Standardized Assay Medium To Measure Lactococcus lactis Enzyme Activities while Mimicking Intracellular Conditions A Goel, F Santos, WM de Vos, B Teusink, D Molenaar Applied and Environmental Microbiology 78 (1), 134-143, 2012 | 79 | 2012 |
Metabolic shifts: a fitness perspective for microbial cell factories A Goel, MT Wortel, D Molenaar, B Teusink Biotechnology letters 34, 2147-2160, 2012 | 78 | 2012 |
Protein costs do not explain evolution of metabolic strategies and regulation of ribosomal content: does protein investment explain an anaerobic bacterial C rabtree effect? A Goel, TH Eckhardt, P Puri, A de Jong, F Branco dos Santos, M Giera, ... Molecular microbiology 97 (1), 77-92, 2015 | 71 | 2015 |
Adaption to glucose limitation is modulated by the pleotropic regulator CcpA, independent of selection pressure strength CE Price, F Branco dos Santos, A Hesseling, JJ Uusitalo, H Bachmann, ... BMC Evolutionary Biology 19, 1-15, 2019 | 22 | 2019 |
Respiratory physiology of Lactococcus lactis in chemostat cultures and its effect on cellular robustness in frozen and freeze-dried starter cultures A Johanson, A Goel, L Olsson, CJ Franzén Applied and Environmental Microbiology 86 (6), e02785-19, 2020 | 21 | 2020 |
Regulation of acetate kinase isozymes and its importance for mixed-acid fermentation in Lactococcus lactis P Puri, A Goel, A Bochynska, B Poolman Journal of bacteriology 196 (7), 1386-1393, 2014 | 16 | 2014 |
Metabolic Shifts in Microorganisms: The Case of Lactococcus lactis A Goel PQDT-Global, 2013 | 5 | 2013 |
Method for preparing cultures of lactic acid bacteria N Faraghiparapari, MP Jensen, J Kovacs, G Anisha US Patent 11,981,890, 2024 | | 2024 |
Fat encapsulated microbial cultures SK Dhayal, G Anisha, S Tiwana US Patent App. 18/254,711, 2024 | | 2024 |
Novel Insights into the Molecular Mechanisms Underlying Robustness and Stability in Probiotic Bifidobacteria M Schöpping, A Goel, K Jensen, RA Faria, CJ Franzén, AA Zeidan Applied and Environmental Microbiology 89 (3), e00082-23, 2023 | | 2023 |
Bacterial composition for controlling fungal spoilage and uses thereof G Anisha, CLM Nielsen, HS Guldager, SK Diemer, KLV Andersen US Patent App. 17/769,704, 2022 | | 2022 |
Continuous manufacturing for probiotics and starter cultures: idea or reality? A Goel, A Johanson Recent Advances In Fermentation Technology (RAFT 13), 2019 | | 2019 |
Quantification of amino acids in the vacuole A Goel, M Mulders, HFC Rojas, JJ Heijnen, SA Wahl BE-Basic Symposium, 2014 | | 2014 |
Engineering anaerobic amino acid production in Saccaromyces cerevisiae: alanine as case of study HFC Rojas, A Goel, JM Daran, JJ Heijnen, SA Wahl Poster: Metabolic Engineering X, 2014 | | 2014 |
Engineering ammonium assimilation in Saccaromyces cerevisiae for amino acid production HFC Rojas, A Goel, N Milne, JM Daran, JJ Heijnen, SA Wahl BE-Basic Symposium, 2014 | | 2014 |
Gematigde zomer verkleint verschillen in tomatenonderzoek P Visser, A Goel Groenten+ fruit: weekblad voor de voedingstuinbouw. Algemeen, 44-45, 2013 | | 2013 |
Anaerobic production of amino acids using Sacc. cerevisiae A Goel, A Wahl | | |
Metabolic regulation governs the metabolic shift from mixed-acid to homolactic fermen-tation of Lactococcus lactis: A multi-level omics study TH Eckhardt, A Goel, P Puri, F Santos, D Molenaar, WM de Vos, J Kok, ... | | |