合著作者
Amir BabaeiAssociate Professr of Polymer Engineering,Golestan University,Gorgan,Iran在 gu.ac.ir 的电子邮件经过验证- Alireza GoudarziAssist.Professr of Physical Chemistry,Golestan University,Gorgan,Iran在 gu.ac.ir 的电子邮件经过验证
- Azade KafashanPhD at Technical University of Denmark在 kt.dtu.dk 的电子邮件经过验证
- Maha MasoudiGhent University, Merelbeke, Belgium在 ugent.be 的电子邮件经过验证
- Hoomaan Joze-MajidiM.Sc. Graduate, Polymer Engineering, Golestan University, Gorgan, Iran在 stu.gu.ac.ir 的电子邮件经过验证
- zahra arabGolestan university of medical sciences在 goums.ac.ir 的电子邮件经过验证
- Dina ShahrampourAssistant professor, Research Institute of Food Science and Technology (RIFST), Iran在 rifst.ac.ir 的电子邮件经过验证
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Mahdi Arefkhani
M.Sc. Graduate, Polymer Engineering, Golestan University, Gorgan, Iran
在 stu.gu.ac.ir 的电子邮件经过验证