Towards a circular economy in food consumption: Food waste reduction practices as ethical work T Lehtokunnas, M Mattila, E Närvänen, N Mesiranta Journal of Consumer Culture 22 (1), 227-245, 2022 | 110 | 2022 |
Digital transformation of business-to-business sales: what needs to be unlearned? M Mattila, M Yrjölä, P Hautamäki Journal of Personal Selling & Sales Management 41 (2), 113-129, 2021 | 87 | 2021 |
Institutional work in food waste reduction: Start-ups' role in moving towards a circular economy E Närvänen, M Mattila, N Mesiranta Industrial Marketing Management 93, 605-616, 2021 | 76 | 2021 |
Creativity, aesthetics and ethics of food waste in social media campaigns E Närvänen, N Mesiranta, UM Sutinen, M Mattila Journal of cleaner production 195, 102-110, 2018 | 75 | 2018 |
Food waste management E Närvänen, N Mesiranta, M Mattila, A Heikkinen Springer International Publishing, Cham., 2020 | 63 | 2020 |
Dances with potential food waste: Organising temporality in food waste reduction practices M Mattila, N Mesiranta, E Närvänen, O Koskinen, UM Sutinen Time & society 28 (4), 1619-1644, 2019 | 62 | 2019 |
Introduction: A framework for managing food waste E Närvänen, N Mesiranta, M Mattila, A Heikkinen Food waste management: Solving the wicked problem, 1-24, 2020 | 45 | 2020 |
Platform-based sustainable business models: reducing food waste in food services M Mattila, N Mesiranta, A Heikkinen International Journal of Entrepreneurship and Innovation Management 24 (4-5 …, 2020 | 44 | 2020 |
Mottainai!—a practice theoretical analysis of Japanese consumers’ food waste reduction N Sirola, UM Sutinen, E Närvänen, N Mesiranta, M Mattila Sustainability 11 (23), 6645, 2019 | 39 | 2019 |
Framings of food waste: How food system stakeholders are responsibilized in public policy debate N Mesiranta, E Närvänen, M Mattila Journal of Public Policy & Marketing 41 (2), 144-161, 2022 | 31 | 2022 |
Framing value propositions in the food waste business: A sociocultural approach E Närvänen, M Mattila, J Keränen, I Kaivonen, M Nurminen Industrial Marketing Management 105, 211-222, 2022 | 17 | 2022 |
Coping with friction during technology commercialisation M Mattila IMP Journal 11 (2), 251-273, 2017 | 15 | 2017 |
Consumer-citizens as leaders of change: Case food waste E Närvänen, M Mattila, N Mesiranta Leading change in a complex world: Transdisciplinary perspectives, 2019 | 14 | 2019 |
Networks in technology commercialization M Mattila, H Lehtimaki South Asian Journal of Business and Management Cases 5 (1), 43-54, 2016 | 11 | 2016 |
Hoiva ruokahävikin vähentämisen arkisissa käytännöissä O Koskinen, M Mattila, E Närvänen, N Mesiranta Alue ja ympäristö 47 (2), 17-31, 2018 | 8 | 2018 |
Kohti kestävää kuluttamista: Materiaalitaju kuluttajien ja materiaalien aktiivisen suhteen hahmottajana K Janhonen, M Mattila, N Mesiranta, A Kouhia, M Autio, E Narvanen Alue ja ympäristö 49 (2), 4-21, 2020 | 7 | 2020 |
Drivers of and barriers to networked commercialisation: a business model perspective M Mattila, M Yrjölä, H Lehtimäki International Journal of Entrepreneurship and Innovation Management 23 (5 …, 2019 | 7 | 2019 |
Network formation of technological innovation M Mattila Tampere University Press, 2015 | 6 | 2015 |
Collaboration in a Networked Business M Mattila, M Tegelberg, H Pirinen Proceedings of EBRF, 2007 | 6 | 2007 |
Coping with a boundaryless career–A focus on Finnish self-initiated expatriates in Poland M Mattila, H Salminen, A Astahova Global Mobility of Highly Skilled People: Multidisciplinary Perspectives on …, 2019 | 4 | 2019 |