| Bioactive compounds and antioxidant capacity of small berries M Zorzi, F Gai, C Medana, R Aigotti, S Morello, PG Peiretti Foods 9 (5), 623, 2020 | 108 | 2020 |
| Inter-laboratory study on the detection of bovine processed animal protein in feed by LC-MS/MS-based proteomics MC Lecrenier, A Marien, P Veys, I Belghit, M Dieu, N Gillard, J Henrottin, ... Food Control 125, 107944, 2021 | 17 | 2021 |
| Antioxidant Capacity of Small Berries., 2020, 9, 623 M Zorzi, F Gai, C Medana, R Aigotti, S Morello DOI: https://doi. org/10.3390/foods9050623. PMID: https://www. ncbi. nlm …, 0 | 6 | |
| Bioactive compounds and antioxidant capacity of small berries. Foods. 9 (5), 623 M Zorzi, F Gai, C Medana, R Aigotti, S Morello, PG Peiretti | 5 | 2020 |
| Gravimetric quantitative validation of botanic impurities in feed D Marchis, G Amato, T Giovannini, A Khadjavi, S Morello, M Gili, L Pinotti, ... Journal of the Science of Food and Agriculture 101 (3), 1047-1052, 2021 | 4 | 2021 |
| Food Safety Monitoring of Salmonella spp DM Bianchi, P Barzanti, D Adriano, F Martucci, M Pitti, C Ferraris, I Floris, ... Northern Italy 2021, 2019 | 3 | 2019 |
| Food Safety Monitoring of Salmonella spp. in Northern Italy 2019–2021 DM Bianchi, P Barzanti, D Adriano, F Martucci, M Pitti, C Ferraris, I Floris, ... Pathogens 12 (7), 963, 2023 | 2 | 2023 |
| Optimization and validation of a quick and responsive LC–ESI–MS/MS method to evaluate tetracycline residues in processed animal proteins (PAPs) S Morello, S Pederiva, R Avolio, S Squadrone, MC Abete, D Marchis Analytical and Bioanalytical Chemistry 415 (4), 591-601, 2023 | 2 | 2023 |
| Tetracyclines in processed animal proteins: a monitoring study on their occurrence and antimicrobial activity S Morello, S Pederiva, R Avolio, G Amato, S Zoppi, A Di Blasio, MC Abete, ... Foods 10 (4), 696, 2021 | 2 | 2021 |
| Glyceroltriheptanoate (GTH) occurrence in animal by-products: a monitoring study to minimise safety-related risk of misuse S Pederiva, R Avolio, S Morello, MC Abete, D Marchis Food Additives & Contaminants: Part A 39 (6), 1047-1052, 2022 | 1 | 2022 |
| Official controls on carry-over of antibiotics in feed: A useful tool to contain the development of antibiotic resistance R Avolio, S Pederiva, S Morello, MI Crescio, G Ru, F Grifoni, MC Abete, ... | 1 | |
| Prevalence and risk factors associated with nasal carriage of methicillin-resistant staphylococci in horses and their caregivers M Bullone, A Bellato, P Robino, P Nebbia, S Morello, D Marchis, ... Veterinary Research 55 (1), 108, 2024 | | 2024 |
| Safe use of organic fertilizer from animal by-products: occurrence of glyceroltriheptanoate (GTH) in different matrices R Avolio, S Pederiva, S Morello, M Blandino, MC Abete, D Marchis European Food Research and Technology 249 (7), 1729-1738, 2023 | | 2023 |
| SCHOOL FOOD EDUCATION PROJECTS: A LEARNING TOOL FOR FUTURE GENERATIONS L Decastelli, DM Bianchi, C Ferraris, R La Brasca, S Morello, E Razzuoli, ... ICERI2023 Proceedings, 5806-5806, 2023 | | 2023 |
| Prevalence and risk factors associated with nasal carriage of Methicillin-Resistant Staphylococci in horses and their caregivers in North Western Italy A Bellato, M Bullone, P Robino, P Nebbia, S Morello, D Marchis, ... Atti del 74° Convegno SISVet 74, 00-00, 2021 | | 2021 |
| I frutto-oligosaccaridi nell’alimentazione del cane G Meineri, A Candellone, S Morello, PG Peiretti LA SETTIMANA VETERINARIA, 14-18, 2018 | | 2018 |
| I mannano-oligosaccaridi nell’alimentazione del cane G Meineri, A Candellone, S Morello, PG Peiretti LA SETTIMANA VETERINARIA, 19-22, 2018 | | 2018 |
| I beta-glucani nell'alimenazione del cane G Meineri, A Candellone, S Morello, PG Peiretti LA SETTIMANA VETERINARIA, 6-12, 2018 | | 2018 |
