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Clarinda Nataria Sutanto
Clarinda Nataria Sutanto
在 u.nus.edu 的电子邮件经过验证
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引用次数
引用次数
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Preventing mussel adhesion using lubricant-infused materials
S Amini, S Kolle, L Petrone, O Ahanotu, S Sunny, CN Sutanto, S Hoon, ...
Science 357 (6352), 668-673, 2017
4502017
Mussel adhesion is dictated by time-regulated secretion and molecular conformation of mussel adhesive proteins
L Petrone, A Kumar, CN Sutanto, NJ Patil, S Kannan, A Palaniappan, ...
Nature communications 6 (1), 8737, 2015
1862015
Animal protein versus plant protein in supporting lean mass and muscle strength: a systematic review and meta-analysis of randomized controlled trials
MT Lim, BJ Pan, DWK Toh, CN Sutanto, JE Kim
Nutrients 13 (2), 661, 2021
1152021
Association of sleep quality and macronutrient distribution: a systematic review and meta-regression
CN Sutanto, MX Wang, D Tan, JE Kim
Nutrients 12 (1), 126, 2020
512020
The impact of tryptophan supplementation on sleep quality: a systematic review, meta-analysis, and meta-regression
CN Sutanto, WW Loh, JE Kim
Nutrition reviews 80 (2), 306-316, 2022
472022
Enhancing the cardiovascular protective effects of a healthy dietary pattern with wolfberry (Lycium barbarum): A randomized controlled trial
DWK Toh, X Xia, CN Sutanto, JHM Low, KK Poh, JW Wang, RSY Foo, ...
The American Journal of Clinical Nutrition 114 (1), 80-89, 2021
312021
Skin carotenoid status and plasma carotenoids: biomarkers of dietary carotenoids, fruits and vegetables for middle-aged and older Singaporean adults
DWK Toh, WW Loh, CN Sutanto, Y Yao, JE Kim
British Journal of Nutrition 126 (9), 1398-1407, 2021
222021
Association between dietary protein intake and sleep quality in middle-aged and older adults in Singapore
CN Sutanto, WW Loh, DWK Toh, DPS Lee, JE Kim
Frontiers in Nutrition 9, 832341, 2022
212022
Skin carotenoids status as a potential surrogate marker for cardiovascular disease risk determination in middle-aged and older adults
DWK Toh, CN Sutanto, WW Loh, WY Lee, Y Yao, CN Ong, JE Kim
Nutrition, Metabolism and Cardiovascular Diseases 31 (2), 592-601, 2021
192021
Wolfberry (Lycium barbarum) Consumption with a Healthy Dietary Pattern Lowers Oxidative Stress in Middle-Aged and Older Adults: A Randomized Controlled Trial
DWK Toh, WY Lee, H Zhou, CN Sutanto, DPS Lee, D Tan, JE Kim
Antioxidants 10 (4), 567, 2021
132021
The Impact of Tryptophan Supplementation on Sleep Quality: A Systematic Review, Meta-Analysis and Meta-Regression
C Sutanto, WW Loh, JE Kim
Current Developments in Nutrition 5, 373, 2021
92021
The impact of 5-Hydroxytryptophan supplementation on sleep quality of older adults in Singapore: A randomized controlled trial
C Sutanto, CW Heng, AX Gan, X Wang, J Fam, JE Kim
Current Developments in Nutrition 5, 372, 2021
82021
The impact of 5-hydroxytryptophan supplementation on sleep quality and gut microbiota composition in older adults: A randomized controlled trial
CN Sutanto, X Xia, CW Heng, YS Tan, DPS Lee, J Fam, JE Kim
Clinical Nutrition 43 (3), 593-602, 2024
72024
Measures of carbohydrate quality and their association with diet quality and cardiometabolic health outcomes in Singapore middle-aged and older adults
D Tan, CN Sutanto, JWX Lin, DWK Toh, KA Lê, JE Kim
Nutrition, Metabolism and Cardiovascular Diseases 33 (4), 778-788, 2023
32023
Postprandial glycemic and circulating SCFA concentrations following okara-and biovalorized okara-containing biscuit consumption in middle-aged and older adults: a crossover …
DPS Lee, AX Gan, CN Sutanto, KQX Toh, CM Khoo, JE Kim
Food & Function 13 (18), 9687-9699, 2022
32022
Impact of 5-Hydroxytryptophan Supplementation on Gut Microbiota Composition of Older Adults With Different Sleep Status in Singapore: A Randomized Controlled Trial
C Sutanto, X Xia, CW Heng, YS Tan, AX Gan, XF Wang, J Fam, JE Kim
Current Developments in Nutrition 6, 337, 2022
12022
Wolfberry consumption with a healthy dietary pattern lowers oxidative stress and improves carotenoids status in middle-aged and older adults: a randomized controlled trial
DWK Toh, WY Lee, H Zhou, C Sutanto, DPS Lee, D Tan, JE Kim
Current Developments in Nutrition 5, 79, 2021
12021
Enhancing the cardiovascular protective effects of a healthy dietary pattern with wolfberry (Lycium barbarum): A randomized controlled trial
X Xia, JHM Low, C Sutanto, WY Lee, WW Loh, KK Poh, JE Kim
Current Developments in Nutrition 4, nzaa040_082, 2020
12020
The Impact of Different Types of Higher Dietary Protein Intake on Sleep Quality in Singapore Older Adults: A Randomized Controlled Trial
CN Sutanto, IEK Mak, Y Yao, L Yu, ZN Leong, AM Tan, CM Khoo, JE Kim
Current Developments in Nutrition 8, 2024
2024
Bessere Schlafqualität durch 5-Hydroxytryptophan-Supplementation?
CN Sutanto
Aktuel Ernahrungsmed 49, 244-251, 2024
2024
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