| Expression of Listeria monocytogenes key virulence genes during growth in liquid medium, on rocket and melon at 4, 10 and 30 C A Hadjilouka, C Molfeta, O Panagiotopoulou, S Paramithiotis, ... Food Microbiology 55, 7-15, 2016 | 60 | 2016 |
| Cyclospora cayetanensis—Major outbreaks from ready to eat fresh fruits and vegetables A Hadjilouka, D Tsaltas Foods 9 (11), 1703, 2020 | 58 | 2020 |
| Listeria monocytogenes serotype prevalence and biodiversity in diverse food products A Hadjilouka, ND Andritsos, S Paramithiotis, M Mataragas, EH Drosinos Journal of Food Protection 77 (12), 2115-2120, 2014 | 46 | 2014 |
| Effect of lemongrass essential oil on Listeria monocytogenes gene expression A Hadjilouka, G Mavrogiannis, A Mallouchos, S Paramithiotis, ... Lwt 77, 510-516, 2017 | 40 | 2017 |
| Genetic Analysis of the Listeria Pathogenicity Island 1 of Listeria monocytogenes 1/2a and 4b Isolates A Hadjilouka, S Paramithiotis, EH Drosinos Current microbiology 75, 857-865, 2018 | 24 | 2018 |
| Effect of Lemongrass Essential Oil Vapors on Microbial Dynamics and Listeria monocytogenes Survival on Rocket and Melon Stored under Different Packaging … A Hadjilouka, M Polychronopoulou, S Paramithiotis, P Tzamalis, ... Microorganisms 3 (3), 535-550, 2015 | 18 | 2015 |
| Newly developed system for acetamiprid residue screening in the lettuce samples based on a bioelectric cell biosensor T Apostolou, K Loizou, A Hadjilouka, A Inglezakis, S Kintzios Biosensors 10 (2), 8, 2020 | 17 | 2020 |
| Effect of different conditions on Listeria monocytogenes biofilm formation and removal P Russo, A Hadjilouka, L Beneduce, V Capozzi, S Paramithiotis, ... Czech Journal of Food Sciences 36 (3), 208-214, 2018 | 17 | 2018 |
| Newly Developed System for the Robust Detection of Listeria monocytogenes Based on a Bioelectric Cell Biosensor A Hadjilouka, K Loizou, T Apostolou, L Dougiakis, A Inglezakis, D Tsaltas Biosensors 10 (11), 178, 2020 | 15 | 2020 |
| Prevalence of Listeria monocytogenes and occurrence of listeriosis from ready to eat fresh fruits and vegetables A Hadjilouka, S Paramithiotis, EH Drosinos Listeria monocytogenes: Food sources, prevalence and management strategies …, 2014 | 14 | 2014 |
| Estimation of Listeria monocytogenes and Escherichia coli O157: H7 prevalence and levels in naturally contaminated rocket and cucumber samples by deterministic and stochastic … A Hadjilouka, KS Mantzourani, A Katsarou, M Cavaiuolo, A Ferrante, ... Journal of Food Protection 78 (2), 311-323, 2015 | 13 | 2015 |
| Listeria pathogenicity island 1. Structure and function S Paramithiotis, A Hadjilouka, EH Drosinos Listeria Monocytogenes: Food Sources, Prevalence and Management Strategies …, 2014 | 11 | 2014 |
| Development and performance characteristics evaluation of a new Bioelectric Recognition Assay (BERA) method for rapid Sars-CoV-2 detection in clinical samples T Apostolou, M Kyritsi, A Vontas, K Loizou, A Hadjilouka, M Speletas, ... Journal of Virological Methods 293, 114166, 2021 | 9 | 2021 |
| A Cell-Based Biosensor System for Listeria monocytogenes Detection in Food A Hadjilouka, K Loizou, T Apostolou, L Dougiakis, A Inglezakis, D Tsaltas Proceedings 60 (1), 49, 2020 | 8 | 2020 |
| In vitro gene transcription of Listeria monocytogenes after exposure to human gastric and duodenal aspirates A Hadjilouka, P Gkolfakis, A Patlaka, A Grounta, G Vourli, S Paramithiotis, ... Journal of food protection 83 (1), 89-100, 2020 | 7 | 2020 |
| Effect of co-culture with enterocinogenic E. faecium on L. monocytogenes key virulence gene expression A Hadjilouka, K Nikolidakis, S Paramithiotis, EH Drosinos Aims Microbiology 2 (3), 359-371, 2016 | 6 | 2016 |
| Listeria monocytogenes as a food contaminant; a genomic preservative A Hadjilouka, A Paramithiotis, E Drosinos Listeria monocytogenes: incidence, growth behavior and control, publisher …, 2015 | 6 | 2015 |
| Molecular typing of major foodborne pathogens S Paramithiotis, A Hadjilouka, EH Drosinos Foodborne diseases, 421-472, 2018 | 5 | 2018 |
| A Cell-Based Bioelectric Biosensor for Salmonella spp. Detection in Food L Konstantinou, E Varda, S Pempetsiou, T Apostolou, K Loizou, ... Engineering Proceedings 35 (1), 4, 2023 | 2 | 2023 |
| Assessment of the Microbial Ecology of Meat and Meat Products at the Molecular Level: Current Status and Future Perspectives S Paramithiotis, A Hadjilouka, EH Drosinos Molecular Techniques in Food Biology: Safety, Biotechnology, Authenticity …, 2018 | 1 | 2018 |
