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V K Sood
V K Sood
Principal Scientist (Plant Breeding) CSKHPKV, Palampur
在 hillagric.ac.in 的电子邮件经过验证
标题
引用次数
引用次数
年份
Morphological characterization and genetic diversity of linseed (Linum usitatissimum L.)
R Patial, S Paul, D Sharma, VK Sood, N Kumar
Journal of Oilseeds Research 36 (1), 8-16, 2019
302019
Integrated management of oat diseases in north-western Himalaya
DK Banyal, VK Sood, A Singh, R Mawar
Range Management and Agroforestry 37 (1), 84-87, 2016
172016
Genotype x environment interaction for yield and maturity in soybean
J Dev, D Anand, V Kumari, VK Sood, A Singh, A Singh, RP Kaushal, ...
Crop improvement 36 (1), 59-63, 2009
172009
Genetic diversity analysis of oat (Avena sativa L.) germplasm revealed by agro-morphological and SSR markers
A Arora, VK Sood, HK Chaudhary, DK Banyal, S Kumar, R Devi, A Kumari, ...
Range Management and Agroforestry 42 (1), 38-48, 2021
152021
Genetic diversity of genus Avena from North western-Himalayas using molecular markers
VK Sood, I Rana, W Hussain, HK Chaudhary
Proceedings of the National Academy of Sciences, India Section B: Biological …, 2016
142016
Evaluation of genetic variability, heritability and genetic advance in blackgram [Vigna mungo (L.) Hepper]
S Chauhan, RK Mittal, VK Sood, R Patial
Legume Research-An International Journal 43 (4), 488-494, 2020
132020
Assessment of genetic diversity in advanced breeding lines derived from intraspecific crosses of garden pea (Pisum sativum L.)
BS Sekhon, A Sharma, V Katoch, RK Kapila, VK Sood
Legume Research-An International Journal 42 (2), 145-152, 2019
132019
Phenotypic stability for yield and maturity in soybean (Glycine max) in mid-hills of Himachal Pradesh
OP Sood, VK Sood, D ANAND, NR Kalia
The Indian Journal of Agricultural Sciences 69 (7), 1999
131999
Elucidating morpho‐anatomical, physio‐biochemical and molecular mechanism imparting salinity tolerance in oats (Avena sativa)
N Kumar, H Anuragi, M Rana, P Priyadarshini, R Singhal, S Chand, Indu, ...
Plant Breeding 140 (5), 835-850, 2021
122021
COMBINING ABILITY AND HETEROSIS FOR SEED YIELD TRAITS INVOLVING NATURAL AND SYNTHETIC INDIAN MUSTARD (BRASSICA/UNCEA L. CZERN. and COSS.)
OP Sood, VK Sood, HL Thakur
Indian Journal of Genetics and Plant Breeding 60 (04), 561-563, 2000
122000
Identification of promising and stable genotypes of oat (Avena sativa L.) for green fodder yield under varied climatic conditions of north-western Himalayas
R Devi, VK Sood, HK Chaudhary, A Kumari, A Sharma
Range Management and Agroforestry 40 (1), 67-76, 2019
112019
Plant genetic resources, traditional knowledge and their use in crop improvement
G Katna, VK Sood
Plant Genetic Resources and Traditional Knowledge for Food Security, 23-38, 2015
112015
Detection of genetic components of variation for yield, fibre and quality traits in flax (Linum usitatissimum L.)
SVK Kiran, S Bhateria
The Journal of Agricultural Science 4 (10), 224-231, 2012
112012
Effect of cropping system on some genetic parameters in soybean [Glycine max (L.) Merrill]
VK Sood, OP Sood
Indian Journal of Genetics and Plant Breeding 61 (02), 132-135, 2001
102001
Combining ability and gene action for seed yield and its components in soybean (Glycine max (L.) Merrill).
VK Sood, ND Rana, VP Gupta
102000
Effect of cropping systems on combining ability and gene action for grain yield and its components in soybean
SK Sharma, H Mehta, VK Sood
Field Crops Research 34 (1), 15-22, 1993
101993
Health benefits of oat (Avena sativa) and nutritional improvement through plant breeding interventions
VK Sood, SK Sanadya, S Kumar, S Chand, R Kapoor
Crop and Pasture Science, 2022
82022
Combining ability, gene action and heterosis for seed yield and its attributes in linseed (Linum usitatissimum L.).
N Kumar, S Paul, HK Chaudhary, VK Sood, SK Mishra, AD Singh, R Devi
82016
Predicting transgression on the basis of combining ability and heterosis in soybean.
VP Gupta, RK Kapila, VK Sood, ND Rana
81993
Molecular cytogenetic analysis of novel wheat-rye translocation lines and their characterization for drought tolerance and yellow rust resistance
P Sharma, HK Chaudhary, C Kapoor, NV Manoj, K Singh, VK Sood
Cereal Research Communications 50 (4), 655-665, 2022
72022
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