Identification of Novel Mobilized Colistin Resistance Gene mcr-9 in a Multidrug-Resistant, Colistin-Susceptible Salmonella enterica Serotype Typhimurium Isolate LM Carroll, A Gaballa, C Guldimann, G Sullivan, LO Henderson, ... MBio 10 (3), 10.1128/mbio. 00853-19, 2019 | 527 | 2019 |
Pulsed-light inactivation of pathogenic and spoilage bacteria on cheese surface J Proulx, LC Hsu, BM Miller, G Sullivan, K Paradis, CI Moraru Journal of Dairy Science 98 (9), 5890-5898, 2015 | 66 | 2015 |
Prevalence, persistence, and diversity of Listeria monocytogenes and Listeria species in produce packinghouses in three US states EM Estrada, AM Hamilton, GB Sullivan, M Wiedmann, FJ Critzer, ... Journal of food protection 83 (2), 277-286, 2020 | 60 | 2020 |
Factors that contribute to persistent Listeria in food processing facilities and relevant interventions: A rapid review A Belias, G Sullivan, M Wiedmann, R Ivanek Food Control 133, 108579, 2022 | 51 | 2022 |
Pulsed light and antimicrobial combination treatments for surface decontamination of cheese: Favorable and antagonistic effects J Proulx, G Sullivan, LF Marostegan, S VanWees, LC Hsu, CI Moraru Journal of dairy science 100 (3), 1664-1673, 2017 | 41 | 2017 |
Detection and prevalence of Listeria in US produce packinghouses and fresh-cut facilities G Sullivan, M Wiedmann Journal of Food Protection 83 (10), 1656-1666, 2020 | 38 | 2020 |
Whole-Genome Sequencing-Based Characterization of Listeria Isolates from Produce Packinghouses and Fresh-Cut Facilities Suggests Both Persistence and … G Sullivan, RH Orsi, E Estrada, L Strawn, M Wiedmann Applied and Environmental Microbiology 88 (22), e01177-22, 2022 | 17 | 2022 |
In Silico Models for Design and Optimization of Science-Based Listeria Environmental Monitoring Programs in Fresh-Cut Produce Facilities G Sullivan, C Zoellner, M Wiedmann, R Ivanek Applied and Environmental Microbiology 87 (21), e00799-21, 2021 | 12 | 2021 |
Using agent-based modeling to compare corrective actions for Listeria contamination in produce packinghouses C Barnett-Neefs, G Sullivan, C Zoellner, M Wiedmann, R Ivanek Plos one 17 (3), e0265251, 2022 | 11 | 2022 |
Root Cause Analysis Can be Used to Identify and Reduce a Highly Diverse Listeria Population in an Apple Packinghouse: A Case Study. A Belias, G Sullivan, M Wiedmann Food Protection Trends 41 (6), 2021 | 11 | 2021 |
Comparative genomics unveils extensive genomic variation between populations of Listeria species in natural and food-associated environments J Liao, X Guo, S Li, SMB Anupoju, RA Cheng, DL Weller, G Sullivan, ... ISME communications 3 (1), 85, 2023 | 7 | 2023 |
Extended enrichment procedures can be used to define false-negative probabilities for cultural gold standard methods for Salmonella detection, facilitating comparisons between … G Sullivan, X Guo, JI Tokman, S Roof, A Trmcic, RC Baker, S Tang, ... Journal of food protection 83 (6), 1030-1037, 2020 | 5 | 2020 |
Data from: Whole genome sequencing-based characterization of Listeria isolates from produce packinghouses and fresh-cut facilities suggests both persistence and re-introduction … G Sullivan, RH Orsi, E Estrada, L Strawn, M Wiedmann | 1 | 2022 |
Environmental Monitoring for Pathogens M Wiedmann, A Belias, G Sullivan, C Blyth Environmental Monitoring Handbook for the Food and Beverage Industries 4, 40, 2002 | 1 | 2002 |
Aggregative Swab Sampling Method for Romaine Lettuce Show Similar Quality and Safety Indicators and Microbial Profiles Compared to Composite Produce Leaf Samples in a Pilot Study RJ Gathman, J Quintanilla Portillo, GA Reyes, G Sullivan, MJ Stasiewicz Foods 13 (19), 3080, 2024 | | 2024 |
Aggregative Swab Sampling Performs No Worse Than Composite Tissue Sampling in Recovering Quality and Safety Indicator Bacteria from Commercial Romaine Lettuce Fields JQ Portillo, R Gathman, J Wu, G Sullivan, E Wilhelmsen, MJ Stasiewicz IAFP 2022, 2022 | | 2022 |
(v) Current and Aggregative Pre-Harvest Sampling Comparison in Commercial Fields JQ Portillo, GA Reyes, G Sullivan, MJ Stasiewicz IAFP 2021, 2021 | | 2021 |
Temporal Distribution and Characterization of Listeria monocytogenes and Listeria species in a Produce Packinghouse C Bardsley, J Zuchel, G Sullivan, A Belias, M Wiedmann, LK Strawn IAFP 2020, 2020 | | 2020 |
Factors that contribute to persistent Listeria in produce facilities and relevant interventions GB Sullivan OSF, 2020 | | 2020 |
Understanding Listeria Dynamics in Produce Operations Using Three Approaches: Sampling, Sequencing, and in silico Modeling GB Sullivan Cornell University, 2020 | | 2020 |