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Sabrina da Silva Sabo
Sabrina da Silva Sabo
Aluna de Doutorado, Universidade de São Paulo
在 usp.br 的电子邮件经过验证
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引用次数
引用次数
年份
Overview of Lactobacillus plantarum as a promising bacteriocin producer among lactic acid bacteria
S da Silva Sabo, M Vitolo, JMD González, RP de Souza Oliveira
Food Research International 64, 527-536, 2014
2842014
Bioprospecting of probiotics with antimicrobial activities against Salmonella Heidelberg and that produce B-complex vitamins as potential supplements in poultry …
SS Sabo, MA Mendes, ES Araujo, LBA Muradian, EN Makiyama, ...
Scientific reports 10 (1), 7235, 2020
482020
Effect of inulin on growth and bacteriocin production by Lactobacillus plantarum in stationary and shaken cultures
S da Silva Sabo, A Converti, SD Todorov, JM Domínguez, ...
International Journal of Food Science & Technology 50 (4), 864-870, 2015
422015
Bacteriocin production by Lactobacillus plantarum ST16Pa in supplemented whey powder formulations
SS Sabo, A Converti, S Ichiwaki, RPS Oliveira
Journal of dairy science 102 (1), 87-99, 2019
412019
Inhibitory substances production by Lactobacillus plantarum ST16Pa cultured in hydrolyzed cheese whey supplemented with soybean flour and their antimicrobial efficiency as …
S da Silva Sabo, N Pérez-Rodríguez, JM Domínguez, ...
Food Research International 99, 762-769, 2017
372017
Influence of prebiotic ingredients on the growth kinetics and bacteriocin production of Lactococcus lactis
LL Farinha, SS Sabo, MC Porto, EC Souza, MN Oliveira, RPS Oliveira
Chem. Eng 43, 313-318, 2015
302015
Bacteriocin partitioning from a clarified fermentation broth of Lactobacillus plantarum ST16Pa in aqueous two-phase systems with sodium sulfate and choline-based salts as additives
S da Silva Sabo, AM Lopes, V de Carvalho Santos-Ebinuma, ...
Process Biochemistry 66, 212-221, 2018
272018
Using brewer's spent grain to formulate culture media for the production of bacteriocins using Patagonian strains
A Paz, S da Silva Sabo, M Vallejo, E Marguet, RP de Souza Oliveira, ...
Lwt 96, 166-174, 2018
242018
Optimisation of cheese whey enzymatic hydrolysis and further continuous production of antimicrobial extracts by Lactobacillus plantarum CECT-221
N Rodríguez-Pazo, S da Silva Sabo, JM Salgado-Seara, S Al Arni, ...
Journal of Dairy Research 83 (3), 402-411, 2016
82016
Impact of Probiotics on Animal Health
S da Silva Sabo, EF Villalobos, ACM Piazentin, AM Lopes, ...
Lactic Acid Bacteria, 261-290, 2020
12020
Preliminary studies on bioprospecting probiotic lactic acid bacteria producing vitamin b complex and bacteriocins from chicken cecum
SS Sabo, T Knöbl, RPS Oliveira
Brazilian Journal of Pharmaceutical Sciences 54, 47 res. FCF089, 2018
2018
Evaluation of the antimicrobial activity of peptide produced by Bifidobacterium animalis
RS Lira, TM Kuniyoshi, SS Sabo, RPS Oliveira
Brazilian Journal of Pharmaceutical Sciences 54, 18 res. FCF031, 2018
2018
Production and partial purification of bacteriocin-like inhibitory substances (blis) with anticariogenic properties
TM Kuniyoshi, VG Santos, SS Sabo, RPS Oliveira
Brazilian Journal of Pharmaceutical Sciences 54, 45 res. FCF085, 2018
2018
Biotechnological production and application of antimicrobial biomolecules by Lactobacillus plantarum in milk whey
S da Silva Sabo
2017
Otimização de produção de bacteriocina por Lactococcus lactis a partir de meio de cultivo suplementado com fontes de carbono e nitrogênio
SSS Oliveira, POS Azevedo, SS Sabo, RPS Oliveira
Resumos, 2017
2017
Biotechnological production and application of antimicrobial biomolecules by Lactobacillus plantarum in milk whey
SS Sabo
Universidade de São Paulo, 2017
2017
Screening for bacteriocin-like substance by patagonian strains and their ability to produce it through economic conditions
SS Sabo, AP Paz, NP Rodríguez, M Vallejo, RPS Oliveira, JMD González
Brazilian Journal of Pharmaceutical Sciences 52, 3 res. FCF002, 2016
2016
Effect of different prebiotics on growth and bacteriocin production by Lactobacillus plantarum
SS Sabo, POS Azevedo, RPS Oliveira
Brazilian Journal of Pharmaceutical Sciences 51, 10 res. FCF016, 2015
2015
Celular growth of Lactococcus lactis subsp. lactis CECT 4434 in synthetic broth
LRL Farinha, SS Sabo, C Porto, RPS Oliveira
Brazilian Journal of Pharmaceutical Sciences 50, 31 res. FCF057, 2014
2014
Bacteriocin production by lactobacillus plantarum: difference between aerobic and anaerobic cultivation
SS Sabo, RPS Oliveira
Brazilian Journal of Pharmaceutical Sciences 49, 42 res. FCF080, 2013
2013
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