| Re-evaluation of the nor mutation and the role of the NAC-NOR transcription factor in tomato fruit ripening Y Gao, W Wei, Z Fan, X Zhao, Y Zhang, Y Jing, B Zhu, H Zhu, W Shan, ... Journal of Experimental Botany 71 (12), 3560-3574, 2020 | 141 | 2020 |
| Reduction of Postharvest Decay of Peach and Nectarine Caused by Monilinia laxa Using Hot Water Dipping T Jemric, D Ivic, G Fruk, HS Matijas, B Cvjetkovic, M Bupic, B Pavkovic Food and Bioprocess Technology 4, 149-154, 2011 | 83 | 2011 |
| Bitter pit in apples: pre-and postharvest factors: A review T Jemrić, I Fruk, M Fruk, S Radman, L Sinkovič, G Fruk Spanish Journal of Agricultural Research 14 (4), 15, 2016 | 76 | 2016 |
| The effects of postharvest application of lecithin to improve storage potential and quality of fresh goji (Lycium barbarum L.) berries MA Jatoi, S Jurić, R Vidrih, M Vinceković, M Vuković, T Jemrić Food chemistry 230, 241-249, 2017 | 74 | 2017 |
| Heat treatment of ‘Oroblanco’citrus fruit to control insect infestation S Lurie, T Jemric, A Weksler, R Akiva, Y Gazit Postharvest Biology and Technology 34 (3), 321-329, 2004 | 58 | 2004 |
| Development and evaluation on a wireless multi-gas-sensors system for improving traceability and transparency of table grape cold chain X Wang, Q He, M Matetic, T Jemric, X Zhang Computers and electronics in agriculture 135, 195-207, 2017 | 54 | 2017 |
| Pectin role in woolliness development in peaches and nectarines: A review G Fruk, Z Cmelik, T Jemric, J Hribar, R Vidrih Scientia horticulturae 180, 1-5, 2014 | 47 | 2014 |
| Postharvest quality monitoring and variance analysis of peach and nectarine cold chain with multi-sensors technology X Wang, M Matetić, H Zhou, X Zhang, T Jemrić Applied Sciences 7 (2), 133, 2017 | 44 | 2017 |
| Relationship between water‐soluble Ca and other elements and bitter pit occurrence in ‘Idared’apples: a multivariate approach N Pavicic, T Jemric, Z Kurtanjek, T Cosic, I Pavlovic, D Blaskovic Annals of applied biology 145 (2), 193-196, 2004 | 39 | 2004 |
| Heat treatment and harvest date interact in their effect on superficial scald of ‘Granny Smith’apple T Jemric, S Lurie, L Dumija, N Pavicic, J Hribar Scientia horticulturae 107 (2), 155-163, 2006 | 38 | 2006 |
| The profile of organic acids and polyphenols in apple wines fermented with different yeast strains L Maslov Bandić, MM Žulj, G Fruk, MS Babojelić, T Jemrić, A Jeromel Journal of food science and technology 56, 599-606, 2019 | 28 | 2019 |
| A comprehensive peach fruit quality evaluation method for grading and consumption G Zhang, Q Fu, Z Fu, X Li, M Matetić, M Brkic Bakaric, T Jemrić Applied Sciences 10 (4), 1348, 2020 | 27 | 2020 |
| Variability of morphological and biological characteristics of Wild Service Tree (Sorbus torminalis (L.) Crantz) fruits and seeds from different altitudes M Oršanić, D Drvodelić, T Jemrić, I Anić, S Mikac Periodicum biologorum 111 (4), 495-504, 2009 | 27 | 2009 |
| Alelopatski odnosi biljaka: pregled djelujućih čimbenika i mogućnost primjene S Zeman, G Fruk, T Jemrić Glasnik zaštite bilja 34 (4), 52-59, 2011 | 25 | 2011 |
| Molecular and genetic events determining the softening of fleshy fruits: a comprehensive review Z Peng, G Liu, H Li, Y Wang, H Gao, T Jemrić, D Fu International Journal of Molecular Sciences 23 (20), 12482, 2022 | 23 | 2022 |
| The Effect of photoselective nets on fruit quality of apple cv.‘Cripps Pink’ M Brkljača, J Rumora, M Vuković, T Jemrić Agriculturae Conspectus Scientificus 81 (2), 87-90, 2016 | 23 | 2016 |
| The effect of hand and chemical fruit thinning on ‘Golden Delicious cl B’apple fruit quality T Jemrić, N Pavičić, D Blašković, M Krapac, D Pavičić Current studies of biotechnology, food. Zagreb: Croatian Society of …, 2003 | 23 | 2003 |
| Quality monitoring and analysis of Xinjiang ‘Korla’fragrant pear in cold chain logistics and home storage with multi-sensor technology J Liu, X Zhang, Z Li, X Zhang, T Jemric, X Wang Applied Sciences 9 (18), 3895, 2019 | 22 | 2019 |
| Effect of Different Storage Temperatures on Storage Life, Physico-chemical and Sensory Attributes of Goji Berry (Lycium barbarum L.) Fruits MA Jatoi, M Fruk, J Buhin, M Vinceković, M Vuković, T Jemrić Erwerbs-Obstbau 60 (2), 119-126, 2018 | 22 | 2018 |
| Cijepljenje i rezidba voćaka T Jemrić | 21 | 2007 |
Marko VukovićAssistant at University of Zagreb Faculty of Agriculture在 agr.hr 的电子邮件经过验证
