Use of Pulsed Ultraviolet Light to Reduce the Allergenic Potency of Soybean Extracts WW Yang, SY Chung, OA Ajayi, K Krisshnamurthy, K Konan, ... International Journal of Food Engineering 6 (3), 1-12, 2010 | 82 | 2010 |
Effect of drying method on nutritional composition, sensory and antimicrobial properties of ginger OA Ajayi, OO Ola, OO Akinwunmi International Food Research Journal 24 (2), 614-620, 2017 | 38 | 2017 |
Consumer food safety awareness and knowledge in Nigeria OA Ajayi, T Salaudeen Internet Journal of Food Safety 16, 17-24, 2014 | 24 | 2014 |
Towards the Development of shelf stable "iru" (Parkia biglobosa) bouillon cubes using corn, cassava and potato starch extracts as binders OA Ajayi, IM Akinrinde, OO Akinwunmi Science Direct-Nigerian Food Journal 33, 67-72, 2015 | 18* | 2015 |
Sustainable street vended foods and food safety: a conceptual framework OA Ajayi, JO Oluwoye International Journal of Food Safety, Nutrition and Public Health 5 (3-4 …, 2015 | 13 | 2015 |
Evaluation of Nutritional composition of Roselle (Hibiscus sabdariffa) herbal Tea infused with Ginger (Zingiber officinale) and Lemon (Citrus limon) Peel OA Ajayi, MO Oyerinde Australian Journal of Science and Technology 4 (1), 215-221, 2020 | 10 | 2020 |
Utilization of Chromolaena odorata leaf meal as a supplement in broiler chickens’ diet AO Akintunde, LC Ndubuisi-Ogbona, OA Ajayi, C Chioma, WA Jimoh, ... Nigerian Journal of Animal Science 23 (1), 189-198, 2021 | 9 | 2021 |
Evaluation of varying levels of Carica papaya leaf meal on growth, carcass, hematological parameters and its use as anticoccidial for broiler chicken OJ Banjoko, IA Adebayo, IB Osho, MD Olumide, OOA Fagbiye, OA Ajayi, ... Nigerian Journal of Animal Science 22 (3), 229-241, 2020 | 9 | 2020 |
Epidemiological approaches to food safety O Ajayi, LL Williams, J Oluwoye, JU Johnson, F OkaFOR, OG SaNDERS, ... Food Protection Trends 31 (9), 16-24, 2011 | 9 | 2011 |
Quality evaluation of zobo (Hibiscus sabdariffa) juice preserved with moringa (Moringa oleifera) or ginger (Zingiber officinale) extracts at different storage conditions. OA Ajayi, AG Lessor, OO Akinwunmi Journal of Microbiology, Biotechnology & Food Sciences 6 (1), 730-736, 2016 | 8 | 2016 |
Policy options on reduction of foodborne diseases. OA Ajayi, JO Oluwoye, LL Williams | 8 | 2014 |
Microbial quality of selected Ready-to-eat vegetables from Iwo, Nigeria and effectiveness of rinse agents OA Ajayi, MI Amokeodo, OO Akinwunmi Applied Tropical Agriculture 22 (2), 131-137, 2017 | 7 | 2017 |
Preservative Effects of Ginger (Zingiber officinale), Tumeric (Curcuma longa) Extract and Citric Acid and Pasteurization on the Nutritional Quality and Shelf Life of Tiger-Nut … O Ajayi, I Bankole Journal of Food Technology 7 (2), 202-211, 2020 | 6 | 2020 |
Assessment of the Training Needs of Fadama Farmers for Future Agricultural Extension Work in Osun State, Nigeria SA Adesoji, AJ Farinde, OA Ajayi Journal of Applied Sciences 6 (15), 3089-3095, 2006 | 6 | 2006 |
Sperm characteristics of Nigeria local cocks and exotic strain of cocks fed graded levels of Moringa oleifera seed meal AO Akintunde, AA Toye, AA Ademola, VO Chimezie, OA Ajayi Tropical Animal Production Investigations 23 (2), 01-10, 2020 | 5 | 2020 |
Performance, haematological and serum biochemical profile of broilers chicken fed diets supplemented with Ocimum gratissimum meal MD Olumide, GO Chioma, OA Ajayi, OE Akinboye International Journal of Modern Biological Research 6 (3), 27-34, 2018 | 5 | 2018 |
Anticoccidial effects of dietary Vernonia amygdalina leaf meal in broiler chicken production OJ Banjoko, MD Olumide, TA Oladipo, OA Ajayi Nigerian Journal of Animal Production 45 (3), 282–289-282–289, 2018 | 5 | 2018 |
Intake and Nutrient utilization of WAD goats fed Mango OA Ajayi, JA Adeneye, FT Ajayi Mangifera indica, 2005 | 5 | 2005 |
Growth performance of ISA Brown pullet chicks fed diets containing single and combined levels of Turmeric (Curcuma longa) and Clove (Syzygium aromaticum) AD Ayodele, GO Tayo, MD Olumide, OA Ajayi, TA Ayo-Bello, ... Nigerian Journal of Animal Science 23 (2), 193-198, 2021 | 2 | 2021 |
Phytochemical and GC-MS analysis of bioactive components in ethanolic extract of Rauvolfia vomitoria leaves OA Ajayi Journal of Chemical Society of Nigeria 46 (4), 2021 | 2 | 2021 |