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Attilio Mordenti
Attilio Mordenti
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在 unibo.it 的电子邮件经过验证
标题
引用次数
引用次数
年份
Effect of age at slaughter on carcass traits and meat quality of Italian heavy pigs
R Virgili, M Degni, C Schivazappa, V Faeti, E Poletti, G Marchetto, ...
Journal of Animal Science 81 (10), 2448-2456, 2003
1452003
Effects of a dietary supplement of DHA-rich marine algae on Italian heavy pig production parameters
L Sardi, G Martelli, L Lambertini, P Parisini, A Mordenti
Livestock science 103 (1-2), 95-103, 2006
1062006
A review regarding the use of molasses in animal nutrition
AL Mordenti, E Giaretta, L Campidonico, P Parazza, A Formigoni
Animals 11 (1), 115, 2021
892021
The effect of dietary supplementation with trivalent chromium on production performance of laying hens and the chromium content in the yolk
A Piva, E Meola, PP Gatta, G Biagi, G Castellani, AL Mordenti, ...
Animal Feed Science and Technology 106 (1-4), 149-163, 2003
632003
The influence of dietary ß-glucans on the adaptive and innate immune responses of European sea bass (Dicentrarchus labrax) vaccinated against vibriosis
A Bonaldo, K Thompson, A Manfrin, A Adams, E Murano, AL Mordenti, ...
Italian Journal of Animal Science 6 (2), 151-164, 2007
502007
Effects of a soybean-free diet supplied to Italian heavy pigs on fattening performance, and meat and dry-cured ham quality
AL Mordenti, G Martelli, N Brogna, E Nannoni, G Vignola, G Zaghini, ...
Italian Journal of Animal Science 11 (4), e80, 2012
412012
Performance and fat quality of heavy pigs fed maize differing in linoleic acid content
G Della Casa, D Bochicchio, V Faeti, G Marchetto, E Poletti, A Rossi, ...
Meat science 84 (1), 152-158, 2010
392010
Assessment of muscle Longissimus thoracis et lumborum marbling by image analysis and relationships between meat quality parameters
E Giaretta, AL Mordenti, G Canestrari, N Brogna, A Palmonari, ...
PLoS One 13 (8), e0202535, 2018
352018
Marginal efficiency of free or protected crystalline L-tryptophan for tryptophan and protein accretion in early-weaned pigs
ML Sawadogo, A Piva, A Panciroli, E Meola, A Mordenti, B Seve
Journal of animal science 75 (6), 1561-1568, 1997
331997
The link between feeding dairy cows and Parmigiano-Reggiano cheese production area
AL Mordenti, N Brogna, A Formigoni
The Professional Animal Scientist 33 (5), 520-529, 2017
322017
Effects of peptide components in a proteolysate in piglet nutrition.
P Parisini, R Scipioni, S Marchetti, A Mordenti
321989
Influence of marine algae (Schizochytrium spp.) dietary supplementation on doe performance and progeny meat quality
AL Mordenti, L Sardi, A Bonaldo, V Pizzamiglio, N Brogna, I Cipollini, ...
Livestock science 128 (1-3), 179-184, 2010
312010
Effects of different protein plants in cows diet on milk for Parmigiano Reggiano production
AL Mordenti, F Merendi, M Fustini, A Formigoni
Italian Journal of Animal Science 6 (sup1), 463-465, 2007
302007
Effects of dietary organic chromium on gilthead seabream (Sparus aurata L.) performances and liver microsomal metabolism
PP Gatta, A Piva, M Paolini, S Testi, A Bonaldo, A Antelli, A Mordenti
Aquaculture Research 32, 60-69, 2001
292001
The European perspective on organic chromium in animal nutrition.
A Mordenti, A Piva, G Piva
291997
NIRs calibration models for chemical composition and fatty acid families of raw and freeze-dried beef: A comparison
E Giaretta, A Mordenti, A Palmonari, N Brogna, G Canestrari, P Belloni, ...
Journal of Food Composition and Analysis 83, 103257, 2019
282019
Chromium in animal nutrition and possible effects on human health
A Mordenti, G Piva, G Piva
Chromium Environmental Issues, 131-151, 1997
261997
Calving time identified by the automatic detection of tail movements and rumination time, and observation of cow behavioural changes
E Giaretta, G Marliani, G Postiglione, G Magazzù, F Pantò, G Mari, ...
Animal 15 (1), 100071, 2021
232021
Protein retention in Italian heavy pigs: Development of a factorial approach for the determination of lysine requirement
R Manini, A Piva, A Prandini, A Mordenti, G Piva, JY Dourmad
Livestock Production Science 47 (3), 253-259, 1997
231997
Nutrient requirements of heavy pig
A Mordenti, P Bosi, C Corino, GM Crovetto, GD Casa, O Franci, A Piva, ...
Italian Journal of Animal Science 2 (1), 73-87, 2003
222003
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