| Fungal chitosan production and its characterization P Pochanavanich, W Suntornsuk Letters in applied microbiology 35 (1), 17-21, 2002 | 391 | 2002 |
| Feather degradation by Bacillus sp. FK 46 in submerged cultivation W Suntornsuk, L Suntornsuk Bioresource Technology 86 (3), 239-243, 2003 | 232 | 2003 |
| Optimization of β-carotene production by Rhodotorula glutinis DM28 in fermented radish brine C Malisorn, W Suntornsuk Bioresource Technology 99 (7), 2281-2287, 2008 | 174 | 2008 |
| Antifungal activities of ethanolic extract from Jatropha curcas seed cake D Saetae, W Suntornsuk Journal of microbiology and biotechnology 20 (2), 319-324, 2010 | 173 | 2010 |
| Extraction of antioxidant and ACE inhibitory peptides from Thai traditional fermented shrimp pastes T Kleekayai, PA Harnedy, MB O’Keeffe, AA Poyarkov, A CunhaNeves, ... Food chemistry 176, 441-447, 2015 | 147 | 2015 |
| Fungal chitosan production on food processing by-products W Suntornsuk, P Pochanavanich, L Suntornsuk Process Biochemistry 37 (7), 727-729, 2002 | 137 | 2002 |
| Purification and characterisation of keratinase from a thermotolerant feather-degrading bacterium W Suntornsuk, J Tongjun, P Onnim, H Oyama, K Ratanakanokchai, ... World Journal of Microbiology and Biotechnology 21, 1111-1117, 2005 | 123 | 2005 |
| Recent applications of microchip electrophoresis to biomedical analysis N Nuchtavorn, W Suntornsuk, SM Lunte, L Suntornsuk Journal of Pharmaceutical and Biomedical Analysis 113, 72-96, 2015 | 118 | 2015 |
| Toxic Compound, Anti-Nutritional Factors and Functional Properties of Protein Isolated from Detoxified Jatropha curcas Seed Cake D Saetae, W Suntornsuk International Journal of Molecular Sciences 12 (1), 66-77, 2010 | 100 | 2010 |
| Detoxification and anti-nutrients reduction of Jatropha curcas seed cake by Bacillus fermentation T Phengnuam, W Suntornsuk Journal of bioscience and bioengineering 115 (2), 168-172, 2013 | 93 | 2013 |
| Effects of fermentation and storage on bioactive activities in milks and yoghurts IS Rahmawati, W Suntornsuk Procedia Chemistry 18, 53-62, 2016 | 90 | 2016 |
| Improved β-carotene production of Rhodotorula glutinis in fermented radish brine by continuous cultivation C Malisorn, W Suntornsuk Biochemical Engineering Journal 43 (1), 27-32, 2009 | 85 | 2009 |
| Production and characterization of chitosan obtained from Rhizopus oryzae grown on potato chip processing waste T Kleekayai, W Suntornsuk World Journal of Microbiology and Biotechnology 27, 1145-1154, 2011 | 71 | 2011 |
| Functional properties of protein isolate obtained from physic nut (Jatropha curcas L.) seed cake D Saetae, T Kleekayai, V Jayasena, W Suntornsuk Food Science and Biotechnology 20, 29-37, 2011 | 71 | 2011 |
| Volatile components and sensory characteristics of Thai traditional fermented shrimp pastes during fermentation periods T Kleekayai, S Pinitklang, N Laohakunjit, W Suntornsuk Journal of food science and technology 53, 1399-1410, 2016 | 60 | 2016 |
| Production of -Carotene-Enriched Rice Bran Using Solid-State Fermentation of Rhodotorula glutinis M Roadjanakamolson, W Suntornsuk Journal of microbiology and biotechnology 20 (3), 525-531, 2010 | 59 | 2010 |
| Recent applications of paper‐based point‐of‐care devices for biomarker detection W Suntornsuk, L Suntornsuk Electrophoresis 41 (5-6), 287-305, 2020 | 56 | 2020 |
| Comparison of UV spectrophotometric method and high performance liquid chromatography for the analysis of flunarizine and its application for the dissolution test K Busaranon, W Suntornsuk, L Suntornsuk Journal of pharmaceutical and biomedical analysis 41 (1), 158-164, 2006 | 52 | 2006 |
| Strain improvement of Rhizopus oryzae for production of l(+)‐lactic acid and glucoamylase W Suntornsuk, YD Hang Letters in applied microbiology 19 (4), 249-252, 1994 | 52 | 1994 |
| Identification of newly zeaxanthin-producing bacteria isolated from sponges in the Gulf of Thailand and their zeaxanthin production P Thawornwiriyanun, S Tanasupawat, C Dechsakulwatana, ... Applied biochemistry and biotechnology 167, 2357-2368, 2012 | 44 | 2012 |
