| Effect of dietary carbohydrate on haematology, respiratory burst activity and histological changes in L. rohita juveniles S Kumar, NP Sahu, AK Pal, D Choudhury, S Yengkokpam, SC Mukherjee Fish & shellfish immunology 19 (4), 331-344, 2005 | 311 | 2005 |
| Effect of feeding Lactobacillus‐based probiotics on the gut microflora, growth and survival of postlarvae of Macrobrachium rosenbergii (de Man) HK Venkat, NP Sahu, KK Jain Aquaculture research 35 (5), 501-507, 2004 | 303 | 2004 |
| Haemato-immunological responses to dietary yeast RNA, ω-3 fatty acid and β-carotene in Catla catla juveniles AK Jha, AK Pal, NP Sahu, S Kumar, SC Mukherjee Fish & shellfish immunology 23 (5), 917-927, 2007 | 272 | 2007 |
| Digestive enzymes and metabolic profile of Labeo rohita fingerlings fed diets with different crude protein levels D Debnath, AK Pal, NP Sahu, S Yengkokpam, K Baruah, D Choudhury, ... Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2007 | 239 | 2007 |
| Dietary yeast RNA supplementation reduces mortality by Aeromonas hydrophila in rohu (Labeo rohita L.) juveniles D Choudhury, AK Pal, NP Sahu, S Kumar, SS Das, SC Mukherjee Fish & Shellfish Immunology 19 (3), 281-291, 2005 | 215 | 2005 |
| Dietary microbial phytase and citric acid synergistically enhances nutrient digestibility and growth performance of Labeo rohita (Hamilton) juveniles at sub‐optimal … K Baruah, NP Sahu, AK Pal, KK Jain, D Debnath, SC Mukherjee Aquaculture Research 38 (2), 109-120, 2007 | 211 | 2007 |
| Dietary protein level, microbial phytase, citric acid and their interactions on bone mineralization of Labeo rohita (Hamilton) juveniles K Baruah, AK Pal, NP Sahu, KK Jain, SC Mukherjee, D Debnath Aquaculture Research 36 (8), 803-812, 2005 | 203 | 2005 |
| Effect of dietary microbial phytase supplementation on growth and nutrient digestibility of Pangasius pangasius (Hamilton) fingerlings D Debnath, AK Pal, NP Sahu, KK Jain, S Yengkokpam, SC Mukherjee Aquaculture Research 36 (2), 180-187, 2005 | 196 | 2005 |
| Dietary phytase: an ideal approach for a cost effective and low-polluting aquafeed K Baruah, NP Sahu, AK Pal, D Debnath WorldFish, 2004 | 190 | 2004 |
| Dietary supplementation of L-tryptophan mitigates crowding stress and augments the growth in Cirrhinus mrigala fingerlings CS Tejpal, AK Pal, NP Sahu, JA Kumar, NA Muthappa, S Vidya, ... Aquaculture 293 (3-4), 272-277, 2009 | 175 | 2009 |
| Thermal tolerance, growth and oxygen consumption of Labeo rohita fry (Hamilton, 1822) acclimated to four temperatures T Das, AK Pal, SK Chakraborty, SM Manush, NP Sahu, SC Mukherjee Journal of Thermal Biology 30 (5), 378-383, 2005 | 172 | 2005 |
| Protein requirement of silver barb, Puntius gonionotus fingerlings KN Mohanta, SN Mohanty, JK Jena, NP Sahu Aquaculture Nutrition 14 (2), 143-152, 2008 | 155 | 2008 |
| Utilization of gelatinized carbohydrate in diets of Labeo rohita fry M Mohapatra, NP Sahu, A Chaudhari Aquaculture nutrition 9 (3), 189-196, 2003 | 149 | 2003 |
| Interactions of Dietary Microbial Phytase, Citric Acid and Crude Protein Level on Mineral Utilization by Rohu, Labeo rohita (Hamilton), Juveniles K Baruah, NP Sahu, AK Pal, D Debnath, S Yengkokpam, SC Mukherjee Journal of the World Aquaculture Society 38 (2), 238-249, 2007 | 144 | 2007 |
| Dietary microbial levan enhances cellular non-specific immunity and survival of common carp (Cyprinus carpio) juveniles D Rairakhwada, AK Pal, ZP Bhathena, NP Sahu, A Jha, SC Mukherjee Fish & Shellfish Immunology 22 (5), 477-486, 2007 | 144 | 2007 |
| Haematological modulation and growth of Labeo rohita fingerlings: effect of dietary mannan oligosaccharide, yeast extract, protein hydrolysate and chlorella SR Andrews, NP Sahu, AK Pal, S Kumar Aquaculture research 41 (1), 61-69, 2009 | 135 | 2009 |
| Effect of short term exposure of fenvalerate on biochemical and haematological responses in Labeo rohita (Hamilton) fingerlings AK Prusty, MPS Kohli, NP Sahu, AK Pal, N Saharan, S Mohapatra, ... Pesticide biochemistry and physiology 100 (2), 124-129, 2011 | 130 | 2011 |
| Pre-and post-challenge immuno-haematological changes in Labeo rohita juveniles fed gelatinised or non-gelatinised carbohydrate with n-3 PUFA S Misra, NP Sahu, AK Pal, B Xavier, S Kumar, SC Mukherjee Fish & Shellfish Immunology 21 (4), 346-356, 2006 | 126 | 2006 |
| Optimal dietary lipid level of silver barb, Puntius gonionotus fingerlings in relation to growth, nutrient retention and digestibility, muscle nucleic acid content and … KN Mohanta, SN Mohanty, JK Jena, NP Sahu Aquaculture Nutrition 14 (4), 350-359, 2008 | 106 | 2008 |
| Thermal tolerance and metabolic activity of yellowtail catfish Pangasius pangasius (Hamilton) advanced fingerlings with emphasis on their culture potential D Debnath, AK Pal, NP Sahu, K Baruah, S Yengkokpam, T Das, ... Aquaculture 258 (1-4), 606-610, 2006 | 105 | 2006 |
Dr. Shamna NaseemashahulScientist, ICAR-CIFE, Mumbai在 cife.edu.in 的电子邮件经过验证
