| Punicic acid and its role in the prevention of neurological disorders: A review CM Guerra-Vázquez, M Martínez-Ávila, D Guajardo-Flores, ... Foods 11 (3), 252, 2022 | 30 | 2022 |
| Evaluation of the antioxidant, anti-inflammatory and antihyperglycemic activities of black bean (Phaseolus vulgaris L.) by-product extracts obtained by supercritical CO2 KL Moreno-Garcia, M Antunes-Ricardo, M Martinez-Avila, J Milan-Carrillo, ... The Journal of Supercritical Fluids 183, 105560, 2022 | 16 | 2022 |
| Self‐assembly of saturated and unsaturated phosphatidylcholine in mineral and vegetable oils M Martínez‐Ávila, A De la Peña‐Gil, FM Álvarez‐Mitre, MA Charó‐Alonso, ... Journal of the American Oil Chemists' Society 96 (3), 273-289, 2019 | 13 | 2019 |
| Combination of hot air drying and deep‐fat frying to reduce the oil content in chicken nuggets M Martínez‐Ávila, JF Vélez‐Ruiz, ME Sosa‐Morales International journal of food science & technology 45 (10), 2101-2107, 2010 | 13 | 2010 |
| Eryngium Species as a Potential Ally for Treating Metabolic Syndrome and Diabetes EP Pérez-Muñoz, M Antunes-Ricardo, M Martínez-Ávila, ... Frontiers in Nutrition 9, 878306, 2022 | 10 | 2022 |
| Selective supercritical fluid extraction of non-polar phytochemicals from black beans (Phaseolus vulgaris L.) by-products M Martínez-Ávila, J Rodríguez-Rodríguez, JAG Uribe, D Guajardo-Flores The Journal of Supercritical Fluids 189, 105730, 2022 | 6 | 2022 |
| Invitro Evaluation of Anti-Inflammatory Activity of “Habanero” Chili Pepper (Capsicum chinense) Seeds Extracts Pretreated with Cellulase HE Cortés-Ferré, M Martínez-Avila, M Antunes-Ricardo, ... Plant Foods for Human Nutrition 78 (1), 109-116, 2023 | 5 | 2023 |
| Black Bean Hulls as a Byproduct of an Extraction Process to Enhance Nutraceutical and Glycemic-Related Properties of Nixtamalized Maize Tostadas LX Machado-Velarde, JP Dávila-Vega, J Gutiérrez-Uribe, ... Foods 12 (9), 1915, 2023 | 3 | 2023 |
| Mass Spectrometry for Food Analysis H Koolen Springer Science+ Business Media, LLC, 2022 | 3 | 2022 |
| A Comparative Study of Creative Thinking Abilities among Bioengineering Graduates: Assessing the Impact of Traditional and Competency-Based Educational Models M Martínez-Ávila, D Guajardo-Flores 2023 World Engineering Education Forum-Global Engineering Deans Council …, 2023 | 2 | 2023 |
| Potential Role of Oleanolic and Ursolic Acids from Food and Plant Materials as Natural Ingredients for the Cosmetic Industry: A Review D Mejía-Valdez, M Antunes-Ricardo, M Martínez-Ávila, D Guajardo-Flores ACS Food Science & Technology 3 (4), 576-591, 2023 | 2 | 2023 |
| Nanoformulations applied to the delivery of phenolic compound M Martínez-Ávila, D Guajardo-Flores, M Antunes-Ricardo Phytochemical Nanodelivery Systems as Potential Biopharmaceuticals, 283-325, 2023 | 2 | 2023 |
| Soft skills development in bioengineering students through problem-based learning: An analysis of educational impact M Martínez Ávila, RM Garcia Garcia, S Guajardo Flores, ... LACCEI 1 (8), 2023 | 1 | 2023 |
| Bioactive potential of a traditional hispanic plant: fermented and non-fermented agave products L Santos-Zea, JA Gutiérrez-Uribe, T Requena, J Álvarez-Chavez, ... Hispanic Foods: Chemistry of Fermented Foods, 159-174, 2022 | 1 | 2022 |
| Evaluation of Nutraceutical Value M Martínez-Ávila, M., Gutiérrez-Uribe, J.A., Antunes-Ricardo Mass Spectrometry in Food Analysis, 28, 2022 | 1* | 2022 |
| Enhancement of oleanolic acid concentration through acid hydrolysis of saponin-rich extracts from Chenopodium berlandieri D Mejía-Valdez, M Antunes-Ricardo, M Martínez-Ávila, D Guajardo-Flores Food Chemistry 449, 139254, 2024 | | 2024 |
| Soft skills development in bioengineering students through problem-based learning: An analysis of educational impact DGF Mariana Martínez-Ávila, Rebeca María García-García, Sara Guajardo-Flores LACCEI Proceedings, 2023 | | 2023 |
| A Study of the Relationship Between Educational Background, Psychological Factors, and Soft Skills Among Bioengineering Students LV Bonifaz-Delgado, M Martínez-Ávila, D Carrillo-Nieves, ... LACCEI 1 (8), 2023 | | 2023 |
| Granada: un aliado contra el Alzheimer M Martínez-Ávila, D Guajardo-Flores, M Antunes-Ricardo | | |
| ESTUDIO DE LA ESTABILIDAD HIDROLÍTICA Y OXIDATIVA DEL ACEITE DE AGUACATE MM Ávila, AR Uribe, FH Arroyo | | |
Daniel Guajardo FloresResearch Professor, Tec de Monterrey在 tec.mx 的电子邮件经过验证
