Molecular understanding of fouling induction and removal: Effect of the interface temperature on milk deposits A Avila-Sierra, HA Huellemeier, ZJ Zhang, DR Heldman, PJ Fryer ACS Applied Materials & Interfaces 13 (30), 35506-35517, 2021 | 25 | 2021 |
Application of quartz crystal microbalance with dissipation (QCM-D) to study low-temperature adsorption and fouling of milk fractions on stainless steel HA Huellemeier, NM Eren, J Ortega-Anaya, R Jimenez-Flores, ... Chemical Engineering Science 247, 117004, 2022 | 21 | 2022 |
Monitoring and characterization of milk fouling on stainless steel using a high-pressure high-temperature quartz crystal microbalance with dissipation HA Huellemeier, NM Eren, TD Payne, ZD Schultz, DR Heldman Langmuir 38 (31), 9466-9480, 2022 | 8 | 2022 |
Recovery of cleaning agents from clean-in-place (CIP) wastewater using nanofiltration (NF) and forward osmosis (FO) WJ Kim, H Huellemeier, DR Heldman Journal of Water Process Engineering 53, 103617, 2023 | 7 | 2023 |
Recovery of cleaning agents from Clean-In-Place (CIP) wastewater using nanofiltration (NF) and direct contact membrane distillation (DCMD) WJ Kim, H Huellemeier, DR Heldman Food Research International 167, 112724, 2023 | 5 | 2023 |
Assessing the Scalability of the High-Pressure High-Temperature Quartz Crystal Microbalance with Dissipation (HPHT QCM-D) for Milk Fouling Studies HA Huellemeier, NM Eren, TD Payne, ZD Schultz, R Jimenez-Flores, ... ACS Food Science & Technology 3 (7), 1216-1228, 2023 | 2 | 2023 |
Monitoring Interactive Adsorption of the Milk Fat Globule Membrane and β-Lactoglobulin Using a Quartz Crystal Microbalance with Dissipation S Fishel, H Huellemeier, J Ortega-Anaya, R Jimenez-Flores ACS Food Science & Technology, 2024 | | 2024 |
Monitoring heat-induced conformational changes and binding between milk fat globule membrane and ss-lactoglobulin using quartz crystal microbalance. S Fishel, J Ortega-Anaya, H Huellemeier, R Jimenez-Flores JOURNAL OF DAIRY SCIENCE 105, 290-291, 2022 | | 2022 |
Application of Quartz Crystal Microbalance Technology for the Investigation of Milk Fouling during Thermal Processing HA Huellemeier The Ohio State University, 2022 | | 2022 |
Molecular Understanding of Fouling Induction and Removal A Avila-Sierra, HA Huellemeier, ZJ Zhang, DR Heldman, PJ Fryer | | 2021 |