| Health benefits of carotenoids and potential application in poultry industry: A review F Nabi, MA Arain, N Rajput, M Alagawany, J Soomro, M Umer, F Soomro, ... Journal of animal physiology and animal nutrition 104 (6), 1809-1818, 2020 | 177 | 2020 |
| Reconsidering betaine as a natural anti-heat stress agent in poultry industry: a review FUHSC Muhammad Saeed, Daryoush Babazadeh, Muhammad Naveed, Muhammad Asif Arain Tropical Animal Health and Production 49, 1-10, 2017 | 114* | 2017 |
| Humic acid as a feed additive in poultry diets: A review M Arif, M Alagawany, ME Abd El-Hack, M Saeed, MA Arain, SS Elnesr Iranian journal of veterinary research 20 (3), 167, 2019 | 112 | 2019 |
| Lycopene: a natural antioxidant for prevention of heat-induced oxidative stress in poultry MA Arain, Z Mei, FU Hassan, M Saeed, M Alagawany, AH Shar, IR Rajput World's Poultry Science Journal 74 (1), 89-100, 2018 | 110 | 2018 |
| The promising pharmacological effects and therapeutic/medicinal applications of punica granatum L.(Pomegranate) as a functional food in humans and animals M Saeed, M Naveed, J BiBi, AA Kamboh, MA Arain, QA Shah, ... Recent Patents on Inflammation & Allergy Drug Discovery 12 (1), 24-38, 2018 | 108 | 2018 |
| Chicory (Cichorium intybus) Herb: Chemical Composition, Pharmacology, Nutritional and Healthical Applications MSKD Muhammad Saeed, Mohamed E. Abd El-Hack, Mahmoud Alagawany, Muhammad A ... International Journal of Pharmacology 13 (4), 351-360, 2017 | 106* | 2017 |
| The uses of microbial phytase as a feed additive in poultry nutrition–a review ME Abd El-Hack, M Alagawany, M Arif, M Emam, M Saeed, MA Arain, ... Annals of Animal Science 18 (3), 639-658, 2018 | 96 | 2018 |
| In ovo delivery of various biological supplements, vaccines and drugs in poultry: current knowledge M Saeed, D Babazadeh, M Naveed, M Alagawany, ME Abd El‐Hack, ... Journal of the Science of Food and Agriculture 99 (8), 3727-3739, 2019 | 83 | 2019 |
| Nutraceutical role of selenium nanoparticles in poultry nutrition: a review F Nabi, MA Arain, F Hassan, M Umar, N Rajput, M Alagawany, SF Syed, ... World's Poultry Science Journal 76 (3), 459-471, 2020 | 80 | 2020 |
| Quercetin: Nutritional and beneficial effects in poultry M Saeed, M Naveed, MA Arain, M Arif, ME Abd El-Hack, M Alagawany, ... World's Poultry Science Journal 73 (2), 355-364, 2017 | 79 | 2017 |
| Use of Mannan- Oligosaccharides (MOS) As a Feed Additive in Poultry Nutrition ZABAM Muhammad Saeed, Fawwad Ahmad, Muhammad Asif Arain, Mohamed E. Abd El ... Journal of World’s Poultry Research 7 (3), 94-103, 2017 | 75 | 2017 |
| Influence of Graded Levels of L-Theanine Dietary Supplementation on Growth Performance, Carcass Traits, Meat Quality, Organs Histomorphometry, Blood Chemistry and Immune … Muhammad Saeed, Xu Yatao, Faiz-ul Hassan, Muhammad Asif Arain, Mohamed E ... International Journal o f Molecular Sciences 19 (412), 1-16, 2018 | 71* | 2018 |
| Silymarin: a potent hepatoprotective agent in poultry industry RMSC M. SAEED, D. BABAZADEH, M. ARIF, M.A. ARAIN, Z.A. BHUTTO, A.H. SHAR, M ... World's Poultry Science Journal 73 (3), 483-492, 2017 | 67 | 2017 |
| A comprehensive review on the health benefits and nutritional significance of fucoidan polysaccharide derived from brown seaweeds in human, animals and aquatic organisms M Saeed, MA Arain, S Ali Fazlani, IB Marghazani, M Umar, J Soomro, ... Aquaculture Nutrition 27 (3), 633-654, 2021 | 66 | 2021 |
| Emulsifiers in the poultry industry FA Siyal, D Babazadeh, C Wang, MA Arain, M Saeed, T Ayasan, L Zhang, ... World's poultry science journal 73 (3), 611-620, 2017 | 64 | 2017 |
| Health benefits and potential applications of anthocyanins in poultry feed industry L Changxing, M Chenling, M Alagawany, L Jianhua, D Dongfang, ... World's Poultry Science Journal 74 (2), 251-264, 2018 | 60 | 2018 |
| Nutritional applications and beneficial health applications of green tea and l‐theanine in some animal species: A review M Alagawany, ME Abd El‐Hack, M Saeed, M Naveed, MA Arain, M Arif, ... Journal of animal physiology and animal nutrition 104 (1), 245-256, 2020 | 59 | 2020 |
| Effect of slaughtering age on chemical composition of goat meat MA Arain, M Khaskheli, IR Rajput, S Faraz, S Rao, M Umer, K Devrajani Pakistan Journal of Nutrition 9 (4), 404-408, 2010 | 52 | 2010 |
| Impacts of dietary humic acid supplementation on growth performance, some blood metabolites and carcass traits of broiler chicks ME Abd El-Hack Indian J Anim Sci 86 (9), 1073-1078, 2016 | 50 | 2016 |
| Productive performance, egg quality, hematological parameters and serum chemistry of laying hens fed diets supplemented with certain fat-soluble vitamins, individually or … ME Abd El-Hack, M Alagawany, KM Mahrose, M Arif, M Saeed, MA Arain, ... Animal Nutrition 5 (1), 49-55, 2019 | 48 | 2019 |
