Moringa oleifera: A review on nutritive importance and its medicinal application L Gopalakrishnan, K Doriya, DS Kumar Food science and human wellness 5 (2), 49-56, 2016 | 1577 | 2016 |
Biodiesel production using homogeneous, heterogeneous, and enzyme catalysts via transesterification and esterification reactions: A critical review V Mandari, SK Devarai BioEnergy Research 15 (2), 935-961, 2022 | 203 | 2022 |
Production and optimization of lipase using Aspergillus niger MTCC 872 by solid-state fermentation A Nema, SH Patnala, V Mandari, S Kota, SK Devarai Bulletin of the National Research Centre 43 (1), 1-8, 2019 | 97 | 2019 |
Microbes producing L-asparaginase free of glutaminase and urease isolated from extreme locations of Antarctic soil and moss A Ashok, K Doriya, JV Rao, A Qureshi, AK Tiwari, DS Kumar Scientific reports 9 (1), 1423, 2019 | 93 | 2019 |
Marine biomaterials: characterization, isolation and applications SK Kim CRC press, 2013 | 91 | 2013 |
Solid-state fermentation vs submerged fermentation for the production of l-asparaginase K Doriya, N Jose, M Gowda, DS Kumar Advances in food and nutrition research 78, 115-135, 2016 | 80 | 2016 |
Design of solid state bioreactor for industrial applications: an overview to conventional bioreactors A Ashok, K Doriya, DRM Rao, DS Kumar Biocatalysis and Agricultural Biotechnology 9, 11-18, 2017 | 77 | 2017 |
Isolation and screening of l-asparaginase free of glutaminase and urease from fungal sp. K Doriya, DS Kumar 3 Biotech 6, 1-10, 2016 | 69 | 2016 |
Nanostructured ZnO gas sensors obtained by green method and combustion technique S Goutham, S Kaur, KK Sadasivuni, JK Bal, N Jayarambabu, DS Kumar, ... Materials Science in Semiconductor Processing 57, 110-115, 2017 | 68 | 2017 |
L-asparaginase from microbes: a comprehensive review. DS Kumar, K Sobha Advances in Bioresearch 3 (4), 2012 | 65 | 2012 |
Fungal lipase production by solid state fermentation-an overview DS Kumar, S Ray Journal of Analytical and Bioanalytical Techniques 6 (230), 1-10, 2014 | 64 | 2014 |
Optimization of solid substrate mixture and process parameters for the production of L-asparaginase and scale-up using tray bioreactor K Doriya, DS Kumar Biocatalysis and Agricultural Biotechnology 13, 244-250, 2018 | 40 | 2018 |
A critical review on submerged production of mushroom and their bioactive metabolites UT Dudekula, K Doriya, SK Devarai 3 Biotech 10, 1-12, 2020 | 37 | 2020 |
Sequential optimization and large scale production of lipase using tri-substrate mixture from Aspergillus niger MTCC 872 by solid state fermentation V Mandari, A Nema, SK Devarai Process Biochemistry 89, 46-54, 2020 | 36 | 2020 |
Nanostructure ZnFe2O4 with Bacillus subtilis for Detection of LPG at Low Temperature S Goutham, DS Kumar, KK Sadasivuni, JJ Cabibihan, KV Rao Journal of Electronic Materials 46, 2334-2339, 2017 | 32 | 2017 |
Solid state fermentation of mixed substrate for l-asparaginase production using tray and in-house designed rotary bioreactor K Doriya, DS Kumar Biochemical Engineering Journal 138, 188-196, 2018 | 31 | 2018 |
Moringa oleifera: a review on nutritive importance and its medicinal application. Food Sci Hum Wellness 5: 49–56 L Gopalakrishnan, K Doriya, DS Kumar | 31 | 2016 |
Enhanced degradation of caffeine by immobilized cells of Pseudomonas sp. in agar–agar matrix using statistical approach SN Gummadi, KB Ganesh, D Santhosh Biochemical engineering journal 44 (2-3), 136-141, 2009 | 31 | 2009 |
Current trends in health-promoting potential and biomaterial applications of edible mushrooms for human wellness A Hamza, S Ghanekar, DS Kumar Food Bioscience 51, 102290, 2023 | 29 | 2023 |
Flexible ultra-sensitive and resistive NO 2 gas sensor based on nanostructured Zn (x) Fe (1− x) 2 O 4 S Goutham, KK Sadasivuni, DS Kumar, KV Rao RSC advances 8 (6), 3243-3249, 2018 | 24 | 2018 |