| Knowledge exchange in SMEs service innovation with design thinking B Gao, K Yu Management Decision 61 (7), 2029-2049, 2023 | 5 | 2023 |
| Green finance engagement: An empirical study of listed companies on Chinese main board Y Huang, K Yu, C Huang Green Finance 5 (1), 1-17, 2023 | 5 | 2023 |
| Welcome to ‘Dalifornia’: Chinese digital nomads as mobile entrepreneurs K Yu, J Zhang, K Hannam Current Issues in Tourism, 1-15, 2024 | 1 | 2024 |
| Breaking stereotypes: Investigating the dynamics of male celebrity endorsements in China’s cosmetic industry K Yu Asia Pacific Journal of Marketing and Logistics, 2024 | 1 | 2024 |
| Entrepreneurship at the Bottom of the Pyramid: A Systematic Literature Review K Yu, Y Zhang, Y Huang Sustainability 15 (3), 2480, 2023 | 1 | 2023 |
| Long-term coping strategies for food safety issues: from consumers' perspective K Yu University of Glasgow, 2018 | 1 | 2018 |
| Long-term and ongoing food safety issues: Theorising consumers’ long-term coping strategies K Yu Food and Humanity, 100360, 2024 | | 2024 |
| Effects of an Intercultural Management Course on Students’ Intercultural Communicative Competence Development: A Classroom-Based Study C Yu, K Yu The Asia-Pacific Education Researcher, 1-10, 2024 | | 2024 |
| The impact of a systemic tax on bank capital holdings, optimal capital requirements and social welfare C Huang, F Moreira, T Archibald, K Yu, X Zhang International Review of Economics & Finance 87, 124-142, 2023 | | 2023 |
| 以古镇景区为依托的沉浸式旅游发展模式研究——崇州市街子古镇味江·九州实景江湖景区为例 张尉禹俞凯东 文化产业 4 (257), 126-129, 2023 | | 2023 |
| Entrepreneurship at the Bottom of the Pyramid: A Systematic Literature Review. Sustainability 2023, 15, 2480 K Yu, Y Zhang, Y Huang | | 2023 |
| Knowledge sharing and knowledge protection: An investigation of interorganizational collaboration in China C Song, K Yu Knowledge and Process Management, 2023 | | 2023 |
