| The structural basis of accelerated host cell entry by SARS‐CoV‐2 M Seyran, K Takayama, VN Uversky, K Lundstrom, G Palù, SP Sherchan, ... The FEBS journal 288 (17), 5010-5020, 2021 | 156 | 2021 |
| Carbon-based nanomaterials: promising antiviral agents to combat COVID-19 in the microbial-resistant era Á Serrano-Aroca, K Takayama, A Tuñón-Molina, M Seyran, SS Hassan, ... ACS nano 15 (5), 8069-8086, 2021 | 155 | 2021 |
| HIV/SARS‐CoV‐2 coinfection: a global perspective ON Kanwugu, P Adadi Journal of medical virology 93 (2), 726-732, 2021 | 117 | 2021 |
| Designing selenium functional foods and beverages: A review P Adadi, NV Barakova, KY Muravyov, EF Krivoshapkina Food Research International 120, 708-725, 2019 | 113 | 2019 |
| Selected methods of extracting carotenoids, characterization, and health concerns: A review P Adadi, NV Barakova, EF Krivoshapkina Journal of agricultural and food chemistry 66 (24), 5925-5947, 2018 | 97 | 2018 |
| Questions concerning the proximal origin of SARS‐CoV‐2 M Seyran, D Pizzol, P Adadi, TMA El‐Aziz, SS Hassan, A Soares, ... Journal of Medical Virology 93 (3), 1204, 2021 | 80 | 2021 |
| Agriculture for sustainable development: A SWOT-AHP assessment of Ghana’s planting for food and jobs initiative EB Ali, EB Agyekum, P Adadi Sustainability 13 (2), 628, 2021 | 80 | 2021 |
| A unique view of SARS-CoV-2 through the lens of ORF8 protein SS Hassan, AAA Aljabali, PK Panda, S Ghosh, D Attrish, PP Choudhury, ... Computers in biology and medicine 133, 104380, 2021 | 61 | 2021 |
| Notable sequence homology of the ORF10 protein introspects the architecture of SARS-CoV-2 SS Hassan, D Attrish, S Ghosh, PP Choudhury, VN Uversky, AAA Aljabali, ... International Journal of Biological Macromolecules 181, 801-809, 2021 | 51 | 2021 |
| Autoimmunity roots of the thrombotic events after COVID-19 vaccination F Elrashdy, MM Tambuwala, SS Hassan, P Adadi, M Seyran, ... Autoimmunity reviews 20 (11), 102941, 2021 | 47 | 2021 |
| Production and analysis of non-traditional beer supplemented with sea buckthorn P Adadi, EG Kovaleva, TV Glukhareva, SA Shatunova, AS Petrov | 46 | 2017 |
| COVID-19 vaccines and thrombosis—roadblock or dead-end street? K Lundstrom, D Barh, BD Uhal, K Takayama, AAA Aljabali, ... Biomolecules 11 (7), 1020, 2021 | 45 | 2021 |
| Assessment of bacterial quality of honey produced in Tamale metropolis (Ghana) P Adadi, AK Obeng journal of food and drug analysis 25 (2), 369-373, 2017 | 44 | 2017 |
| The importance of research on the origin of SARS-CoV-2 K Lundstrom, M Seyran, D Pizzol, P Adadi, T Mohamed Abd El-Aziz, ... Viruses 12 (11), 1203, 2020 | 40 | 2020 |
| Possible transmission flow of SARS-CoV-2 based on ACE2 features SS Hassan, S Ghosh, D Attrish, PP Choudhury, AAA Aljabali, BD Uhal, ... Molecules 25 (24), 5906, 2020 | 35 | 2020 |
| Marine fucoidans: Structural, extraction, biological activities and their applications in the food industry EO Mensah, ON Kanwugu, PK Panda, P Adadi Food Hydrocolloids, 108784, 2023 | 33 | 2023 |
| The importance of accessory protein variants in the pathogenicity of SARS-CoV-2 SS Hassan, PP Choudhury, GW Dayhoff II, AAA Aljabali, BD Uhal, ... Archives of biochemistry and biophysics 717, 109124, 2022 | 31 | 2022 |
| Ginger beer: An overview of health benefits and recent developments C Nutakor, JA Essiedu, P Adadi, ON Kanwugu Fermentation 6 (4), 102, 2020 | 29 | 2020 |
| Living with HIV in the time of COVID-19: a glimpse of hope P Adadi, ON Kanwugu John Wiley and Sons Inc 93 (1), 59-60, 2021 | 27 | 2021 |
| Potential Application of Tetrapleura tetraptera and Hibiscus sabdariffa (Malvaceae) in Designing Highly Flavoured and Bioactive Pito with Functional Properties P Adadi, ON Kanwugu Beverages 6 (2), 22, 2020 | 23 | 2020 |
Vladimir UverskyProfessor, USF在 usf.edu 的电子邮件经过验证
