Pengembangan bee pollen snack bar untuk anak usia sekolah Q Aini, A Sulaeman, T Sinaga Jurnal Teknologi dan Industri Pangan 31 (1), 50-59, 2020 | 16 | 2020 |
Pertanian dan Masa Depan B Saragih, PAR Utoro, RA Prasetyo, Q Aini Deepublish, 2021 | 10 | 2021 |
Development of bee pollen snack bar for school-aged children. Q Aini, A Sulaeman, T Sinaga | 1 | 2020 |
DECISION-MAKING OF FARM HOUSEHOLDS IN PREVENTING STUNTING IN LEMPAKE VILLAGE, NORTH SAMARINDA DISTRICT, SAMARINDA CITY D Lesmana, ADI Simbolon, S Nurfilah, Q Aini GPH-International Journal of Agriculture and Research 7 (05), 01-12, 2024 | | 2024 |
Differences in Food Coping Strategy between Rural and Urban Households toward Stunting Incidents. AS Pujokaroni, PA Ramadhani Utoro, Q Aini, B Saragih Amerta Nutrition 7, 2023 | | 2023 |
Women Farmers Awareness in Stunting Prevention Actions through the Community Development and Empowerment Program (Pro-Bebaya) in North Samarinda District, Indonesia D Lesmana, Q Aini, S Nurfillah Journal of Agriculture and Ecology Research International 24 (6), 74-82, 2023 | | 2023 |
Perbandingan Food Coping Strategi dan Kejadian Stunting Pada Rumah Tangga Diperdesaan dan Perkotaan AS Pujokaroni, PAR Utoro, Q Aini, B Saragih Amerta Nutrition 7 (2SP), 80-91, 2023 | | 2023 |
Product Development: Yellow Pumpkin Donuts And RPO (Red Palm Oil) For School-Age Children Q Aini, D Kusumawati, H Nurjanah Journal of Applied Food and Nutrition 3 (2), 2022 | | 2022 |
The Important of Improving a Nutritional Status for Children with Disabilities N Hidayah, BF Rahmiati, J Ardian, MT Jauhari, Q Aini, MZ Al-fariqi, ... ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat 1 (1), 11-18, 2020 | | 2020 |
Pengembangan Produk Bee Pollen Snack Bar untuk Anak Usia Sekolah Q Aini Bogor Agricultural University (IPB), 0 | | |