| Investigation into the biological activities and chemical composition of Calendula officinalis L. growing in Tunisia G Rigane, SB Younes, H Ghazghazi, RB Salem International Food Research Journal 20 (6), 3001, 2013 | 105 | 2013 |
| Phenolic composition, isolation, and structure of a new deoxyloganic acid derivative from Dhokar and Gemri‐Dhokar olive cultivars G Rigane, RB Salem, S Sayadi, M Bouaziz Journal of food science 76 (7), C965-C973, 2011 | 62 | 2011 |
| Phenolic content, antioxidant capacity and antimicrobial activity of leaf extracts from Pistacia atlantica G Rigane, H Ghazghazi, C Aouadhi, R Ben Salem, Z Nasr Natural product research 31 (6), 696-699, 2017 | 40 | 2017 |
| Stabilization of refined olive oil by enrichment with chlorophyll pigments extracted from Chemlali olive leaves H Jaber, M Ayadi, J Makni, G Rigane, S Sayadi, M Bouaziz European Journal of Lipid Science and Technology 114 (11), 1274-1283, 2012 | 40 | 2012 |
| Analytical evaluation of two monovarietal virgin olive oils cultivated in the south of Tunisia: Jemri‐Bouchouka and Chemlali‐Tataouin cultivars G Rigane, M Boukhris, M Bouaaziz, S Sayadi, RB Salem Journal of the Science of Food and Agriculture 93 (5), 1242-1248, 2013 | 30 | 2013 |
| Recovery of hydroxytyrosol rich extract from two‐phase chemlali olive pomace by chemical treatment G Rigane, M Bouaziz, N Baccar, S Abidi, S Sayadi, RB Salem Journal of food science 77 (10), C1077-C1083, 2012 | 30 | 2012 |
| Characterisation and phenolic profiles of two rare olive oils from southern Tunisia: Dhokar and Gemri‐Dhokar cultivars G Rigane, M Ayadi, M Boukhris, S Sayadi, M Bouaziz Journal of the Science of Food and Agriculture 93 (3), 527-534, 2013 | 27 | 2013 |
| Investigation on the Chemical Composition and Antioxidant Capacity of Extracts from Crataegus azarolus L.: Effect of Growing Location of an Important Tunisian … A Yahyaoui, MO Arfaoui, G Rigane, A Hkir, K Amari, R Ben Salem, ... Chemistry Africa 2, 361-365, 2019 | 26 | 2019 |
| Optimization of Polyphenols Recovery from Schinus molle L. Peel Using Response Surface Methodology (RSM) O Khedher, G Rigane, RB Salem, Y Moussaoui Chemistry Africa 3, 813-820, 2020 | 22 | 2020 |
| Effect of storage on refined olive oil composition: stabilization by addition of chlorophyll pigments and squalene G Rigane, M Bouaziz, S Sayadi, RB Salem Journal of Oleo Science 62 (12), 981-987, 2013 | 22 | 2013 |
| Identification and quantification of phenolic and fatty acid profiles in Pinus halepensis mill. seeds by LC‐ESI‐MS and GC: Effect of drying methods on chemical … A Mahdhi, H Ghazghazi, M El Aloui, R Ben Salem, G Rigane Food Science & Nutrition 9 (4), 1907-1916, 2021 | 18 | 2021 |
| Antibacterial, antibiofilm and cytotoxic properties of prodigiosin produced by a newly isolated Serratia sp. C6LB from a milk collection center M Jardak, A Atoissi, D Msalbi, D Atoui, B Bouizgarne, G Rigane, ... Microbial Pathogenesis 164, 105449, 2022 | 16 | 2022 |
| Tunisian Native Mentha pulegium L. Extracts: Phytochemical Composition and Biological Activities J Jebali, H Ghazghazi, C Aouadhi, I ELBini-Dhouib, R Ben Salem, ... Molecules 27 (1), 314, 2022 | 16 | 2022 |
| Chemical composition and biological activities of pinus halepensis Mill. oil G Rigane, J Jebali, H Ghazghazi, H Riguene, ML Khouja, RB Salem Revue Roumaine de Chimie 64 (11), 999-1006, 2019 | 16 | 2019 |
| Chemical analysis of essential oil from Echinops spinosus L. roots: Antimicrobial and antioxidant activities A Yahyaoui, O Khedher, G Rigane, RB Salem, Y Moussaoui Rev. Roum. Chim 63 (3), 199-204, 2018 | 16 | 2018 |
| Phytochemical and antioxidant activities of Schinus molle L. extract MB Hmed, G Rigane, G Rigane, RB Salem, N Zouari, S Cherif Revue Roumaine de Chimie 65 (2), 173-178, 2020 | 15 | 2020 |
| Chemical compositions and biological activities essential oil from the needles of North African Pinus Pinaster Var S Fkiri, H Ghazghazi, G Rigane, R Ben Salem, F Mezni, A Khaldi, ... Rev. Roum. Chim 64 (6), 511-517, 2019 | 15 | 2019 |
| One step purification of 6-shogaol from Zingiber officinale Rosco, a phenolic compound having a high effectiveness against bacterial strains G Rigane, S Mnif, R Ben Salem Revue Roumaine de Chimie 63 (1), 5-10, 2018 | 14 | 2018 |
| Phytochemical analysis, antioxidant and antimicrobial activities of eucalyptus essential oil: a comparative study between eucalyptus marginata L. and eucalyptus paucilora L H Ghazghazi, B Essghaier, H Riguene, G Rigane, M El Aloui, MA Oueslati, ... Revue Roumaine de Chimie 64 (12), 1055-1062, 2019 | 13 | 2019 |
| Ultrasound technology parameters: effects on phenolics in olive paste and oil in relation to enzymatic activity A Yahyaoui, G Rigane, S Mnif, RB Salem, A Acar, D Arslan European Journal of Lipid Science and Technology 121 (5), 1800295, 2019 | 12 | 2019 |
