| Plant‐derived exosome‐like nanoparticles: A concise review on its extraction methods, content, bioactivities, and potential as functional food ingredient S Suharta, A Barlian, AC Hidajah, HB Notobroto, ID Ana, S Indariani, ... Journal of food science 86 (7), 2838-2850, 2021 | 84 | 2021 |
| A review of the bioactivity and flavor properties of the exotic spice “andaliman” (Zanthoxylum acanthopodium DC.) CH Wijaya, FI Napitulpulu, V Karnady, S Indariani Food Reviews International, 2018 | 71 | 2018 |
| Antihyperglycemic activity of functional drinks based on Java Tea (Orthosiphon aristatus) in streptozotocin induced diabetic mice. S Indariani, C Hanny Wijaya, M Rahminiwati, M Wien Winarno International Food Research Journal 21 (1), 2014 | 31 | 2014 |
| Nutritional values of the Indonesian mole crab, Emerita emeritus: are they affected by processing methods? J Santoso, YN Hanifa, S Indariani, Y Wardiatno, A Mashar Aquaculture, Aquarium, Conservation & Legislation 8 (4), 579-587, 2015 | 23 | 2015 |
| Aktivitas antioksidan dan total fenolik minuman fungsional nanoenkapsulasi berbasis ekstrak sirih merah M Safithri, S Indariani, D Septiyani Indonesian Journal of Human Nutrition 7 (1), 69-83, 2020 | 19 | 2020 |
| Acute toxicity of red fruits (Pandanus conoideus Lamk) oil and the hepatic enzyme level in rat O Wismandanu, I Maulidya, S Indariani, I Batubara The Journal of Phytopharmacology 5 (5), 176-178, 2016 | 13 | 2016 |
| Effect of microencapsulation techniques on physical and chemical characteristics of functional beverage based on red betel leaf extract (Piper crocatum) M Safithri, S Indariani, R Yuliani Jurnal Kimia Sains Dan Aplikasi 23 (8), 276-282, 2020 | 9 | 2020 |
| Brazilin Content, Antioxidative and Lipase Inhibition Effects of Sappanwood(Caesalpinia Sappan) from Indonesia I Batubara, M Rafi, S Sa'diah, MA Zaim, S Indariani, T Mitsunaga Journal of Chemistry and Chemical Engineering 4 (10), 50-55, 2010 | 8 | 2010 |
| Development of Java Tea based Functional Drink: Scale-up Formula Optimization based on the Sensory and Antioxidant Properties C Wijaya, N Sutisna, B Nurtama, T Muhandri, S Indariani Journal of Applied Pharmaceutical Science 8 (09), 055-060, 2018 | 7 | 2018 |
| Aktivitas antihiperglikemik minuman fungsional berbasis ekstrak daun kumis kucing (Orthosiphon Aristatus BI. Miq) pada mencit hiperglikemik yang diinduksi dengan streptozotocin S Indariani IPB (Bogor Agricultural University), 2011 | 6 | 2011 |
| Antibacterial Activity of Flavonoid from Kepel (Stelechocarpus burahol) Leaves Against Staphylococcus epidermidis S Indariani, A Hidayat, LK Darusman, I Batubara International Journal of Pharmacy and Pharmaceutical Sciences 9 (10), 292-296, 2017 | 5 | 2017 |
| Indonesian Medicine Plants for Mental Health Disorders: Anxiety and Depression. VS Wati, I Batubara, B Arifin, S Indariani, A Murni, WS Xuan, Y Kuroki Indonesian Journal of Pharmacy/Majalah Farmasi Indonesia 35 (1), 2024 | 1 | 2024 |
| Evolving potential functional foods to meet modern needs in commercial product I BATUBARA, S INDARIANI, CH WIJAYA, K ROOSITA PROCEEDINGS OF INTERNATIONAL SYMPOSIUM ON A NEW ERA IN FOOD SCIENCE AND …, 2019 | 1 | 2019 |
| Indonesian Indonesian Medicine Plants for Mental Health Disorders I Batubara, VS Wati, B Arifin, S Indariani, A Murni, WS Xuan, Y Kuroki Indonesian Journal of Pharmacy, 2024 | | 2024 |
| Formulir Validasi (Nutritional Values of the Indonesia mole crab, Emerita emeritus: are they affected by processing) J Santoso, YN Hanifa, S Indariani, Y Wardiatno, A Mashar | | 2015 |
| Capacity of soursop leaves as antioxidant, antibacterial, and tyrosinase inhibitor S Indariani, I Batubara, LK Darusman Biopharmaca Research Center, 2011 | | 2011 |
| Aktivitas antimikroba senyawa turunan Vinildithin terhadap beberapa bakteri patogen dan pembusuk makanan S Indariani IPB (Bogor Agricultural University), 1999 | | 1999 |
| Uji aktivitas antioksidan ekstrak daun jambu biji S Indariani IPB (Bogor Agricultural University), 0 | | |
| Si Manis ‘Penjaga Kesehatan Mulut’ CH Wijaya, A Fiekie, IF Nurramdhan, BM Bachtiar, FA Afandi, S Indariani, ... IPB (Bogor Agricultural University), 0 | | |
| Pengembangan Formula Sediaan Salep dan Metode Kontrol Kualitas Ekstrak Kayu Secang (Caesalpinia sappan) Sebagai Antijerawat S Sa'diah, I Batubara, M Rafi, S Indariani IPB (Bogor Agricultural University), 0 | | |
C. Hanny WijayaProfesor Ilmu Pangan, Bogor Agricultural University (IPB)在 apps.ipb.ac.id 的电子邮件经过验证
