| Investigation by ICP-MS of trace element levels in vegetable edible oils produced in Spain EJ Llorent-Martínez, P Ortega-Barrales, ML Fernández-de Córdova, ... Food Chemistry 127 (3), 1257-1262, 2011 | 226 | 2011 |
| Olive oil assessment in edible oil blends by means of ATR-FTIR and chemometrics P de la Mata, A Dominguez-Vidal, JM Bosque-Sendra, A Ruiz-Medina, ... Food Control 23 (2), 449-455, 2012 | 196 | 2012 |
| MJ Ayora-Canada and B. Lendl A Dominguez-Vidal, N Kaun J. Phys. Chem. B 111 (4446), 10.1021, 2007 | 142 | 2007 |
| MJ Ayora-Canada, M. Valcarcel and B. Lendl M López-Pastor, A Dominguez-Vidal J. Phys. Chem. B 110, 10896, 2006 | 139 | 2006 |
| Effect of soil type and management (organic vs. conventional) on soil organic matter quality in olive groves in a semi-arid environment in Sierra Mágina Natural Park (S Spain) V Aranda, MJ Ayora-Cañada, A Domínguez-Vidal, JM Martín-García, ... Geoderma 164 (1-2), 54-63, 2011 | 128 | 2011 |
| Fourier-transform infrared (FTIR) spectroscopy for monitoring and determining the degree of crystallisation of polyhydroxyalkanoates (PHAs) M Kansiz, A Domínguez-Vidal, D McNaughton, B Lendl Analytical and bioanalytical chemistry 388, 1207-1213, 2007 | 90 | 2007 |
| Probing intermolecular interactions in water/ionic liquid mixtures by far-infrared spectroscopy A Dominguez-Vidal, N Kaun, MJ Ayora-Cañada, B Lendl The Journal of Physical Chemistry B 111 (17), 4446-4452, 2007 | 59 | 2007 |
| Ayora-Cañada, MJ; Arce, L.; Valcárcel, M. Ion mobility spectrometry of volatile compounds from iberian pig fat for fast feeding regime authentication R Alonso, V Rodríguez-Estévez, A Domínguez-Vidal Talanta 76 (3), 591-596, 2008 | 50 | 2008 |
| Ayora-Canada, MJ, Simonet, BM, Lendl, B., Valcarcel, M M Lopez-Pastor, A Dominguez-Vidal Anal. Chem 80, 2672-2679, 2008 | 49 | 2008 |
| UV spectrophotometric flow-through multiparameter sensor for the simultaneous determination of acetaminophen, acetylsalicylic acid, and caffeine A Domínguez Vidal, JF García Reyes, P Ortega Barrales, A Molina Díaz Analytical letters 35 (15), 2433-2447, 2002 | 49 | 2002 |
| Simultaneous determination of paracetamol, caffeine and propyphenazone in pharmaceuticals by means of a single flow-through UV multiparameter sensor A Domínguez Vidal, P Ortega Barrales, A Molina Díaz Microchimica Acta 141, 157-163, 2003 | 45 | 2003 |
| Feasibility study on the use of infrared spectroscopy for the direct authentication of Iberian pig fattening diet L Arce, A Domínguez-Vidal, V Rodríguez-Estévez, S López-Vidal, ... Analytica chimica acta 636 (2), 183-189, 2009 | 42 | 2009 |
| On-line speciation of mercury in fish by cold vapour atomic fluorescence through ultrasound-assisted extraction P Cava-Montesinos, A Domínguez-Vidal, ML Cervera, A Pastor, ... Journal of Analytical Atomic Spectrometry 19 (10), 1386-1390, 2004 | 41 | 2004 |
| Decorated plasterwork in the Alhambra investigated by Raman spectroscopy: comparative field and laboratory study A Dominguez‐Vidal, MJ de la Torre‐López, MJ Campos‐Suñol, ... Journal of Raman Spectroscopy 45 (11-12), 1006-1012, 2014 | 39 | 2014 |
| In situ noninvasive Raman microspectroscopic investigation of polychrome plasterworks in the Alhambra A Dominguez-Vidal, MJ de la Torre-Lopez, R Rubio-Domene Analyst 137 (24), 5763-5769, 2012 | 39 | 2012 |
| Ion mobility spectrometry of volatile compounds from Iberian pig fat for fast feeding regime authentication R Alonso, V Rodríguez-Estévez, A Domínguez-Vidal, MJ Ayora-Cañada, ... Talanta 76 (3), 591-596, 2008 | 37 | 2008 |
| Detection of albumin unfolding preceding proteolysis using Fourier transform infrared spectroscopy and chemometric data analysis A Domínguez-Vidal, MP Saenz-Navajas, MJ Ayora-Cañada, B Lendl Analytical chemistry 78 (10), 3257-3264, 2006 | 34 | 2006 |
| Hyperspectral FTIR imaging of olive fruit for understanding ripening processes M González-Cabrera, A Domínguez-Vidal, MJ Ayora-Cañada Postharvest Biology and Technology 145, 74-82, 2018 | 33 | 2018 |
| Authentication of canned fish packing oils by means of Fourier transform infrared spectroscopy A Dominguez-Vidal, J Pantoja-de la Rosa, L Cuadros-Rodríguez, ... Food chemistry 190, 122-127, 2016 | 33 | 2016 |
| Ultrasonic trapping of microparticles in suspension and reaction monitoring using Raman microspectroscopy MJ Ruedas-Rama, A Domínguez-Vidal, S Radel, B Lendl Analytical chemistry 79 (20), 7853-7857, 2007 | 32 | 2007 |
