| Health benefits of rice bran-a review MN Nagendra Prasad, KR Sanjay, M Shravya Khatokar, MN Vismaya, ... J Nutr Food Sci 1 (3), 1-7, 2011 | 206 | 2011 |
| A Review on Nutritional and Nutraceutical Properties of Sesame. RKNSS Nagendra Prasad M N, Sanjay K. R, Deepika S. Prasad, Neha Vijay J Nutr Food Sci 2 (127), 2012 | 161* | 2012 |
| Finger millet (Eleusine coracana) polyphenols: Investigation of their antioxidant capacity and antimicrobial activity. S Banerjee, KR Sanjay, S Chethan, NG Malleshi African journal of food science 6 (13), 362-374, 2012 | 92 | 2012 |
| Study on biological synthesis of cadmium sulfide nanoparticles by Bacillus licheniformis and its antimicrobial properties against food borne pathogens A Shivashankarappa, KR Sanjay Nanosci Nanotechnol Res 3 (1), 6-15, 2015 | 75 | 2015 |
| Escherichia coli-based synthesis of cadmium sulfide nanoparticles, characterization, antimicrobial and cytotoxicity studies ASKR Sanjay Brazilian Journal of Microbiology, 2020 | 49 | 2020 |
| Green synthesis, characterisation and bioactivity of plant‐mediated silver nanoparticles using Decalepis hamiltonii root extract V Rashmi, KR Sanjay IET nanobiotechnology 11 (3), 247-254, 2017 | 37 | 2017 |
| Development of piperazine-1-carbothioamide chitosan silver nanoparticles (P1C-Tit* CAgNPs) as a promising anti-inflammatory candidate: a molecular docking validation CS Karthik, HM Manukumar, S Sandeep, BL Sudarshan, S Nagashree, ... MedChemComm 9 (4), 713-724, 2018 | 24 | 2018 |
| A study on isolation and detection of drug resistance gram negative bacilli with special importance to post operative wound infection KR Sanjay, MNN Prasad, GS Vijaykumar J Microbiol Antimicrob 2 (6), 68-75, 2010 | 23 | 2010 |
| Safety evaluation of pigment containing Aspergillus carbonarius biomass in albino rats KR Sanjay, N Kumaresan, KA Naidu, S Viswanatha, K Narasimhamurthy, ... Food and chemical toxicology 45 (3), 431-439, 2007 | 22 | 2007 |
| In Vitro and In Vivo Studies on Hexane Fraction of Nitzschia palea, a Freshwater Diatom for Oxidative Damage Protective and Anti-inflammatory Response SBLS K R Revista Brasileira de Farmacognosia, 2020 | 21 | 2020 |
| Isolation of diatom Navicula cryptocephala and characterization of oil extracted for biodiesel production KR Sanjay, PMN Nagendra, S Anupama, BR Yashaswi, B Deepak African Journal of Environmental Science and Technology 7 (1), 41-48, 2013 | 21 | 2013 |
| Partially saturated canthaxanthin purified from Aspergillus carbonarius induces apoptosis in prostrate cancer cell line N Kumaresan, KR Sanjay, KS Venkatesh, RK Kadeppagari, ... Applied microbiology and biotechnology 80, 467-473, 2008 | 20* | 2008 |
| Photodynamic therapy on skin melanoma and epidermoid carcinoma cells using conjugated 5-aminolevulinic acid with microbial synthesised silver nanoparticles A Shivashankarappa, KR Sanjay Journal of Drug Targeting 27 (4), 434-441, 2019 | 16 | 2019 |
| Volatile and phenolic compounds in freshwater diatom Nitzschia palea as a potential oxidative damage protective and anti-inflammatory source BLSPKMPSPKR Sanjay Pharmacongnosy Magazine 15 (64), 228-236, 2019 | 15* | 2019 |
| Conjugation study of 5-aminolevulinic acid with microbial synthesized gold nanoparticles to evaluate its effect on skin melanoma and epidermoid carcinoma cell lines using … S Aishwarya, KR Sanjay Gold Bulletin 51, 11-19, 2018 | 14 | 2018 |
| Use of natural coagulants of plant origin in production of soycurd (Tofu) KR Sanjay, R Subramanian, A Senthil, G Vijayalakshmi International Journal of Food Engineering 4 (1), 2008 | 13 | 2008 |
| Optimization of carotenoid production by Aspergillus carbonarius in submerged fermentation using a response surface methodology KR Sanjay, N Kumaresan, B Manohar, SU Kumar, G Vijayalakshmi International Journal of Food Engineering 3 (5), 2007 | 12 | 2007 |
| Health benefits of rice bran-a review N Mn, KR Sanjay, KM Shravya Journal of Nutrition & Food Sciences 1 (3), 1-7, 2011 | 9 | 2011 |
| Centella asiatica L. callus mediated biosynthesis of silver nanoparticles, optimization using central composite design, and study on their antioxidant activity V Rashmi, HB Prabhushankar, KR Sanjay Plant Cell, Tissue and Organ Culture (PCTOC) 146 (3), 515-529, 2021 | 7 | 2021 |
| Effect of gamma irradiation on the incidence and fumonisins production by Fusarium species occurring on maize and sorghum grains MY Sreenivasa, PK Maheshwar, KR Sanjay, BT Diwakar, KA Naidu, ... J Agric Technol 5, 325-335, 2009 | 6 | 2009 |
