Dynamics of microbial community and fermentation quality during ensiling of sterile and nonsterile alfalfa with or without Lactobacillus plantarum inoculant L Yang, X Yuan, J Li, Z Dong, T Shao Bioresource Technology 275, 280-287, 2019 | 210 | 2019 |
Ensiling characteristics, structural and nonstructural carbohydrate composition and enzymatic digestibility of Napier grass ensiled with additives ST Desta, XJ Yuan, J Li, T Shao Bioresource Technology 221, 447-454, 2016 | 151 | 2016 |
The effect of different additives on the fermentation quality, in vitro digestibility and aerobic stability of a total mixed ration silage XJ Yuan, G Guo, AY Wen, ST Desta, J Wang, Y Wang, T Shao Animal Feed Science and Technology 207, 41-50, 2015 | 90 | 2015 |
Characterization of Enterococcus faecalis JF85 and Enterococcus faecium Y83 isolated from Tibetan yak (Bos grunniens) for ensiling Pennisetum sinese J Li, X Yuan, ST Desta, Z Dong, W Mugabe, T Shao Bioresource Technology 257, 76-83, 2018 | 75 | 2018 |
The effects of fibrolytic enzymes, cellulolytic fungi and bacteria on the fermentation characteristics, structural carbohydrates degradation, and enzymatic conversion yields of … J Li, X Yuan, Z Dong, W Mugabe, T Shao Bioresource Technology 264, 123-130, 2018 | 74 | 2018 |
Effects of applying molasses, lactic acid bacteria and propionic acid on fermentation quality, aerobic stability and in vitro gas production of total mixed ration silage … L Chen, G Guo, X Yuan, J Zhang, J Li, T Shao Journal of the Science of Food and Agriculture 96 (5), 1678-1685, 2016 | 69 | 2016 |
Effects of four short-chain fatty acids or salts on dynamics of fermentation and microbial characteristics of alfalfa silage AY Wen, XJ Yuan, J Wang, ST Desta, T Shao Animal Feed Science and Technology 223, 141-148, 2017 | 66 | 2017 |
Effects of fibrolytic enzymes, molasses and lactic acid bacteria on fermentation quality of mixed silage of corn and hulless–barely straw in the T ibetan Plateau G Guo, X Yuan, L Li, A Wen, T Shao Grassland Science 60 (4), 240-246, 2014 | 65 | 2014 |
Effect of applying molasses and propionic acid on fermentation quality and aerobic stability of total mixed ration silage prepared with whole-plant corn in Tibet L Chen, G Guo, X Yuan, M Shimojo, C Yu, T Shao Asian-Australasian journal of animal sciences 27 (3), 349, 2014 | 60 | 2014 |
Effect of ensiling corn stover with legume herbages in different proportions on fermentation characteristics, nutritive quality and in vitro digestibility on the Tibetan … S Wang, X Yuan, Z Dong, J Li, T Shao Grassland Science 63 (4), 236-244, 2017 | 57 | 2017 |
Fermentation Characteristics of Lactobacillus Plantarum and Pediococcus Species Isolated from Sweet Sorghum Silage and Their Application as Silage Inoculants H Alhaag, X Yuan, A Mala, J Bai, T Shao Applied Sciences 9 (6), 1247, 2019 | 55 | 2019 |
Improvement of fermentation and nutritive quality of straw-grass silage by inclusion of wet hulless-barley distillers’ grains in Tibet X Yuan, C Yu, M Shimojo, T Shao Asian-Australasian Journal of Animal Sciences 25 (4), 479, 2012 | 54 | 2012 |
Effects of molasses on the fermentation characteristics of mixed silage prepared with rice straw, local vegetable by-products and alfalfa in Southeast China W Jian, C Lei, X YUAN, GUO Gang, J LI, Y BAI, S Tao Journal of Integrative Agriculture 16 (3), 664-670, 2017 | 53 | 2017 |
Effects of calcium propionate on the fermentation quality and aerobic stability of alfalfa silage Z Dong, X Yuan, A Wen, ST Desta, T Shao Asian-Australasian Journal of Animal Sciences 30 (9), 1278, 2017 | 46 | 2017 |
Effect of lactic acid bacteria and propionic acid on conservation characteristics, aerobic stability and in vitro gas production kinetics and digestibility of whole-crop corn … C Lei, X YUAN, J LI, S WANG, Z DONG, S Tao Journal of Integrative Agriculture 16 (7), 1592-1600, 2017 | 45 | 2017 |
The reconstitution mechanism of napier grass microiota during the ensiling of alfalfa and their contributions to fermentation quality of silage XJ Yuan, JF Li, ZH Dong, T Shao Bioresource Technology 297, 122391, 2020 | 43 | 2020 |
Effect of alfalfa microbiota on fermentation quality and bacterial community succession in fresh or sterile Napier grass silages Z Dong, T Shao, J Li, L Yang, X Yuan Journal of Dairy Science 103 (5), 4288-4301, 2020 | 42 | 2020 |
Microbial community dynamics and their contributions to organic acid production during the early stage of the ensiling of Napier grass (Pennisetum purpureum) XJ Yuan, ZH Dong, JF Li, T Shao Grass and Forage Science 75 (1), 37-44, 2020 | 41 | 2020 |
Effects of four short‐chain fatty acids or salts on the dynamics of nitrogen transformations and intrinsic protease activity of alfalfa silage XJ Yuan, AY Wen, ST Desta, ZH Dong, T Shao Journal of the Science of Food and Agriculture 97 (9), 2759-2766, 2017 | 41 | 2017 |
Characteristics of lactic acid bacteria isolates and their effect on the fermentation quality of Napier grass silage at three high temperatures A Gulfam, G Guo, S Tajebe, L Chen, Q Liu, X Yuan, Y Bai, T Saho Journal of the Science of Food and Agriculture 97 (6), 1931-1938, 2017 | 41 | 2017 |