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Akerele Gbenga
Akerele Gbenga
Lecturer, Biochemistry, Joseph Ayo Babalola University, Ikeji-Arakeji, Osun State
在 jabu.edu.ng 的电子邮件经过验证
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Glycemic indices and effect of bitter leaf (Vernonia amygdalina) flavored non‐alcoholic wheat beer (NAWB) on key carbohydrate metabolizing enzymes in high fat …
GP Akerele, BC Adedayo, G Oboh, AO Ademosun, SI Oyeleye
Journal of Food Biochemistry 46 (12), e14511, 2022
72022
Glycemic indices, possible antidiabetic potentials and phenolic contents of some indigenous green leafy vegetables (GLVs).
GP Akerele, SI Oyeleye, MG Busari, O Ganiyu
62021
Comparative studies of the effects of five indigenous cowpea (Vigna unguiculata) varieties on enzymes linked to type 2 diabetes and their glycemic indices.
G Oboh, GP Akerele, BC Adedayo, AO Ademiluyi
32021
Bitter gourd flavored Non-Alcoholic Wheat Beer (NAWB) exhibited antidiabetic properties by modulating carbohydrate metabolizing enzymes and upregulates insulin and GLUT-2 mRNA …
GP Akerele, BC Adedayo, G Oboh, OB Ogunsuyi, IS Oyeleye
Food Production, Processing and Nutrition 5 (1), 46, 2023
2023
Effect of Bitter-leaf (Vernonia amygdalina) Flavored Non-alcoholic Wheat Beer (NAWB) on, Insulin and GLUT-2 expression in Pancreas of High fat diet …
GP Akerele, BC Adedayo, G Oboh, OB Ogunsuyi
Journal of Diabetes & Metabolic Disorders 22 (1), 873-880, 2023
2023
Comparative Studies of the Effects of Five Indigenous Cowpea (Vigna unguiculata) Varieties on Enzymes Linked to Type 2 Diabetes and their Glycemic Indices: doi. org/10.26538 …
O Ganiyu, GP Akerele, BC Adedayo, AO Ademiluyi
Tropical Journal of Natural Product Research (TJNPR) 5 (5), 970-976, 2021
2021
Tropical Journal of Natural Product Research
G Oboh, OB Ogunsuyi, SI Oyeleye, SA Adefegha
2021
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