| Popularity of online food ordering and delivery services-a comparative study between zomato, swiggy and uber eats in Ludhiana A Raina, VS Rana, AS Thakur International Journal of Management, Technology and Engineering 9 (3), 6080-6088, 2019 | 33 | 2019 |
| Motives and experiences of foreign (Yoga & Spiritual) tourist visiting Rishikesh V Rana International Journal for Research in Education 4 (1), 1-7, 2015 | 20 | 2015 |
| Food as an attraction for tourism: A study of Patiala city, Punjab A Kumar, VS Rana IICMR Research Journal 11 (1), 7-11, 2016 | 8 | 2016 |
| Food culture as an element in promoting Punjab as a tourist destination A Raina, VS Rana, AS Thakur, V Kohli Test Eng. Manag 82, 14187-14194, 2020 | 7 | 2020 |
| Hospitality and Tourism Industry amid COVID-19 Pandemic VS Rana | 4 | 2021 |
| Food Image of Jammu & Kashmir UT–Viewpoint of Inbound Tourists A Raina, VS Rana, AS Thakur International Journal of Advanced Science and Technology 29 (7s), 1019-1026, 2020 | 4 | 2020 |
| Major attributes affecting guest satisfaction in eating out places in India A Raina, VS Rana, AK Thakur UGC care journal 40, 2020 | 4 | 2020 |
| Assessing the skills required by hospitality management graduates from the viewpoints of educators in Punjab KG Bathla, VS Rana, K Amrik Singh International Journal of Recent Technology and Engineering 8 (1S4), 1014-1017, 2019 | 4 | 2019 |
| Artificial intelligence-driven enhancements in medical tourism: opportunities, challenges, and future prospects G Bathla, A Raina, VS Rana Impact of AI and robotics on the medical tourism industry, 139-162, 2024 | 3 | 2024 |
| The Effect of Sustainable Practices on Customer Attitude: A Study of Sustainable Hospitality Operations VS Rana, A Raina, G Bathla Emirati Journal of Business, Economics, & Social Studies 2 (1), 4-13, 2023 | 3 | 2023 |
| Evaluating the Importance of Industrial Training as a Part of Hotel Management Curricula: Perceptions by Educators of Punjab G Bathla, VS Rana, A Singh Think India Journal 22 (4), 3018-3023, 2019 | 3 | 2019 |
| Popularity of Online Food Ordering and Delivery Services—A Comparative Study between Zomato A Raina, V Rana, A Thakur Swiggy and Uber Eats in Ludhiana, 2019 | 3 | 2019 |
| Consumption Patterns for Ready to Eat Foods Items in Phagwara District of Punjab (India) A Raina, D Pathak, VS Rana, G Bathla International Journal of Innovative Technology and Exploring Engineering, 8 …, 2019 | 3 | 2019 |
| Potential Of Food Tourism In Three Major Cities Of Punjab VS Rana, P Sharma, AS Thakur IJRAR-International Journal of Research and Analytical Reviews 5 (4), 772-778, 2018 | 3 | 2018 |
| The Role of Ecotourism and Environmental Awareness in Shaping Travel Behavior A Raina, G Bathla, S Mishra, MK Malhotra, VS Rana Examining Tourist Behaviors and Community Involvement in Destination …, 2024 | 2 | 2024 |
| Need of Innovative Role on Regional Food (Dham) in The Hospitality Sector of Himachal Pradesh VS Rana Emirati Journal of Business, Economics and Social Studies 2 (1), 27-32, 2023 | 2 | 2023 |
| Analysing the influence of websites quality and content on leisure travellers star category hotel selection in the state of Uttar Pradesh A Dambhare, VS Rana International Journal of Indian Culture and Business Management 28 (1), 24-56, 2023 | 2 | 2023 |
| Potential of food tourism in Punjab (India): a study of Amritsar, Jalandhar and Patiala VS Rana, DP Sharma, A Thakur Eurasian Journal of Analytical Chemistry 13 (6), 371-377, 2018 | 2 | 2018 |
| Antifungal activity of essential oils obtained from roots and rhizomes of Kaempferia galanga Linn., Alpinia galanga (Linn.) and Alpinia calcarata Roscoe. against Rhizoctonia solani L Prasad, V Rana, A Raina Ind Phytopathol 69 (4s), 499-500, 2016 | 2 | 2016 |
| TRANSFORMATION IN STAFF MANAGEMENT AND WORK CULTURE OF THE HOUSEKEEPING DEPARTMENT IN HOTELS AMID COVID-19 G Bathla, VS Rana | 2 | |
