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| Chemical composition and antibacterial activity of essential oils from verbenaceae species: alternative sources of (E)-caryophyllene and germacrene-D RM Montanari, LCA Barbosa, AJ Demuner, CJ Silva, LS Carvalho, ... Química Nova 34, 1550-1555, 2011 | 131 | 2011 |
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| Microbiological air quality of processing areas in a dairy plant as evaluated by the sedimentation technique and a one-stage air sampler VC Salustiano, NJ Andrade, SCC Brandão, RMC Azeredo, SAK Lima Brazilian Journal of Microbiology 34, 255-259, 2003 | 101 | 2003 |
| Bacteriocidal activity of sanitizers against Enterococcus faecium attached to stainless steel as determined by plate count and impedance methods NJ Andrade, TA Bridgeman, EA Zottola Journal of food protection 61 (7), 833-838, 1998 | 98 | 1998 |
| Contamination of milk with Bacillus cereus by post-pasteurization surface exposure as evaluated by automated ribotyping VC Salustiano, NJ Andrade, NFF Soares, JC Lima, PC Bernardes, ... Food Control 20 (4), 439-442, 2009 | 92 | 2009 |
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| A colorimetric biosensor for the detection of foodborne bacteria AC dos Santos Pires, NFF Soares, LHM da Silva, MCH da Silva, ... Sensors and Actuators B: Chemical 153 (1), 17-23, 2011 | 83 | 2011 |
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