Long‐term elevated air [CO 2] strengthens photosynthetic functioning and mitigates the impact of supra‐optimal temperatures in tropical Coffea arabica and C. canephora species WP Rodrigues, MQ Martins, AS Fortunato, AP Rodrigues, JN Semedo, ... Global change biology 22 (1), 415-431, 2016 | 212 | 2016 |
Protective Response Mechanisms to Heat Stress in Interaction with High [CO2] Conditions in Coffea spp. MQ Martins, WP Rodrigues, AS Fortunato, AE Leitao, AP Rodrigues, ... Frontiers in Plant Science 7, 947, 2016 | 154 | 2016 |
Biochemical and molecular characterization of the antioxidative system of Coffea sp. under cold conditions in genotypes with contrasting tolerance AS Fortunato, FC Lidon, P Batista-Santos, AE Leitao, IP Pais, AI Ribeiro, ... Journal of Plant Physiology 167 (5), 333-342, 2010 | 140 | 2010 |
The arbutus berry: studies on its color and chemical characteristics at two mature stages M Alarcao-E-Silva, AEB Leitão, HG Azinheira, MCA Leitão Journal of Food Composition and Analysis 14 (1), 27-35, 2001 | 136 | 2001 |
The effect of drying temperatures on morphological and chemical properties of dried chestnuts flours P Correia, A Leitão, ML Beirão-da-Costa Journal of Food Engineering 90 (3), 325-332, 2009 | 120 | 2009 |
Sustained Photosynthetic Performance of Coffea spp. under Long-Term Enhanced [CO2] JC Ramalho, AP Rodrigues, JN Semedo, IP Pais, LD Martins, ... PLoS One 8 (12), e82712, 2013 | 117 | 2013 |
Rice calcium‐dependent protein kinase OsCPK17 targets plasma membrane intrinsic protein and sucrose‐phosphate synthase and is required for a proper cold stress response MC Almadanim, BM Alexandre, MTG Rosa, H Sapeta, AE Leitão, ... Plant, cell & environment 40 (7), 1197-1213, 2017 | 112 | 2017 |
Low temperature impact on photosynthetic parameters of coffee genotypes FL Partelli, HD Vieira, AP Viana, P Batista-Santos, AP Rodrigues, ... Pesquisa Agropecuária Brasileira 44, 1404-1415, 2009 | 106 | 2009 |
The impact of cold on photosynthesis in genotypes of Coffea spp.—photosystem sensitivity, photoprotective mechanisms and gene expression P Batista-Santos, FC Lidon, A Fortunato, AE Leitão, E Lopes, F Partelli, ... Journal of plant physiology 168 (8), 792-806, 2011 | 96 | 2011 |
Supercritical fluid extraction of red pepper (Capsicum frutescens L.) C Duarte, M Moldão-Martins, AF Gouveia, SB da Costa, AE Leitão, ... The Journal of Supercritical Fluids 30 (2), 155-161, 2004 | 95 | 2004 |
Cold impact and acclimation response of Coffea spp. plants JC Ramalho, FM DaMatta, AP Rodrigues, P Scotti-Campos, I Pais, ... Theoretical and Experimental Plant Physiology 26, 5-18, 2014 | 89 | 2014 |
Selenium biofortification of rice grains and implications on macronutrients quality FC Lidon, K Oliveira, MM Ribeiro, J Pelica, I Pataco, JC Ramalho, ... Journal of Cereal Science 81, 22-29, 2018 | 82 | 2018 |
Can Elevated Air [CO2] Conditions Mitigate the Predicted Warming Impact on the Quality of Coffee Bean? JC Ramalho, IP Pais, AE Leitão, M Guerra, FH Reboredo, CM Máguas, ... Frontiers in Plant Science 9, 287, 2018 | 82 | 2018 |
Use of colour parameters for roasted coffee assessment NC Bicho, AE Leitão, JC Ramalho, FC Lidon Food Science and Technology 32, 436-442, 2012 | 81 | 2012 |
Impact of UV-B radiation on photosynthesis-an overview FJC Lidon, FH Reboredo, MMA Silva, MP Duarte, JC Ramalho Emirates Journal of Food and Agriculture, 546-556, 2012 | 76 | 2012 |
Identification of chemical clusters discriminators of Arabica and Robusta green coffee NC Bicho, AE Leitão, JC Ramalho, NB de Alvarenga, FC Lidon International Journal of Food Properties 16 (4), 895-904, 2013 | 69 | 2013 |
Stress cross-response of the antioxidative system promoted by superimposed drought and cold conditions in Coffea spp. JC Ramalho, AP Rodrigues, FC Lidon, LMC Marques, AE Leitão, ... PLoS one 13 (6), e0198694, 2018 | 65 | 2018 |
Impact of roasting time on the sensory profile of Arabica and Robusta coffee NC Bicho, AE Leitão, JC Ramalho, NB de Alvarenga, FC Lidon Ecology of food and nutrition 52 (2), 163-177, 2013 | 64 | 2013 |
Identification of chemical clusters discriminators of the roast degree in Arabica and Robusta coffee beans NC Bicho, AE Leitao, JC Ramalho, FC Lidon European Food Research and Technology 233, 303-311, 2011 | 62 | 2011 |
Moderate water stress causes different stomatal and non‐stomatal changes in the photosynthetic functioning of Phaseolus vulgaris L. genotypes JC Ramalho, ZS Zlatev, AE Leitão, IP Pais, AS Fortunato, FC Lidon Plant Biology 16 (1), 133-146, 2014 | 61 | 2014 |