Advances in fabricating spherical alginate hydrogels with controlled particle designs by ionotropic gelation as encapsulation systems JY Leong, WH Lam, KW Ho, WP Voo, MFX Lee, HP Lim, SL Lim, BT Tey, ... Particuology 24, 44-60, 2016 | 249 | 2016 |
Food-grade Pickering emulsions for encapsulation and delivery of bioactives WW Mwangi, HP Lim, LE Low, BT Tey, ES Chan Trends in Food Science & Technology 100, 320-332, 2020 | 220 | 2020 |
Pickering emulsion hydrogel as a promising food delivery system: Synergistic effects of chitosan Pickering emulsifier and alginate matrix on hydrogel stability and emulsion … HP Lim, KW Ho, CKS Singh, CW Ooi, BT Tey, ES Chan Food Hydrocolloids 103, 105659, 2020 | 91 | 2020 |
Controlled delivery of oral insulin aspart using pH-responsive alginate/κ-carrageenan composite hydrogel beads HP Lim, CW Ooi, BT Tey, ES Chan Reactive and Functional Polymers 120, 20-29, 2017 | 89 | 2017 |
Particle designs for the stabilization and controlled-delivery of protein drugs by biopolymers: a case study on insulin HP Lim, BT Tey, ES Chan Journal of Controlled Release 186, 11-21, 2014 | 71 | 2014 |
Spray-dried alginate-coated Pickering emulsion stabilized by chitosan for improved oxidative stability and in vitro release profile CKS Singh, HP Lim, BT Tey, ES Chan Carbohydrate Polymers 251, 117110, 2021 | 55 | 2021 |
Cellulose nanocrystal (CNC)-stabilized Pickering emulsion for improved curcumin storage stability YZ Aw, HP Lim, LE Low, CKS Singh, ES Chan, BT Tey LWT 159, 113249, 2022 | 42 | 2022 |
Stimuli-controllable iron oxide nanoparticle assemblies: Design, manipulation and bio-applications LE Low, HP Lim, YS Ong, SP Siva, CS Sia, BH Goh, ES Chan, BT Tey Journal of Controlled Release 345, 231-274, 2022 | 19 | 2022 |
Stimuli-responsive nanoassemblies for targeted delivery against tumor and its microenvironment CS Sia, HP Lim, BT Tey, BH Goh, LE Low Biochimica et Biophysica Acta (BBA)-Reviews on Cancer 1877 (5), 188779, 2022 | 14 | 2022 |
Advances in fabricating spherical alginate hydrogels with controlled particle designs by ionotropic gelation as encapsulation systems. Particuology. 2016; 24: 44–60 JY Leong, WH Lam, KW Ho, WP Voo, MFX Lee, HP Lim, SL Lim, BT Tey, ... J. Fluid Mech 663, 358, 2010 | 13 | 2010 |
Effects of high-energy emulsification methods and environmental stresses on emulsion stability and retention of tocotrienols encapsulated in Pickering emulsions CKS Singh, HP Lim, JYP Khoo, BT Tey, ES Chan Journal of Food Engineering 327, 111061, 2022 | 11 | 2022 |
Pickering emulsion hydrogel beads for curcumin encapsulation and food application YZ Aw, HP Lim, LE Low, BH Goh, ES Chan, BT Tey Journal of Food Engineering 350, 111501, 2023 | 9 | 2023 |
Dual (pH and thermal) stimuli-responsive Pickering emulsion stabilized by chitosan-carrageenan composite microgels HP Lim, SSD Ng, DB Dasa, SA Adnan, BT Tey, ES Chan, KW Ho, CW Ooi International Journal of Biological Macromolecules 232, 123461, 2023 | 8 | 2023 |
Pickering emulsion ink in additive manufacturing: A state-of-the-art review HP Lim, CO Karandagaspitiya, DKH Chan, LE Low, BT Tey, ES Chan Additive Manufacturing 73, 103677, 2023 | 6 | 2023 |
pH-controllable stability of iron oxide@ chitosan nanocomposite-stabilized magnetic Pickering emulsions CS Sia, HP Lim, YN Lin, LC Beh, BT Tey, BH Goh, LE Low European Polymer Journal 186, 111870, 2023 | 6 | 2023 |
Recent Advances in Characterization Techniques for Lipid Digestibility and Bioaccessibility of Bio-Based Pickering Emulsion HP Lim, SM Hussain, CS Sia, BT Tey, LE Low, ES Chan Food Reviews International, 1-23, 2024 | | 2024 |