| Consumers’ perceived barriers to following a plant-based diet. P Pohjolainen, M Vinnari, P Jokinen British Food Journal 117 (3), 2015 | 263 | 2015 |
| The unholy marriage? Integrating qualitative and quantitative information in Delphi processes P Tapio, R Paloniemi, V Varho, M Vinnari Technological Forecasting and Social Change 78 (9), 1616-1628, 2011 | 154 | 2011 |
| Meat consumption and production–analysis of efficiency, sufficiency and consistency of global trends F Allievi, M Vinnari, J Luukkanen Journal of cleaner production 92, 142-151, 2015 | 147 | 2015 |
| A framework for sustainability transition: The case of plant-based diets M Vinnari, E Vinnari Journal of agricultural and environmental ethics 27, 369-396, 2014 | 146 | 2014 |
| Consumer consciousness on meat and the environment—Exploring differences P Pohjolainen, P Tapio, M Vinnari, P Jokinen, P Räsänen Appetite 101, 37-45, 2016 | 136 | 2016 |
| Future images of meat consumption in 2030 M Vinnari, P Tapio Futures 41 (5), 269-278, 2009 | 132 | 2009 |
| Veganism and plant-based eating: Analysis of interplay between discursive strategies and lifestyle political consumerism P Jallinoja, M Vinnari, M Niva | 121 | 2018 |
| Identifying vegetarians and their food consumption according to self-identification and operationalized definition in Finland M Vinnari, J Montonen, T Härkänen, S Männistö Public Health Nutrition 12 (4), 481-488, 2009 | 99 | 2009 |
| Europe in the global battle of sustainability: Rebound strikes back? Advanced Sustainability Analysis J Vehmas, P Malaska, J Luukkanen, J Kaivo-oja, O Hietanen, M Vinnari, ... Publications of the Turku School of Economics and Business Administration …, 2003 | 99 | 2003 |
| The future of meat consumption—Expert views from Finland M Vinnari Technological Forecasting and Social Change 75 (6), 893-904, 2008 | 93 | 2008 |
| Sustainability of diets: From concepts to governance M Vinnari, P Tapio Ecological Economics 74, 46-54, 2012 | 86 | 2012 |
| Tracking down trends in non‐meat consumption in Finnish households, 1966‐2006 M Vinnari, P Mustonen, P Räsänen British Food Journal 112 (8), 836-852, 2010 | 55 | 2010 |
| Who cares about farmed fish? Citizen perceptions of the welfare and the mental abilities of fish S Kupsala, P Jokinen, M Vinnari Journal of Agricultural and Environmental Ethics 26, 119-135, 2013 | 50 | 2013 |
| Making the invisibles visible: Including animals in sustainability (and) accounting E Vinnari, M Vinnari Critical Perspectives on Accounting 82, 102324, 2022 | 43 | 2022 |
| Citizen Attitudes to Farm Animals in Finland: A Population-Based Study S Kupsala, M Vinnari, P Jokinen, P Räsänen Journal of Agricultural and Environmental Ethics, 2015 | 40 | 2015 |
| Public perceptions of mental capacities of nonhuman animals: Finnish population survey S Kupsala, M Vinnari, P Jokinen, P Räsänen Society & Animals 24 (5), 445-466, 2016 | 37 | 2016 |
| Consumer trust in animal farming practices–exploring the high trust of Finnish consumers P Jokinen, S Kupsala, M Vinnari International Journal of Consumer Studies 36 (1), 106-113, 2012 | 37 | 2012 |
| Priorities for social science and humanities research on the challenges of moving beyond animal-based food systems C Morris, M Kaljonen, K Aavik, B Balázs, M Cole, B Coles, S Efstathiu, ... Humanities and Social Sciences Communications 8 (1), 2021 | 36 | 2021 |
| Past, present and future of eating meat in Finland M Vinnari Turun kauppakorkeakoulun julkaisuja. Sarja A, 3: 2010, 2010 | 29 | 2010 |
| Suomalaisten näkemykset tuotantoeläinten hyvinvoinnista S Kupsala, P Jokinen, M Vinnari, P Pohjolainen Maaseutututkimus 19 (3), 20-35, 2011 | 21 | 2011 |
Eija VinnariTampere University在 tuni.fi 的电子邮件经过验证
