The effect of olive oil solid waste application on soil properties and growth of sunflower (Helianthus annuus L.) and bean (Phaseolus vulgaris L.) R Ilay, Y Kavdir, A Sümer International Biodeterioration & Biodegradation 85, 254-259, 2013 | 56 | 2013 |
Earthworms and soil structure Y Kavdir, R Ilay Biology of earthworms, 39-50, 2010 | 38 | 2010 |
Geochemical fractions of trace metals in surface and core sections of aggregates in agricultural soils A Sungur, Y Kavdir, H Özcan, R İlay, M Soylak Catena 197, 104995, 2021 | 29 | 2021 |
Impact of land cover types on soil aggregate stability and erodibility R İlay, Y Kavdir Environmental monitoring and assessment 190 (9), 525, 2018 | 25 | 2018 |
Grain size-induced changes in carbon and nitrogen concentrations and characteristics of tomato harvest residue biochar R İlay, Y Kavdır, M Memici, K Ekinci International Journal of Environmental Science and Technology 17, 3917-3926, 2020 | 13 | 2020 |
Short-lived effects of olive pomace biochar produced at different temperatures on nitrate (NO3-), bromide (Br-), sulfate (SO42-) and phosphate (PO43-) leaching from sandy loam … R Ilay Communications in Soil Science and Plant Analysis 51 (17), 2223-2243, 2020 | 9 | 2020 |
Monitoring composting process of olive oil solid waste using FT-NIR spectroscopy Y Kavdir, R Ilay, S Camci Cetin, MB Buyukcan, I Kavdir Communications in Soil Science and Plant Analysis 51 (6), 816-828, 2020 | 9 | 2020 |
Temporal variations in soil aggregation following olive pomace and vineyard pruning waste compost applications on clay, loam, and sandy loam soils N Işler, R İlay, Y Kavdir Environmental Monitoring and Assessment 194 (6), 418, 2022 | 7 | 2022 |
Changes of wheat (Triticum aestivum L.) germination as affected by application of tomato plant biochar under salinity stress R İlay Journal of Plant Nutrition 45 (8), 1162-1180, 2022 | 7 | 2022 |
Removal of metals and metalloids from acidic mining lake (AML) using olive oil solid waste (OSW) R İlay, A Baba, Y Kavdır International Journal of Environmental Science and Technology 16, 4047-4058, 2019 | 7 | 2019 |
Co-composting of olive pomace and fish wastes and use in soil improvement. R İlay, G Erarslan, Y Kavdır | 7 | 2019 |
Soil structure stabilization of olive oil solid waste and compost applied soils Y Kavdir, R İlay, AJM Smucker, İ Kavdir International Soil Tillage Research Organization 18th Triennial Conference …, 2009 | 6 | 2009 |
Characterization of olive pomace biochar produced at different temperatures and their temporal effects on soil aggregation and carbon content Y Kavdır, R İlay, OB Güven, A Sungur Biomass Conversion and Biorefinery, 1-10, 2023 | 5 | 2023 |
Zeytin katı atığının fasulye ve ayçiçeği bitkilerinin gelişimi üzerine etkilerinin saptanması R İlay Yüksek Lisans Tezi, Çanakkale Onsekiz Mart Üniversitesi-FBE, ÇANAKKALE, 2009 | 5 | 2009 |
Potential use of olive oil solid waste in agriculture Y Kavdır, SC Çetin, D Killi, R İlay, İ Kavdır Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi, 2009 | 5 | 2009 |
Using chlorophyll meter to predict sunflower nitrogen content after olive solid waste applications Y Kavdir, R İlay, H Turhan, L Genc, I Kavdir, A Sümer International Symposium on Application of Precision Agriculture for Fruits …, 2008 | 5 | 2008 |
Determination of some micro and macro elements of Bean (Phaseolus vulgaris L.) and Sunflower (Helianthus annuus L.) Plants after addition of olive oil solid waste to soil R İlay, A Sümer Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi, 2008 | 5 | 2008 |
Pirina ve balık atıklarının birlikte kompostlanması ve toprak ıslahında kullanılması R İlay, G Erarslan, Y Kavdır Anadolu Tarım Bilimleri Dergisi 34 (2), 201-209, 2019 | 4 | 2019 |
Bağ budama artığı kompostu oluşturma süreci ile kompostun bazı fiziksel ve kimyasal özelliklerinin belirlenmesi E Şahin, A Dardeniz, Y Kavdır, NM Müftüoğlu, C Türkmen Çomü Ziraat Fakültesi Dergisi 6, 19-25, 2018 | 4 | 2018 |
Farklı arazi kullanım türlerinin topraktaki suda çözünebilir iyon kapsamına etkileri R İlay, Y Kavdır Ege Üniversitesi Ziraat Fakültesi Dergisi 54 (3), 367-375, 2017 | 4 | 2017 |