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Charalampos (Babis) Giousmpasoglou
Charalampos (Babis) Giousmpasoglou
Bournemouth University Business School
在 bournemouth.ac.uk 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Hospitality managers in turbulent times: the COVID-19 crisis
C Giousmpasoglou, E Marinakou, A Zopiatis
International Journal of Contemporary Hospitality Management 33 (4), 1297-1318, 2021
2042021
Talent management and retention strategies in luxury hotels: evidence from four countries
E Marinakou, C Giousmpasoglou
International Journal of Contemporary Hospitality Management 31 (10), 3855-3878, 2019
1392019
Occupational identity and culture: the case of Michelin-starred chefs
J Cooper, C Giousmpasoglou, E Marinakou
International Journal of Contemporary Hospitality Management 29 (5), 1362-1379, 2017
882017
“Banter, bollockings and beatings” The occupational socialisation process in Michelin-starred kitchen brigades in Great Britain and Ireland
C Giousmpasoglou, E Marinakou, J Cooper
International Journal of Contemporary Hospitality Management 30 (3), 1882-1902, 2018
552018
The role of the celebrity chef
C Giousmpasoglou, L Brown, J Cooper
International Journal of Hospitality Management 85, 102358, 2020
522020
Current issues in hospitality and tourism: Research and innovations
A Zainal, SM Radzi, R Hashim, CT Chik, R Abu
CRC Press, 2012
502012
Alcohol and other drug use in Michelin-starred kitchen brigades
C Giousmpasoglou, L Brown, J Cooper
International Journal of Hospitality Management 70, 59-65, 2018
462018
An investigation of student satisfaction from hospitality internship programs in Greece
E Marinakou, C Giousmpasoglou
Journal of Tourism and Hospitality Management 1 (3), 103-112, 2013
442013
The future is here: M-learning in higher education
C Giousmpasoglou, E Marinakou
2013 Fourth International Conference on e-Learning" Best Practices in …, 2013
392013
Assessing the role of mobile technologies and distance learning in higher education
P Ordóñez de Pablos
IGI Global, 2014
382014
The brain drain phenomenon in higher education in Greece: attitudes and opinions on the decision to immigrate
C Giousmpasoglou, E Marinakou, VP Paliktzoglou
322016
Stakeholders’ views on the development of a higher education hospitality program in Bahrain: Challenges and opportunities
E Marinakou, C Giousmpasoglou
Journal of Hospitality & Tourism Education 27 (2), 85-92, 2015
302015
Economic crisis and higher education in Greece
C Giousmpasoglou, E Marinakou, V Paliktzoglou
Impact of economic crisis on education and the next-generation workforce …, 2016
232016
Hotel internships and student satisfaction as key determinant to career intention
C Giousmpasoglou, E Marinakou
Journal of Tourism Research 25, 42-67, 2021
212021
Brain drain in higher education in Europe: Current trends and future perspectives
C Giousmpasoglou, SK Koniordos
Nova Science Publishers, 2017
182017
M-learning in the Middle East: The case of Bahrain
E Marinakou, C Giousmpasoglou
Assessing the role of mobile technologies and distance learning in higher …, 2015
172015
Worker exploitation in the gig economy: the case of dark kitchens
C Giousmpasoglou, A Ladkin, E Marinakou
Journal of Hospitality and Tourism Insights 7 (1), 414-435, 2024
132024
Chefs' competencies: a stakeholder's perspective
E Marinakou, C Giousmpasoglou
Journal of Hospitality and Tourism Insights 5 (1), 205-229, 2022
132022
Greek management and culture
C Giousmpasoglou
European Journal of Cross-Cultural Competence and Management 3 (1), 51-67, 2014
132014
The use of self-service technologies in budget hotels: the case of Bournemouth
C Giousmpasoglou, TT Hua
European Journal of Tourism, Hospitality and Recreation 10 (3), 251-261, 2020
122020
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