| Antibiotic resistance in Campylobacter jejuni and Campylobacter coli isolated from food in Poland E Maćkiw, D Korsak, K Rzewuska, K Tomczuk, E Rożynek Food Control 23 (2), 297-301, 2012 | 87 | 2012 |
| Prevalence of Campylobacter spp. in retail chicken, turkey, pork, and beef meat in Poland between 2009 and 2013 D Korsak, E Maćkiw, E Rożynek, M Żyłowska Journal of food protection 78 (5), 1024-1028, 2015 | 75 | 2015 |
| Antimicrobial susceptibility of Salmonella strains isolated from retail meat products in Poland between 2008 and 2012 Ł Mąka, E Maćkiw, H Ścieżyńska, K Pawłowska, M Popowska Food Control 36 (1), 199-204, 2014 | 62 | 2014 |
| Resistance to Sulfonamides and Dissemination of sul Genes Among Salmonella spp. Isolated from Food in Poland Ł Mąka, E Maćkiw, H Ścieżyńska, M Modzelewska, M Popowska Foodborne pathogens and disease 12 (5), 383-389, 2015 | 50 | 2015 |
| Silent genes: Antimicrobial resistance and antibiotic production M Stasiak, E Maćkiw, J Kowalska, K Kucharek, J Postupolski Polish Journal of Microbiology 70 (4), 421-429, 2021 | 45 | 2021 |
| Occurrence and characteristics of Listeria monocytogenes in ready-to-eat meat products in Poland E Maćkiw, M Stasiak, J Kowalska, K Kucharek, D Korsak, J Postupolski Journal of food protection 83 (6), 1002-1009, 2020 | 34 | 2020 |
| National monitoring study on microbial contamination of food-contact surfaces in hospital kitchens in Poland E Konecka-Matyjek, E Mackiw, B Krygier, K Tomczuk, K Stos, M Jarosz Annals of Agricultural and Environmental Medicine 19 (3), 2012 | 34 | 2012 |
| Antimicrobial resistance profiles of Listeria monocytogenes isolated from ready-to-eat products in Poland in 2007–2011 E Maćkiw, M Modzelewska, Ł Mąka, H Ścieżyńska, K Pawłowska, ... Food Control 59, 7-11, 2016 | 32 | 2016 |
| Incidence and genetic variability of Listeria monocytogenes isolated from vegetables in Poland E Maćkiw, D Korsak, J Kowalska, B Felix, M Stasiak, K Kucharek, ... International Journal of Food Microbiology 339, 109023, 2021 | 24 | 2021 |
| Biofilm-forming ability of pathogenic bacteria isolated from retail food in Poland J Kowalska, E Maćkiw, M Stasiak, K Kucharek, J Postupolski Journal of Food Protection 83 (12), 2032-2040, 2020 | 24 | 2020 |
| Occurrence and antimicrobial resistance of Salmonella spp. isolated from food other than meat in Poland Ł Mąka, E Maćkiw, H Ścieżyńska, M Popowska Annals of Agricultural and Environmental Medicine 22 (3), 403-408, 2015 | 24 | 2015 |
| PCR revisited: a case for revalidation of PCR assays for microorganisms using identification of Campylobacter species as an exemplar SLW On, SM Brandt, AJ Cornelius, V Fusco, GM Quero, E Maćkiw, K Houf, ... Quality Assurance and Safety of Crops & Foods 5 (1), 49-62, 2013 | 24 | 2013 |
| Benzalkonium chloride and heavy metal resistance profiles of Listeria monocytogenes strains isolated from fish, fish products and food-producing factories in Poland C Chmielowska, D Korsak, M Szuplewska, M Grzelecka, E Maćkiw, ... Food Microbiology 98, 103756, 2021 | 22 | 2021 |
| Ciprofloxacin and nalidixic acid resistance of Salmonella spp. isolated from retail food in Poland Ł Mąka, E Maćkiw, M Stasiak, T Wołkowicz, J Kowalska, J Postupolski, ... International Journal of Food Microbiology 276, 1-4, 2018 | 21 | 2018 |
| Occurrence of Campylobacter spp. in poultry and poultry products for sale on the Polish retail market E Mackiw, K Rzewuska, K Stos, M Jarosz, D Korsak Journal of food protection 74 (6), 986-989, 2011 | 21 | 2011 |
| Genetic diversity of Listeria monocytogenes isolated from ready-to-eat food products in retail in Poland E Maćkiw, D Korsak, J Kowalska, B Felix, M Stasiak, K Kucharek, ... International Journal of Food Microbiology 358, 109397, 2021 | 16 | 2021 |
| Emergence of Macrolide-Resistant Campylobacter Strains in Chicken Meat in Poland and the Resistance Mechanisms Involved E Rożynek, E Maćkiw, W Kamińska, K Tomczuk, M Antos-Bielska, ... Foodborne Pathogens and Disease 10 (7), 655-660, 2013 | 13 | 2013 |
| The Impact of Plasma‐modified Films with Sulfur Dioxide, Sodium Oxide on Food Pathogenic Microorganisms E Maćkiw, Ł Mąka, H Ścieżyńska, M Pawlicka, P Dziadczyk, ... Packaging Technology and Science 28 (4), 285-292, 2015 | 12 | 2015 |
| Thermotolerant Campylobacter spp.–Report on monitoring studies performed in 2004–2005 in Poland E Maćkiw, J Popowski, L Szponar Food Control 19 (3), 219-222, 2008 | 12 | 2008 |
| Enterotoksyny gronkowcowe w żywności H Ścieżyńska, E Maćkiw, K Pawłowska, M Modzelewska Przemysł Spożywczy 67 (10), 41--43, 2013 | 7 | 2013 |
