| Enteral nutrient supply for preterm infants: commentary from the European Society of Paediatric Gastroenterology, Hepatology and Nutrition Committee on Nutrition C Agostoni, G Buonocore, VP Carnielli, M De Curtis, D Darmaun, T Decsi, ... Journal of pediatric gastroenterology and nutrition 50 (1), 85-91, 2010 | 1989 | 2010 |
| Scientific Opinion on nutrient requirements and dietary intakes of infants and young children in the European Union EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) EFSA Journal 11 (10), 3408, 2013 | 1973* | 2013 |
| Complementary feeding: a commentary by the ESPGHAN Committee on Nutrition C Agostoni, T Decsi, M Fewtrell, O Goulet, S Kolacek, B Koletzko, ... Journal of pediatric gastroenterology and nutrition 46 (1), 99-110, 2008 | 1627 | 2008 |
| 1. Guidelines on paediatric parenteral nutrition of the European Society of Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) and the European Society for … B Koletzko, O Goulet, J Hunt, K Krohn, R Shamir, ... Journal of pediatric gastroenterology and nutrition 41, S1-S4, 2005 | 1220 | 2005 |
| Factors influencing children’s eating behaviours S Scaglioni, V De Cosmi, V Ciappolino, F Parazzini, P Brambilla, ... Nutrients 10 (6), 706, 2018 | 1143 | 2018 |
| Scientific Opinion on nutrient requirements and dietary intakes of infants and young children in the European Union EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) EFSA Journal 11 (10), 3408, 2013 | 1128* | 2013 |
| Scientific Opinion on Dietary Reference Values for fats, including saturated fatty acids, polyunsaturated fatty acids, monounsaturated fatty acids, trans fatty acids … EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA) EFSA Journal 8 (3), 1461, 2010 | 1000* | 2010 |
| Breast-feeding: A commentary by the ESPGHAN Committee on Nutrition C Agostoni, C Braegger, T Decsi, S Kolacek, B Koletzko, KF Michaelsen, ... Journal of pediatric gastroenterology and nutrition 49 (1), 112-125, 2009 | 962 | 2009 |
| The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations B Koletzko, E Lien, C Agostoni, H Böhles, C Campoy, I Cetin, T Decsi, ... Walter de Gruyter 36 (1), 5-14, 2008 | 951 | 2008 |
| Scientific Opinion on arsenic in food EFSA Panel on Contaminants in the Food Chain (CONTAM) Efsa Journal 7 (10), 1351, 2009 | 721* | 2009 |
| DHA effects in brain development and function L Lauritzen, P Brambilla, A Mazzocchi, LBS Harsløf, V Ciappolino, ... Nutrients 8 (1), 6, 2016 | 540 | 2016 |
| Long chain polyunsaturated fatty acids (LC‐PUFA) and perinatal development B Koletzko, C Agostoni, SE Carlson, T Clandinin, G Hornstra, M Neuringer, ... Acta paediatrica 90 (4), 460-464, 2001 | 511 | 2001 |
| Neurodevelopmental quotient of healthy term infants at 4 months and feeding practice: the role of long-chain polyunsaturated fatty acids C Agostoni, S Trojan, R Bellù, E Riva, M Giovannini Pediatric Research 38 (2), 262-266, 1995 | 456 | 1995 |
| Impact of maternal nutrition on breast-milk composition: a systematic review F Bravi, F Wiens, A Decarli, A Dal Pont, C Agostoni, M Ferraroni The American journal of clinical nutrition 104 (3), 646-662, 2016 | 447 | 2016 |
| Probiotic bacteria in dietetic products for infants: a commentary by the ESPGHAN Committee on Nutrition C Agostoni, I Axelsson, C Braegger, O Goulet, B Koletzko, KF Michaelsen, ... Journal of Pediatric Gastroenterology and Nutrition 38 (4), 365-374, 2004 | 442* | 2004 |
| Soy protein infant formulae and follow-on formulae: a commentary by the ESPGHAN Committee on Nutrition C Agostoni, I Axelsson, O Goulet, B Koletzko, KF Michaelsen, J Puntis, ... Journal of pediatric gastroenterology and nutrition 42 (4), 352-361, 2006 | 375 | 2006 |
| Early taste experiences and later food choices V De Cosmi, S Scaglioni, C Agostoni Nutrients 9 (2), 107, 2017 | 355 | 2017 |
| Multicentre Italian study of SARS-CoV-2 infection in children and adolescents, preliminary data as at 10 April 2020 S Garazzino, C Montagnani, D Donà, A Meini, E Felici, G Vergine, ... Eurosurveillance 25 (18), 2000600, 2020 | 351 | 2020 |
| Scientific opinion on the substantiation of health claims related to polyphenols in olive and protection of LDL particles from oxidative damage (ID 1333, 1638, 1639, 1696, 2865 … EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) EFSA journal 9 (4), 2033, 2011 | 337* | 2011 |
| Docosahexaenoic acid supplementation decreases liver fat content in children with non-alcoholic fatty liver disease: double-blind randomised controlled clinical trial V Nobili, G Bedogni, A Alisi, A Pietrobattista, P Risé, C Galli, C Agostoni Archives of disease in childhood 96 (4), 350-353, 2011 | 324 | 2011 |
