| Produce sections, town squares, and farm stands: Comparing local food systems in community context S Gasteyer, SA Hultine, LR Cooperband, MP Curry Journal of Rural Social Sciences 23 (1), 3, 2008 | 33 | 2008 |
| “No money exchanged hands, no bartering took place. But it's still local produce”: Understanding local food systems in rural areas in the US Heartland MK Hendrickson, SH Massengale, R Cantrell Journal of Rural Studies 78, 480-490, 2020 | 23 | 2020 |
| Introduction to Local Food Systems M Hendrickson, SH Massengale, C Weber University of Missouri Extension, 2015 | 9 | 2015 |
| The Cambridge Handbook of Community Empowerment BD Christens Cambridge University Press, 2024 | 3 | 2024 |
| Beyond the Farmers' Market: Planning for Local Food Systems in Illinois S Hultine, L Cooperband University of Illinois Extension, 2007 | 2 | 2007 |
| Testing and Expanding the Concept of Traditional and Contemporary Localism in Rural Local Food Systems with Ozark Wild Harvesters☆ SH Massengale, M Hendrickson Rural Sociology 89 (1), 156-172, 2024 | 1 | 2024 |
| Designing Local Food Systems: Results from a Three-Year Pilot DB Oerther, S Hultine-Massengale, SE Oerther American Society for Engineering Education, 2023 | 1 | 2023 |
| Introduction to local food systems M Hendrickson, S Hultine Massengale University of Missouri--Columbia. Extension Division, 2022 | 1 | 2022 |
| Into the forests (and fields and yards): re-thinking rural development and local food systems with wild harvesters in the Ozark highlands SH Massengale University of Missouri-Columbia, 2018 | 1 | 2018 |
| Last child in the woods: Saving our children from nature-deficit disorder S Hultine Community Development 38 (1), 109, 2007 | 1 | 2007 |
| Decision-making techniques for community groups SH Massengale, JR Adams, CM St Clair, WE Robertson University of Missouri--Columbia. Extension Division, 2022 | | 2022 |
| “Sometimes it’s more valuable than money:” using stories and local knowledge to document impacts of wild harvesting SH Massengale, M Hendrickson | | 2022 |
| UFSS 2022 Program Book C Shoemaker, J Cowan, M Bhullar, C Rivard, L Nwadike, E Pliakoni | | 2022 |
| University of Missouri Extension Metropolitan Foods System Team L Nwadike, S Hultine-Massengale, M Herring, L Bertsch, P Duitsman, ... | | 2020 |
| Missouri EATs: Cultivating community food systems through community engagement W McKelvey, P Duitsman, D Larkin, S Hultine Massengale, J Samborski | | 2020 |
| From the garden club: rural women writing community SH Massengale Community Development 44 (3), 387-389, 2013 | | 2013 |
| Plenty: One Man, One Woman, and a Raucous Year of Eating Locally S Hultine Community Development 39 (2), 116, 2008 | | 2008 |
| Meals to come: A history of the future of food S Hultine AGRICULTURE AND HUMAN VALUES 25 (1), 135-136, 2008 | | 2008 |
| 11 Community Leadership Development W Majee, SH Massengale, C Rippel, JR Adams | | |
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