| Encapsulation of grape seed phenolics from winemaking byproducts in hydrogel microbeads–Impact of food matrix and processing on the inhibitory activity towards α-glucosidase D Pedrali, S Barbarito, V Lavelli Lwt 133, 109952, 2020 | 24 | 2020 |
| Kinetic study of vitamin D2 degradation in mushroom powder to improve its applications in fortified foods D Pedrali, F Gallotti, C Proserpio, E Pagliarini, V Lavelli Lwt 125, 109248, 2020 | 20 | 2020 |
| The analysis of Italian plant agrobiodiversity databases reveals that hilly and sub-mountain areas are hotspots of Herbaceous landraces L Giupponi, D Pedrali, V Leoni, A Rodari, A Giorgi Diversity 13 (2), 70, 2021 | 15 | 2021 |
| Multidisciplinary analysis of Italian Alpine wildflower honey reveals criticalities, diversity and value V Leoni, L Giupponi, R Pavlovic, C Gianoncelli, F Cecati, E Ranzato, ... Scientific Reports 11 (1), 19316, 2021 | 13 | 2021 |
| The quinoa variety influences the nutritional and antioxidant profile rather than the geographic factors D Pedrali, L Giupponi, R De la Peña-Armada, MJ Villanueva-Suárez, ... Food Chemistry 402, 133531, 2023 | 6 | 2023 |
| Comparing Wild and Cultivated Arnica montana L. from the Italian Alps to Explore the Possibility of Sustainable Production Using Local Seeds V Leoni, G Borgonovo, L Giupponi, A Bassoli, D Pedrali, M Zuccolo, ... Sustainability 13 (6), 3382, 2021 | 6 | 2021 |
| Morphometric and phytochemical characterization and elevation effect on yield of three potato landraces of the Ligurian Apennines (Northern Italy) L Giupponi, V Leoni, D Pedrali, G Ceciliani, A Bassoli, G Borgonovo Journal of Applied Botany and Food Quality 93, 234-243, 2020 | 5 | 2020 |
| Plant cover is related to vegetation and soil features in limestone screes colonization: A case study in the Italian Alps L Giupponi, V Leoni, D Pedrali, M Zuccolo, A Cislaghi Plant and Soil 483 (1-2), 495-513, 2023 | 3 | 2023 |
| Indagine sulla produzione e la qualità dello zafferano in Italia V Leoni, L Giupponi, D Pedrali, G Ceciliani, S Sala, A Giorgi 115° Congresso della Società Botanica Italiana, 180-180, 2020 | 3 | 2020 |
| How harvest, cleaning and conservation good practices affect the quality of saffron: Results of a research conducted in Italy V Leoni, L Giupponi, D Pedrali, M Zuccolo, G Borgonovo, A Bassoli, ... JOURNAL OF APPLIED BOTANY AND FOOD QUALITY 95, 105-113, 2022 | 2 | 2022 |
| The importance of technical support in the return of traditional crops in the alps: the case of rye in camonica valley V Leoni, D Pedrali, M Zuccolo, A Rodari, L Giupponi, A Giorgi Sustainability 13 (24), 13818, 2021 | 2 | 2021 |
| Binary Alginate-Whey Protein Hydrogels for Antioxidant Encapsulation D Pedrali, A Scarafoni, A Giorgi, V Lavelli Antioxidants 12 (6), 1192, 2023 | 1 | 2023 |
| Restoration of Vegetation Greenness and Possible Changes in Mature Forest Communities in Two Forests Damaged by the Vaia Storm in Northern Italy L Giupponi, V Leoni, D Pedrali, A Giorgi Plants 12 (6), 1369, 2023 | 1 | 2023 |
| Characterization of an Italian landrace of Cyclanthera pedata (L.) Schrad. of herbal and horticultural interest M Zuccolo, D Pedrali, V Leoni, G Borgonovo, A Bassoli, A Giorgi, ... Genetic Resources and Crop Evolution, 1-15, 2023 | 1 | 2023 |
| Application of compounds from grape processing by-products: Formulation of dietary fiber and encapsulated bioactive compounds V Lavelli, F Gallotti, D Pedrali Food Waste Recovery, 355-366, 2021 | 1 | 2021 |
| Pleurotus ostreatus as a source of vitamin D2 and functional foods for a young population V Lavelli, F Gallotti, C Proserpio, D Pedrali, B Frigerio, M Laureati, ... International Conference on Food and Biosystem Engineering, 209-216, 2019 | 1 | 2019 |
| Nutritional Characterization and Novel Use of “Copafam” Bean (Phaseolus coccineus L.) for the Sustainable Development of Mountains Areas D Pedrali, C Proserpio, SM Borgonovi, M Zuccolo, V Leoni, G Borgonovo, ... Sustainability 14 (20), 13409, 2022 | | 2022 |
| Hilly and sub-mountain areas are rich in plant agrobiodiversity: the case of Italy L Giupponi, D Pedrali, V Leoni, A Rodari, A Giorgi 116° Congresso della Società Botanica Italiana, 101-101, 2021 | | 2021 |
| Censimento e analisi delle landraces erbacee coltivate in Lombardia L Giupponi, SR Pilu, A Scarafoni, V Leoni, G Ceciliani, S Sala, D Pedrali, ... 115 Congresso della Società Botanica Italiana, 88-88, 2020 | | 2020 |
