| Foaming and rheological properties of hydroxypropyl methylcellulose and welan gum composite system: The stabilizing mechanism J Zhu, Z Qian, M Eid, F Zhan, MA Ismail, J Li, B Li Food Hydrocolloids 112, 106275, 2021 | 41 | 2021 |
| The regulatory effects of fucoidan and laminarin on functional dyspepsia mice induced by loperamide T Liu, M Zhang, IM Asif, Y Wu, B Li, L Wang Food & Function 14 (14), 6513-6525, 2023 | 6 | 2023 |
| Laminarin ameliorates iodoacetamide-induced functional dyspepsia via modulation of 5-HT3 receptors and the gut microbiota T Liu, IM Asif, L Liu, M Zhang, B Li, L Wang International Journal of Biological Macromolecules 268, 131640, 2024 | 1 | 2024 |
| Dual encapsulation and sequential release of cisplatin and vitamin E from soy polysaccharides and β-cyclodextrin bioadhesive hydrogel nanoparticles M Eid, J Zhu, MA Ismail, B Li International Journal of Biological Macromolecules, 133240, 2024 | | 2024 |
| The Relationship between Diet, Gut Mycobiome, and Functional Gastrointestinal Disorders: Evidence, Doubts, and Prospects T Liu, IM Asif, Y Chen, M Zhang, B Li, L Wang Molecular Nutrition & Food Research 68 (9), 2300382, 2024 | | 2024 |
| The Antibacterial Assessment of Biofabricated Magnesium Oxide Nanoparticles (MgO NPs) using Conocarpus erectus Leaf Extract: Antibacterial Assessment of Biofabricated Magnesium … K ur Rehman, SU Khan, U Zaman, S Saeed, M Rafique, M Ullah Journal of Women Medical and Dental College 1 (2), 2022 | | 2022 |
| The effectiveness and safety of natural food and food-derived extract supplements for treating functional gastrointestinal disorders—current perspectives T Liu, IM Asif, C Bai, Y Huang, B Li, L Wang Nutrition Reviews, 0 | | |
bin lihuazhong agricultural university在 mail.hzau.edu.cn 的电子邮件经过验证
