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Amrit  B K
Amrit B K
在 student.unimelb.edu.au 的电子邮件经过验证
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引用次数
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Screening and characterization of phenolic compounds from australian grown bananas and their antioxidant capacity
YM Bashmil, A Ali, A Bk, FR Dunshea, HAR Suleria
Antioxidants 10 (10), 1521, 2021
672021
Impact of processing and storage on protein digestibility and bioavailability of legumes
J Gu, A Bk, H Wu, P Lu, MA Nawaz, CJ Barrow, FR Dunshea, HAR Suleria
Food Reviews International 39 (7), 4697-4724, 2023
522023
Current advances of functional phytochemicals in Nicotiana plant and related potential value of tobacco processing waste: A review
X Zou, BK Amrit, T Abu-Izneid, A Aziz, P Devnath, A Rauf, S Mitra, ...
Biomedicine & Pharmacotherapy 143, 112191, 2021
492021
Effect of processing on bioaccessibility and bioavailability of bioactive compounds in coffee beans
H Wu, J Gu, BK Amrit, MA Nawaz, CJ Barrow, FR Dunshea, HAR Suleria
Food Bioscience 46, 101373, 2022
472022
Determination and Characterization of Phenolic Compounds from Australia-Grown Sweet Cherries (Prunus avium L.) and Their Potential Antioxidant Properties
T Hu, V Subbiah, H Wu, A Bk, A Rauf, FA Alhumaydhi, HAR Suleria
ACS omega 6 (50), 34687-34699, 2021
372021
Screening of Polyphenols in Tobacco (Nicotiana tabacum) and Determination of Their Antioxidant Activity in Different Tobacco Varieties
X Zou, A Bk, A Rauf, M Saeed, YS Al-Awthan, M A. Al-Duais, O Bahattab, ...
ACS omega 6 (39), 25361-25371, 2021
252021
Bioaccessibility and bioavailability changes of phenolic compounds in pumpkins (Cucurbita moschata): A review
Z Yang, BK Amrit, W Zhao, L Shi, H Wu, C Barrow, F Dunshea, ...
Food Bioscience 47, 101753, 2022
212022
Phenolic profiling of berries waste and determination of their antioxidant potential
Y Jiang, V Subbiah, H Wu, A Bk, J Sharifi-Rad, HAR Suleria
Journal of Food Quality 2022 (1), 5605739, 2022
112022
Bin
T Zou, A BK, T Abu-Izneid, A Aziz, P Devnath, A Rauf, S Mitra, T Emran
Xia, EQ, He, TP, Huang, MY, Jia, Q., & Li, HW, 1411-1421, 2014
112014
Comprehensive screening and characterization of polyphenol compounds from pasture grasses used for livestock production under temperate region
BK Amrit, EN Ponnampalam, S Macwan, H Wu, A Aziz, S Muir, ...
Animal Feed Science and Technology 300, 115657, 2023
72023
Screening and characterization of phenolic compounds from Australian grown bananas and their antioxidant capacity. Antioxidants 10: 1521
YM Bashmil, A Ali, A Bk, FR Dunshea, HA Suleria
62021
Correction to “Determination and Characterization of Phenolic Compounds from Australia-Grown Sweet Cherries (Prunus avium L.) and Their Potential Antioxidant …
T Hu, V Subbiah, H Wu, A Bk, A Rauf, FA Alhumaydhi, HAR Suleria
ACS omega 7 (10), 9086-9086, 2022
42022
Plant proteins and their digestibility
M Li, X Duan, J Zhou, J Li, BK Amrit, HAR Suleria
Processing Technologies and Food Protein Digestion, 209-232, 2023
22023
Erratum: Determination and Characterization of Phenolic Compounds from Australia-Grown Sweet Cherries (Prunus avium L.) and Their Potential Antioxidant Properties (ACS Omega …
T Hu, V Subbiah, H Wu, A Bk, A Rauf, FA Alhumaydhi, H Suleria
Deakin University, 2022
2022
Effect of Processing Steps on Phenolic Profiling of Butternut Pumpkin (Cucurbita Moschata Duchesne) by Lc-Esi-Qtof-Ms/Ms
Z Yang, BK Amrit, W Zhao, L Shi, H Suleria
Ms, 0
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