Chia seeds products: an overview B De Falco, M Amato, V Lanzotti Phytochemistry Reviews 16, 745-760, 2017 | 125 | 2017 |
Artichoke: Botanical, agronomical, phytochemical, and pharmacological overview B de Falco, G Incerti, M Amato, V Lanzotti Phytochemistry reviews 14, 993-1018, 2015 | 119 | 2015 |
Stinging nettle, Urtica dioica L.: botanical, phytochemical and pharmacological overview L Grauso, B de Falco, V Lanzotti, R Motti Phytochemistry Reviews 19, 1341-1377, 2020 | 48 | 2020 |
Metabolomics driven analysis by UAEGC-MS and antioxidant activity of chia (Salvia hispanica L.) commercial and mutant seeds B de Falco, A Fiore, R Rossi, M Amato, V Lanzotti Food chemistry 254, 137-143, 2018 | 36 | 2018 |
Common dandelion: A review of its botanical, phytochemical and pharmacological profiles L Grauso, S Emrick, B de Falco, V Lanzotti, G Bonanomi Phytochemistry Reviews 18, 1115-1132, 2019 | 33 | 2019 |
Metabolomic analysis by UAE-GC MS and antioxidant activity of Salvia hispanica (L.) seeds grown under different irrigation regimes B de Falco, A Fiore, R Bochicchio, M Amato, V Lanzotti Industrial Crops and Products 112, 584-592, 2018 | 29 | 2018 |
Metabolomic fingerprinting of Romaneschi globe artichokes by NMR spectroscopy and multivariate data analysis B de Falco, G Incerti, R Pepe, M Amato, V Lanzotti Phytochemical Analysis 27 (5), 304-314, 2016 | 28 | 2016 |
Corn poppy, Papaver rhoeas L.: a critical review of its botany, phytochemistry and pharmacology L Grauso, B de Falco, R Motti, V Lanzotti Phytochemistry Reviews 20, 227-248, 2021 | 26 | 2021 |
NMR spectroscopy and mass spectrometry in metabolomics analysis of Salvia B de Falco, V Lanzotti Phytochemistry Reviews 17, 951-972, 2018 | 23 | 2018 |
Metabolomic analysis of Salvia hispanica seeds using NMR spectroscopy and multivariate data analysis B de Falco, G Incerti, R Bochicchio, TD Phillips, M Amato, V Lanzotti Industrial Crops and Products 99, 86-96, 2017 | 23 | 2017 |
Metabolomics approach based on NMR spectroscopy and multivariate data analysis to explore the interaction between the leafminer Tuta absoluta and tomato (Solanum lycopersicum) B de Falco, D Manzo, G Incerti, AP Garonna, M Ercolano, V Lanzotti Phytochemical Analysis 30 (5), 556-563, 2019 | 21 | 2019 |
Structural data and immunomodulatory properties of a water-soluble heteroglycan extracted from the mycelium of an Italian isolate of Ganoderma lucidum R Carrieri, R Manco, D Sapio, M Iannaccone, A Fulgione, M Papaianni, ... Natural product research 31 (18), 2119-2125, 2017 | 17 | 2017 |
Spectroscopic and multivariate data‐based method to assess the metabolomic fingerprint of Mediterranean plants L Grauso, M Zotti, W Sun, B de Falco, V Lanzotti, G Bonanomi Phytochemical Analysis 30 (5), 572-581, 2019 | 11 | 2019 |
Laurel, Laurus nobilis L.: a review of its botany, traditional uses, phytochemistry and pharmacology A Anzano, B de Falco, L Grauso, R Motti, V Lanzotti Phytochemistry Reviews, 1-51, 2022 | 9 | 2022 |
Traditional herbal remedies used for managing anxiety and insomnia in Italy: An ethnopharmacological overview R Motti, B de Falco Horticulturae 7 (12), 523, 2021 | 9 | 2021 |
Metabolomics and chemometrics of seven aromatic plants: Carob, eucalyptus, laurel, mint, myrtle, rosemary and strawberry tree B de Falco, L Grauso, A Fiore, G Bonanomi, V Lanzotti Phytochemical Analysis 33 (5), 696-709, 2022 | 8 | 2022 |
A strategy for efficiently collecting aerosol condensate using silica fibers: Application to carbonyl emissions from E-cigarettes WE Stephens, B de Falco, A Fiore Chemical Research in Toxicology 32 (10), 2053-2062, 2019 | 8 | 2019 |
Evaluation of the effect of berry extracts on carboxymethyllysine and lysine in ultra-high temperature treated milk S Prestel, B de Falco, S Blidi, A Fiore, K Sturrock Food Research International 130, 108923, 2020 | 7 | 2020 |
Metabolomic analysis and antioxidant activity of wild type and mutant chia (Salvia hispanica L.) stem and flower grown under different irrigation regimes B de Falco, L Grauso, A Fiore, R Bochicchio, M Amato, V Lanzotti Journal of the Science of Food and Agriculture 101 (14), 6010-6019, 2021 | 6 | 2021 |
Dithiosulfinates and Sulfoxides with Antifungal Activity from Bulbs of Allium sativum L. var. Voghiera B de Falco, G Bonanomi, V Lanzotti Natural Product Communications 13 (9), 1934578X1801300916, 2018 | 5 | 2018 |