| Assessment of the food safety issues related to genetically modified foods HA Kuiper, GA Kleter, HPJM Noteborn, EJ Kok The plant journal 27 (6), 503-528, 2001 | 812 | 2001 |
| Unintended effects and their detection in genetically modified crops F Cellini, A Chesson, I Colquhoun, A Constable, HV Davies, KH Engel, ... Food and Chemical Toxicology 42 (7), 1089-1125, 2004 | 552 | 2004 |
| Detection and traceability of genetically modified organisms in the food production chain M Miraglia, KG Berdal, C Brera, P Corbisier, A Holst-Jensen, EJ Kok, ... Food and Chemical Toxicology 42 (7), 1157-1180, 2004 | 466 | 2004 |
| The application of DNA microarrays in gene expression analysis NLW Van Hal, O Vorst, AMML Van Houwelingen, EJ Kok, A Peijnenburg, ... Journal of biotechnology 78 (3), 271-280, 2000 | 338 | 2000 |
| Comparison of two GM maize varieties with a near‐isogenic non‐GM variety using transcriptomics, proteomics and metabolomics E Barros, S Lezar, MJ Anttonen, JP Van Dijk, RM Röhlig, EJ Kok, ... Plant biotechnology journal 8 (4), 436-451, 2010 | 274 | 2010 |
| Halal assurance in food supply chains: Verification of halal certificates using audits and laboratory analysis M Van der Spiegel, HJ Van der Fels-Klerx, P Sterrenburg, SM Van Ruth, ... Trends in Food Science & Technology 27 (2), 109-119, 2012 | 245 | 2012 |
| Advances in DNA metabarcoding for food and wildlife forensic species identification M Staats, AJ Arulandhu, B Gravendeel, A Holst-Jensen, I Scholtens, ... Analytical and bioanalytical chemistry 408, 4615-4630, 2016 | 243 | 2016 |
| Comparative safety assessment for biotech crops EJ Kok, HA Kuiper TRENDS in Biotechnology 21 (10), 439-444, 2003 | 229 | 2003 |
| Exploitation of molecular profiling techniques for GM food safety assessment HA Kuiper, EJ Kok, KH Engel Current Opinion in Biotechnology 14 (2), 238-243, 2003 | 176 | 2003 |
| Genetic basis and detection of unintended effects in genetically modified crop plants GS Ladics, A Bartholomaeus, P Bregitzer, NG Doerrer, A Gray, ... Transgenic research 24, 587-603, 2015 | 163 | 2015 |
| Comparative safety assessment of plant-derived foods EJ Kok, J Keijer, GA Kleter, HA Kuiper Regulatory Toxicology and Pharmacology 50 (1), 98-113, 2008 | 139 | 2008 |
| PVYNTN elicits a diverse gene expression response in different potato genotypes in the first 12 h after inoculation Š Baebler, H KREČIČ‐STRES, A Rotter, P Kogovšek, K Cankar, EJ Kok, ... Molecular Plant Pathology 10 (2), 263-275, 2009 | 114 | 2009 |
| Substantial equivalence—an appropriate paradigm for the safety assessment of genetically modified foods? HA Kuiper, GA Kleter, HPJM Noteborn, EJ Kok Toxicology 181, 427-431, 2002 | 111 | 2002 |
| Development and application of a selective detection method for genetically modified soy and soy‐derived products AMA Van Hoef, EJ Kok, E Bouw, HA Kuiper, J Keijer Food Additives & Contaminants 15 (7), 767-774, 1998 | 98 | 1998 |
| Development and validation of a multi-locus DNA metabarcoding method to identify endangered species in complex samples AJ Arulandhu, M Staats, R Hagelaar, MM Voorhuijzen, TW Prins, ... Gigascience 6 (10), gix080, 2017 | 95 | 2017 |
| Detecting authorized and unauthorized genetically modified organisms containing vip3A by real-time PCR and next-generation sequencing C Liang, JP van Dijk, IMJ Scholtens, M Staats, TW Prins, MM Voorhuijzen, ... Analytical and bioanalytical chemistry 406, 2603-2611, 2014 | 74 | 2014 |
| EU court casts new plant breeding techniques into regulatory limbo KP Purnhagen, E Kok, G Kleter, H Schebesta, RGF Visser, J Wesseler Nature Biotechnology 36 (9), 799-800, 2018 | 68 | 2018 |
| Optimised padlock probe ligation and microarray detection of multiple (non-authorised) GMOs in a single reaction TW Prins, JP van Dijk, HG Beenen, AMA Van Hoef, MM Voorhuijzen, ... BMC genomics 9, 1-12, 2008 | 68 | 2008 |
| Nutritional and safety assessments of foods and feeds nutritionally improved through biotechnology: an executive summary B Chassy, JJ Hlywka, GA Kleter, EJ Kok, HA Kuiper, M McGloughlin Comprehensive reviews in food science and food safety 3 (2), 38-104, 2004 | 68 | 2004 |
| Ninety-day oral toxicity studies on two genetically modified maize MON810 varieties in Wistar Han RCC rats (EU 7th Framework Programme project GRACE) D Zeljenková, K Ambrušová, M Bartušová, A Kebis, J Kovrižnych, ... Archives of toxicology 88, 2289-2314, 2014 | 66 | 2014 |
