| Characterization of phenolic compounds and antioxidant activity in sorghum grains S Rao, AB Santhakumar, KA Chinkwo, G Wu, SK Johnson, CL Blanchard Journal of Cereal Science 84, 103-111, 2018 | 127 | 2018 |
| Q-TOF LC/MS identification and UHPLC-Online ABTS antioxidant activity guided mapping of barley polyphenols S Rao, AB Santhakumar, KA Chinkwo, CL Blanchard Food chemistry 266, 323-328, 2018 | 45 | 2018 |
| Inhibitory effects of pulse bioactive compounds on cancer development pathways S Rao, KA Chinkwo, AB Santhakumar, CL Blanchard Diseases 6 (3), 72, 2018 | 32 | 2018 |
| Profiling polyphenol composition and antioxidant activity in Australian-grown rice using UHPLC Online-ABTS system S Rao, ET Callcott, AB Santhakumar, KA Chinkwo, T Vanniasinkam, J Luo, ... Journal of cereal science 80, 174-179, 2018 | 32 | 2018 |
| Apoptosis induction pathway in human colorectal cancer cell line SW480 exposed to cereal phenolic extracts S Rao, K Chinkwo, A Santhakumar, S Johnson, C Blanchard Molecules 24 (13), 2465, 2019 | 28 | 2019 |
| Cereal phenolic contents as affected by variety and environment S Rao, LJ Schwarz, AB Santhakumar, KA Chinkwo, CL Blanchard Cereal chemistry 95 (5), 589-602, 2018 | 20 | 2018 |
| Chemopreventive potential of cereal polyphenols S Rao, AB Santhakumar, KA Chinkwo, T Vanniasinkam, J Luo, ... Nutrition and cancer 70 (6), 913-927, 2018 | 19 | 2018 |
| Investigation of phenolic compounds with antioxidant activity in barley and oats affected by variation in growing location S Rao, AB Santhakumar, KA Chinkwo, CL Blanchard Cereal Chemistry 97 (4), 772-782, 2020 | 18 | 2020 |
| Pulse root ideotype for water stress in temperate cropping system S Rao, R Armstrong, V Silva-Perez, AT Tefera, GM Rosewarne Plants 10 (4), 692, 2021 | 14 | 2021 |
| Characterization of phenolic compound antioxidant activity in oat varieties using UHPLC–online ABTS and LC Q‐TOF S Rao, AB Santhakumar, KA Chinkwo, CL Blanchard Cereal Chemistry 96 (5), 958-966, 2019 | 14 | 2019 |
| Rice phenolic compounds and their response to variability in growing conditions S Rao, AB Santhakumar, K Chinkwo, P Snell, P Oli, CL Blanchard Cereal Chemistry 97 (5), 1045-1055, 2020 | 12 | 2020 |
| A descriptor list for Giant Swamp Taro (Cyrtosperma merkusii) and its cultivars in the Federated States of Micronesia. S Rao, M Taylor, A Jokhan Telopea 16, 2014 | 10 | 2014 |
| The effect of selected hemp seed protein hydrolysates in modulating vascular function R Mahbub, E Callcott, S Rao, O Ansari, DLE Waters, CL Blanchard, ... Food Bioscience 45, 101504, 2022 | 9 | 2022 |
| Breeding has selected for architectural and photosynthetic traits in lentils V Silva-Perez, ASK Shunmugam, S Rao, CM Cossani, AT Tefera, ... Frontiers in Plant Science 13, 925987, 2022 | 6 | 2022 |
| A rapid screening methodology for salt tolerance in giant swamp taro (Cyrtosperma merkusii) and its diversity S Rao, M Taylor, A Jokhan II International Symposium on Underutilized Plant Species: Crops for the …, 2011 | 3 | 2011 |
| Tuvalu pulaka pit salinity report S Rao, A Webb, M Taylor, AD Jokhan | 3 | 2010 |
| Pulse ideotypes for abiotic constraint alleviation in Australia S Rao, V Silva-Perez, R Armstrong, AT Tefera, J Brand, P Riffkin, ... Plant and Soil 492 (1), 1-30, 2023 | 2 | 2023 |
| Identification of agro-physiological traits of lentil that reduce risks of drought AT Tefera, GJ O’Leary, T Thayalakumaran, S Rao, V Silva-Perez, ... Frontiers in Plant Science 13, 1019491, 2022 | 2 | 2022 |
| In vivo screening of salinity tolerance in Giant Swamp Taro (Cyrtosperma merkusii) S Rao, M Taylor, A Jokhan The South Pacific Journal of Natural and Applied Sciences 32 (1), 33-36, 2014 | 2 | 2014 |
| Salinity Tolerance of Giant swamp taro (Cyrtosperma merkusii) In vitro and In Vivo S Rao The University of the South Pacific, 2011 | 2 | 2011 |
