| Clean recovery of antioxidant flavonoids from citrus peel: Optimizing an aqueous ultrasound-assisted extraction method J Londoño-Londoño, VR de Lima, O Lara, A Gil, TBC Pasa, GJ Arango, ... Food Chemistry 119 (1), 81-87, 2010 | 285 | 2010 |
| Oxidized LDL triggers changes in oxidative stress and inflammatory biomarkers in human macrophages OJ Lara-Guzmán, Á Gil-Izquierdo, S Medina, E Osorio, ... Redox biology 15, 1-11, 2018 | 178 | 2018 |
| Coffee consumption increases the antioxidant capacity of plasma and has no effect on the lipid profile or vascular function in healthy adults in a randomized controlled trial GM Agudelo-Ochoa, IC Pulgarín-Zapata, CM Velásquez-Rodriguez, ... The Journal of nutrition 146 (3), 524-531, 2016 | 121 | 2016 |
| Influence of cultivar and ripening time on bioactive compounds and antioxidant properties in Cape gooseberry (Physalis peruviana L.) K Bravo, S Sepulveda‐Ortega, O Lara‐Guzman, AA Navas‐Arboleda, ... Journal of the Science of Food and Agriculture 95 (7), 1562-1569, 2015 | 104 | 2015 |
| Antioxidant capacity and phenolic content of commonly used anti-inflammatory medicinal plants in Colombia N Jiménez, L Carrillo-Hormaza, A Pujol, F Álzate, E Osorio, ... Industrial Crops and Products 70, 272-279, 2015 | 96 | 2015 |
| Proatherogenic macrophage activities are targeted by the flavonoid quercetin OJ Lara-Guzman, JH Tabares-Guevara, YM Leon-Varela, RM Alvarez, ... Journal of Pharmacology and Experimental Therapeutics 343 (2), 296-306, 2012 | 66 | 2012 |
| Citrus juice extraction systems: effect on chemical composition and antioxidant activity of clementine juice R Álvarez, CP Carvalho, J Sierra, O Lara, D Cardona, ... Journal of agricultural and food chemistry 60 (3), 774-781, 2012 | 45 | 2012 |
| Natural Biflavonoids Modulate Macrophage–Oxidized LDL Interaction In Vitro and Promote Atheroprotection In Vivo JH Tabares-Guevara, OJ Lara-Guzmán, JA Londoño-Londoño, JA Sierra, ... Frontiers in Immunology 8, 923, 2017 | 34 | 2017 |
| GC/MS method to quantify bioavailable phenolic compounds and antioxidant capacity determination of plasma after acute coffee consumption in human volunteers OJ Lara-Guzmán, R Álvarez-Quintero, E Osorio, M Naranjo-Cano, ... Food Research International 89, 219-226, 2016 | 26 | 2016 |
| Crecsynsky Pasa, TB, Arango, GJ, Ramirez Pineda, JR (2010). Clean recovery of antioxidant flavonoids from citrus peel: Optimizing an aqueous ultrasound-assisted extraction method J Londoño-Londoño, V Rodrigues de Lima, O Lara, A Gil Food Chemistry 119, 81-87, 0 | 20 | |
| Relationship between chromatographic profiling by HS-SPME and sensory quality of mandarin juices: effect of squeeze technology RQ Alvarez, CC Passaro, OG Lara, JL Londono Procedia Food Science 1, 1396-1403, 2011 | 18 | 2011 |
| Changes in the plasma lipidome of healthy subjects after coffee consumption reveal potential cardiovascular benefits: A randomized controlled trial OJ Lara-Guzmán, R Álvarez, K Muñoz-Durango Free Radical Biology and Medicine 176, 345-355, 2021 | 17 | 2021 |
| Oxylipin regulation by phenolic compounds from coffee beverage: Positive outcomes from a randomized controlled trial in healthy adults and macrophage derived foam cells OJ Lara-Guzmán, S Medina, R Alvarez, C Oger, T Durand, JM Galano, ... Free Radical Biology and Medicine 160, 604-617, 2020 | 17 | 2020 |
| The Traditional Medicinal Plants Cuphea calophylla, Tibouchina kingii, and Pseudelephantopus spiralis Attenuate Inflammatory and Oxidative Mediators AM Ramírez-Atehortúa, L Morales-Agudelo, E Osorio, OJ Lara-Guzmán Evidence‐Based Complementary and Alternative Medicine 2018 (1), 1953726, 2018 | 16 | 2018 |
| Effect of an edible, fungistatic coating on the quality of the'Valencia'orange during storage and marketing. MA Velásquez, CP Passaro, OJ Lara-Guzmán, R Álvarez, J Londono | 12 | 2014 |
| Putative intestinal permeability markers do not correlate with cardiometabolic health and gut microbiota in humans, except for peptides recognized by a widely used zonulin … A Arango-González, OJ Lara-Guzmán, DA Rivera, R Álvarez, ... Nutrition, Metabolism and Cardiovascular Diseases 33 (1), 112-123, 2023 | 6 | 2023 |
| Oxidized LDL triggers changes in oxidative stress and inflammatory biomarkers in human macrophages, Redox Biol. 15 (2018) 1–11 OJ Lara-Guzmán, Á Gil-Izquierdo, S Medina, E Osorio, ... | 6 | |
| Consumption of golden berries (Physalis peruviana L.) might reduce biomarkers of oxidative stress and alter gut permeability in men without changing inflammation status or the … JA Sierra, JS Escobar, V Corrales-Agudelo, OJ Lara-Guzmán, ... Food Research International 162, 111949, 2022 | 4 | 2022 |
| Dietary antioxidant intake is inversely associated with 2, 3-dinor oxylipin metabolites, the major excreted oxylipins in overweight and obese subjects ÓJ Lara-Guzmán, DA Rivera, V Corrales-Agudelo, L Salazar-Jaramillo, ... Free Radical Biology and Medicine 190, 42-54, 2022 | 3 | 2022 |
| Natural biflavonoids from the tropical fruit tree garcinia madruno are ateroprotective in vitro and in vivo J Tabares-Guevara, O Lara-Guzman, E Osorio-Durango, ... Atherosclerosis 235 (2), e268, 2014 | 2 | 2014 |
