关注
Fábio Alan Carqueija Amorim
Fábio Alan Carqueija Amorim
Professor Pleno de Química da Universidade Estadual de Santa Cruz (UESC)
在 uesc.br 的电子邮件经过验证
标题
引用次数
引用次数
年份
Separation and preconcentration procedures for the determination of lead using spectrometric techniques: a review
MGA Korn, SLC Ferreira, JB Andrade, DS Jesus, VA Lemos, ...
2442006
Determination of vanadium in petroleum and petroleum products using atomic spectrometric techniques
FAC Amorim, B Welz, ACS Costa, FG Lepri, MGR Vale, SLC Ferreira
Talanta 72 (2), 349-359, 2007
2272007
Determination of cadmium and lead in table salt by sequential multi-element flame atomic absorption spectrometry
FAC Amorim, SLC Ferreira
Talanta 65 (4), 960-964, 2005
1172005
Application of multivariate techniques in optimization of spectroanalytical methods
SLC Ferreira, MGA Korn, HS Ferreira, EGP da Silva, RGO Araújo, ...
Applied spectroscopy reviews 42 (5), 475-491, 2007
1142007
Microwave-assisted digestion using diluted HNO3 and H2O2 for macro and microelements determination in guarana samples by ICP OES
HM Santos, JP Coutinho, FAC Amorim, IP Lobo, LS Moreira, ...
Food Chemistry 273, 159-165, 2019
672019
Espectrometria de absorção atômica: o caminho para determinações multi-elementares
FAC Amorim, IP Lobo, VL Santos, SLC Ferreira
Química Nova 31, 1784-1790, 2008
652008
On-line preconcentration using a resin functionalized with 3, 4-dihydroxybenzoic acid for the determination of trace elements in biological samples by thermospray flame furnace …
VA Lemos, MA Bezerra, FAC Amorim
Journal of Hazardous Materials 157 (2-3), 613-619, 2008
602008
Direct determination of Ca, K, Mg, Na, P, S, Fe and Zn in bivalve mollusks by wavelength dispersive X-ray fluorescence (WDXRF) and laser-induced breakdown spectroscopy (LIBS)
VC Costa, FAC Amorim, DV de Babos, ER Pereira-Filho
Food chemistry 273, 91-98, 2019
522019
Separation and preconcentration procedures for the determination of lead using spectrometric techniques: A review
AK Maria das Graças, JB de Andrade, DS de Jesus, VA Lemos, ...
Talanta 69 (1), 16-24, 2006
462006
Use of raltegravir in late-presenting HIV-infected pregnant women
I Nóbrega, AG Travassos, T Haguihara, F Amorim, C Brites
AIDS Research and Human Retroviruses 29 (11), 1451-1454, 2013
422013
Multivariate optimization of simple procedure for determination of Fe and Mg in cassava starch employing slurry sampling and FAAS
FAC Amorim, VC Costa, EGP da Silva, D de Castro Lima, RM de Jesus, ...
Food chemistry 227, 41-47, 2017
352017
Online preconcentration system for determining ultratrace amounts of Cd in vegetal samples using thermospray flame furnace atomic absorption spectrometry
FAC Amorim, MA Bezerra
Microchimica Acta 159, 183-189, 2007
342007
Evaluation of macro and micronutrient elements content from soft drinks using principal component analysis and Kohonen self-organizing maps
E dos Santos Silva, EGP da Silva, D dos Santos Silva, CG Novaes, ...
Food chemistry 273, 9-14, 2019
322019
Multivariate optimization of method of slurry sampling for determination of iron and zinc in starch samples by flame atomic absorption spectrometry
FAC Amorim, VC Costa, WN Guedes, IP de Sa, MC dos Santos, ...
Food Analytical Methods 9, 1719-1725, 2016
312016
Distribuição de nutrientes dissolvidos e clorofila-a no Estuário do Rio Cachoeira, Nordeste do Brasil
MFL de Souza, GF Eça, MAM Silva, FAC Amorin, IP Lôbo
Atlântica (Rio Grande) 31 (1), 107-121, 2009
312009
Methods for vanadium determination in fuel oil by GF AAS with microemulsification and acid digestion sampling
FAC Amorim, DC Lima, JAA Amaro, MGR Vale, SLC Ferreira
Journal of the Brazilian Chemical Society 18, 1566-1570, 2007
312007
Direct determination of Ca, K and Mg in cassava flour samples by laser-induced breakdown spectroscopy (LIBS)
VC Costa, DV de Babos, FWB de Aquino, A Virgílio, FAC Amorim, ...
Food analytical methods 11, 1886-1896, 2018
282018
Synthesis of ethyl biodiesel from soybean oil, frying oil and chicken fat, using catalysts based on vanadium pentoxide
TA Almeida, IA Rodrigues, TS Estrela, CNF Nunes, LL Machado, KV Leão, ...
Energy 97, 528-533, 2016
282016
Development of procedure for sample preparation of cashew nuts using mixture design and evaluation of nutrient profiles by Kohonen neural network
LS Moreira, BC Chagas, CSV Pacheco, HM Santos, LHS de Menezes, ...
Food Chemistry 273, 136-143, 2019
262019
Multivariate optimization of an ultrasound-assisted extraction procedure for the determination of Cu, Fe, Mn, and Zn in plant samples by flame atomic absorption spectrometry
FS Costa, RVP Leal, CSV Pacheco, FAC Amorim, RM de Jesus, ...
Analytical Methods 12 (19), 2509-2516, 2020
222020
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