| Effect of the matrix system in the delivery and in vitro bioactivity of microencapsulated Oregano essential oil SB da Costa, C Duarte, AI Bourbon, AC Pinheiro, AT Serra, MM Martins, ... Journal of Food Engineering 110 (2), 190-199, 2012 | 127 | 2012 |
| Quality attributes of shredded carrot (Daucus carota L. cv. Nantes) as affected by alternative decontamination processes to chlorine C Alegria, J Pinheiro, EM Gonçalves, I Fernandes, M Moldão, M Abreu Innovative Food Science & Emerging Technologies 10 (1), 61-69, 2009 | 117 | 2009 |
| Trichomes micromorphology and essential oil variation at different developmental stages of cultivated and wild growing Mentha pulegium L. populations from Portugal L Rodrigues, O Póvoa, G Teixeira, AC Figueiredo, M Moldão, A Monteiro Industrial Crops and Products 43, 692-700, 2013 | 90 | 2013 |
| Evaluation of a pre-cut heat treatment as an alternative to chlorine in minimally processed shredded carrot C Alegria, J Pinheiro, EM Gonçalves, I Fernandes, M Moldão, M Abreu Innovative Food Science & Emerging Technologies 11 (1), 155-161, 2010 | 90 | 2010 |
| Fourier transform infrared (FT-IR) spectroscopy as a possible rapid tool to evaluate abiotic stress effects on pineapple by-products DI Santos, MJ Neiva Correia, MM Mateus, JA Saraiva, AA Vicente, ... Applied Sciences 9 (19), 4141, 2019 | 52 | 2019 |
| Genetic diversity in Mentha cervina based on morphological traits, essential oils profile and ISSRs markers L Rodrigues, O Póvoa, C van den Berg, AC Figueiredo, M Moldão, ... Biochemical Systematics and Ecology 51, 50-59, 2013 | 43 | 2013 |
| Physical characterization of rice starch spherical aggregates produced by spray-drying S Beirão-da-Costa, C Duarte, M Moldão-Martins, ML Beirão-da-Costa Journal of Food Engineering 104 (1), 36-42, 2011 | 43 | 2011 |
| Enhancement of bioactivity of natural extracts by non-thermal high hydrostatic pressure extraction H Scepankova, M Martins, L Estevinho, I Delgadillo, JA Saraiva Plant foods for human nutrition 73, 253-267, 2018 | 41 | 2018 |
| Dominant negative effect of polyglutamine expansion perturbs normal function of ataxin-3 in neuronal cells A Neves-Carvalho, E Logarinho, A Freitas, S Duarte-Silva, MC Costa, ... Human molecular genetics 24 (1), 100-117, 2015 | 37 | 2015 |
| Chemical composition and antibacterial activity of the essential oils from the medicinal plant Mentha cervina L. grown in Portugal L Rodrigues, A Duarte, AC Figueiredo, L Brito, G Teixeira, M Moldao, ... Medicinal chemistry research 21, 3485-3490, 2012 | 35 | 2012 |
| Morphology of secretory structures and essential oil composition in Mentha cervina L. from Portugal L Rodrigues, P Monteiro, O Póvoa, G Teixeira, M Moldão, AC Figueiredo, ... Flavour and fragrance journal 23 (5), 340-347, 2008 | 33 | 2008 |
| Cloning and expression of colonization factor antigen I (CFA/I) epitopes of enterotoxigenic Escherichia coli (ETEC) in Salmonella flagellin MG Luna, MM Martins, SMC Newton, SOP Costa, DF Almeida, ... Research in Microbiology 148 (3), 217-228, 1997 | 26 | 1997 |
| Edible leafy vegetables from West Africa (Guinea-Bissau): Consumption, trade and food potential L Catarino, MM Romeiras, Q Bancessi, D Duarte, D Faria, F Monteiro, ... Foods 8 (10), 493, 2019 | 22 | 2019 |
| Optimization of Ultrasound-Assisted Extraction of Bioactive Compounds from Pelvetia canaliculata to Sunflower Oil G Sousa, M Trifunovska, M Antunes, I Miranda, M Moldão, V Alves, ... Foods 10 (8), 1732, 2021 | 20 | 2021 |
| Opportunities and challenges in the anaerobic co-digestion of municipal sewage sludge and fruit and vegetable wastes: A review A Azevedo, N Lapa, M Moldão, E Duarte Energy Nexus, 100202, 2023 | 14 | 2023 |
| Food security and nutrition in mozambique: Comparative study with bean species commercialised in informal markets AB Charrua, PJ Havik, S Bandeira, L Catarino, A Ribeiro-Barros, P Cabral, ... Sustainability 13 (16), 8839, 2021 | 12 | 2021 |
| Exploring physicochemical and cytogenomic diversity of African cowpea and common bean S Catarino, M Brilhante, AP Essoh, AB Charrua, J Rangel, G Roxo, ... Scientific reports 11 (1), 12838, 2021 | 12 | 2021 |
| Nutritional and functional properties of wild leafy vegetables for improving food security in Southern Angola R Kissanga, J Sales, M Moldão, V Alves, H Mendes, MM Romeiras, ... Frontiers in Sustainable Food Systems 5, 791705, 2021 | 10 | 2021 |
| Thermal and light stability of anthocyanins from strawberry by-products non-encapsulated and encapsulated with inulin J Gomes, C Serrano, C Oliveira, A Dias, M Moldao-Martins Acta Scientiarum Polonorum, 2021 | 10 | 2021 |
| Redução do desperdício alimentar. Um desafio ao nosso alcance J Sales, M Moldão, P Bico, L Mira, L Louro, M Mourato, R Costa | 8 | 2015 |
