Anwar
Muhammad Junaid Anwar
PhD Scholar, Department of Food Science & Technology, FFSN, Bahaiddin Zakariya University, Multan
在 smfoods.pk 的电子邮件经过验证
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Nutritional and therapeutic potential of sesame seeds
S Abbas, MK Sharif, M Sibt-e-Abbas, T Fikre Teferra, MT Sultan, ...
Journal of Food Quality 2022 (1), 6163753, 2022
442022
Phytochemical profile and pro-healthy properties of Terminalia chebula: A comprehensive review
MT Sultan, MJ Anwar, M Imran, I Khalil, F Saeed, S Neelum, SA Alsagaby, ...
International Journal of Food Properties 26 (1), 526-551, 2023
162023
Utilization of biomaterials to develop the biodegradable food packaging
S Perveen, MJ Anwar, T Ismail, A Hameed, SS Naqvi, MF Mahomoodally, ...
International Journal of Food Properties 26 (1), 1122-1139, 2023
82023
Functional, industrial and therapeutic applications of dairy waste materials
A Hameed, MJ Anwar, S Perveen, M Amir, I Naeem, M Imran, M Hussain, ...
International Journal of Food Properties 26 (1), 1470-1496, 2023
72023
Potential of barley enriched yogurt to improve probiotic growth for the management of hypercholesterolemia
U Zafar, A Hameed, A Amjad, MS Javed, MI Afzal, M Umer, RH Al-Serwi, ...
International Journal of Food Properties 26 (1), 1177-1189, 2023
22023
Nutritional characterization of the extrusion-processed micronutrient-fortified corn snacks enriched with protein and dietary fiber
FH Shah, MK Sharif, Z Ahmad, A Amjad, MS Javed, R Suleman, DS Sattar, ...
Frontiers in Nutrition 9, 1062616, 2022
22022
Antioxidants Activity Assessment and Utilization of Banana Peels to Attenuate the Diabetes Mellitus: Antioxidants Activity of Banana Peels against Diabetes Mellitus
B Zahid, T Tufail, M Imran, HS Muzammil, TB Qaisrani, K Shehzad, ...
Pakistan BioMedical Journal, 327-333, 2022
22022
Combined antidiabetic potential of camel milk yogurt with Cinnamomum verum and Stevia rebaudiana by using rodent modelling
A Hameed, F Ishtiaq, M Zeeshan, S Akhtar, T Ismail, RS Ahmad, M Amir, ...
Journal of Food Science and Technology 60 (3), 1175-1184, 2023
12023
Impacts of Breakfast Eating Behaviors on Lipid Profile of University going Students
A Hameed, T Ghani, A Amjad, M Amir, MS Javed, MJ Anwar, M Amir
Uluslararası tarım araştırmalarında yenilikçi yaklaşımlar dergisi (Online) 5 …, 2021
12021
Development and Characterization of Micronutrient Fortified Sesame Cake Flour Supplemented Doughnuts
S Abbas, MK Sharif, MT Sultan, AN Ahmad, MJ Anwar, M Zhu
Journal of Progress in Nutrition 22 (4), e2020062, 2020
12020
Viability of microencapsulated probiotics (Lactobacillus reuteri) in guava juice.
MS Javed, M Amir, A Amjad, M Shah, MJ Anwar, F Ahmad
JAPS: Journal of Animal & Plant Sciences 33 (330), 2023
2023
Assessing the impact of camel breed and their grazing habits on the nutritional profile of milk.
A Hameed, MJ Anwar, MI Khan, OM Tarar, SW Ali, A Faraz, N Arshad, ...
Pakistan Journal of Agricultural Sciences 60 (2), 2023
2023
Probing the physicochemical characteristics of carrot sauce during storage
MS Javed, A Amjad, FH Shah, Z Ahmad, A Hameed, MJ Anwar, AA Khan, ...
Plos one 17 (11), e0273857, 2022
2022
Use Of Cinnamon, Vitamin D And Starch Capsules to Attenuate Different Types of Dysmenorrhea: Cinnamon, Vitamin D and Starch Capsules in Dysmenorrhea
MH Khan, M Shahid, H Noor, A Zafar, HS Muzammil, TB Qaisrani, ...
Pakistan BioMedical Journal, 290-296, 2022
2022
Industrial applications of apple pomace and orange peel to develop incremental products
A Hameed, U Nasir, M Tanveer, Z Faisal, MJ Anwar
Impact of different processing techniques on therapeutical potential and quality parameters of pepper
A Hameed, A Hayat, MJ Anwar, A Naz, MU Khan
Steviosides and steviol glycosides extraction from stevia by utilizing various techniques
A Hameed, HM Ahsan, MJ Anwar, M Zeeshan, R Suleman
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