| Mechanisms underlying lactic acid tolerance and its influence on lactic acid production in Saccharomyces cerevisiae A Peetermans, MR Foulquié-Moreno, JM Thevelein Microbial Cell 8 (6), 111, 2021 | 51 | 2021 |
| A novel AST2 mutation generated upon whole-genome transformation of Saccharomyces cerevisiae confers high tolerance to 5-Hydroxymethylfurfural (HMF) and … G Vanmarcke, Q Deparis, W Vanthienen, A Peetermans, ... PLoS Genetics 17 (10), e1009826, 2021 | 5 | 2021 |
| The riboflavin biosynthetic pathway as a novel target for antifungal drugs against Candida species J Nysten, A Peetermans, D Vaneynde, L Demuyser, P Van Dijck bioRxiv, 2024.03. 01.582991, 2024 | | 2024 |
| Development of a lactic acid-producing industrial S. cerevisiae strain A Peetermans, P Vandecruys, Y NygÃĨrd, P Van Dijck, J Thevelein Emerging applications of microbes, Date: 2022/12/07-2022/12/08, Location …, 2022 | | 2022 |
| Development of a second-generation lactic acid producing industrial S. cerevisiae strain A Peetermans, M Foulquié-Moreno, P Van Dijck, J Thevelein ICY15, Date: 2022/08/23-2022/08/27, Location: Vienna, Austria (online), 2021 | | 2021 |
